This is a guide to France intended for the traveller who wants to get to know French people as individuals, for the negotiating businessman and for students who wishes to discover in-depth aspects of their lives. It looks at what makes up the national character of France.
In 1798, Irish patriots, committed to freeing their country from England, landed with a company of French troops in County Mayo, in westernmost Ireland. They were supposed to be an advance guard, followed by other French ships with the leader of the rebellion, Wolfe Tone. Briefly they triumphed, raising hopes among the impoverished local peasantry and gathering a group of supporters. But before long the insurgency collapsed in the face of a brutal English counterattack. Very few books succeed in registering the sudden terrible impact of historical events; Thomas Flanagan's is one. Subtly conceived, masterfully paced, with a wide and memorable cast of characters, The Year of the French brings to life peasants and landlords, Protestants and Catholics, along with old and abiding questions of secular and religious commitments, empire, occupation, and rebellion. It is quite simply a great historical novel. Named the most distinguished work of fiction in 1979 by the National Book Critics' Circle.
How the French have used American culture to define a unique modern identity There are over 1,000 McDonald's on French soil. Two Disney theme parks have opened near Paris in the last two decades. And American-inspired vocabulary such as "le weekend" has been absorbed into the French language. But as former French president Jacques Chirac put it: "The U.S. finds France unbearably pretentious. And we find the U.S. unbearably hegemonic." Are the French fascinated or threatened by America? They Americanize yet are notorious for expressions of anti-Americanism. From McDonald's and Coca-Cola to free markets and foreign policy, this book looks closely at the conflicts and contradictions of France's relationship to American politics and culture. Richard Kuisel shows how the French have used America as both yardstick and foil to measure their own distinct national identity. They ask: how can we be modern like the Americans without becoming like them? France has charted its own path: it has welcomed America's products but rejected American policies; assailed America's "jungle capitalism" while liberalizing its own economy; attacked "Reaganomics'" while defending French social security; and protected French cinema, television, food, and language even while ingesting American pop culture. Kuisel examines France's role as an independent ally of the United States—in the reunification of Germany and in military involvement in the Persian Gulf and Bosnia—but he also considers the country's failures in influencing the Reagan, Bush, and Clinton administrations. Whether investigating France's successful information technology sector or its spurning of American expertise during the AIDS epidemic, Kuisel asks if this insistence on a French way represents a growing distance between Europe and the United States or a reaction to American globalization. Exploring cultural trends, values, public opinion, and political reality, The French Way delves into the complex relationship between two modern nations.
A beautiful new edition of the beloved cookbook capturing the spirit of Julia Child's debut TV show, which made her a star and is now featured as the centerpiece of Max's Julia. The French Chef Cookbook is a comprehensive (Aïoli to Velouté, Bouillabaisse to Ratatouille) collection of more than 300 classic French recipes. By 1963, Julia Child had already achieved widespread recognition as the bestselling author of Mastering the Art of French Cooking, but it wasn’t until her television debut with The French Chef that she became the superstar we know and love today. Over the course of ten seasons, millions of Americans learned not only how to cook, but how to embrace food. The series completely changing the way that we eat today, and it earned Julia a Peabody Award in 1965 and an Emmy Award in 1966. From that success came The French Chef Cookbook, Julia’s first solo cookbook, written with all the wit, wisdom, and joie de vivre for which she is rightly remembered. Organized by episode—”Dinner in a Pot,” “Caramel Desserts,” “Beef Gets Stewed Two Ways”—the book, like the television show on which it is based, is a complete French culinary education, packed with more than 300 delectable recipes—including timeless classics like Cassoulet, Vichyssoise, Coq au Vin, Croissants, and Chocolate Mousse. The definitive companion to Julia's groundbreaking television series, The French Chef Cookbook is now available in a beautiful new edition, sixty years after Julia first took to the airwaves.
The author of A Year in the Merde and Talk to the Snail offers a highly biased and hilarious view of French history in this international bestseller. Things have been just a little awkward between Britain and France ever since the Norman invasion in 1066. Fortunately—after years of humorously chronicling the vast cultural gap between the two countries—author Stephen Clarke is perfectly positioned to investigate the historical origins of their occasionally hostile and perpetually entertaining pas de deux. Clarke sets the record straight, documenting how French braggarts and cheats have stolen credit rightfully due their neighbors across the Channel while blaming their own numerous gaffes and failures on those same innocent Brits for the past thousand years. Deeply researched and written with the same sly wit that made A Year in the Merde a comic hit, this lighthearted trip through the past millennium debunks the notion that the Battle of Hastings was a French victory (William the Conqueror was really a Norman who hated the French) and pooh-poohs French outrage over Britain’s murder of Joan of Arc (it was the French who executed her for wearing trousers). He also takes the air out of overblown Gallic claims, challenging the provenance of everything from champagne to the guillotine to prove that the French would be nowhere without British ingenuity. Brits and Anglophiles of every national origin will devour Clarke’s decidedly biased accounts of British triumph and French ignominy. But 1000 Years of Annoying the French will also draw chuckles from good-humored Francophiles as well as “anyone who’s ever encountered a snooty Parisian waiter or found themselves driving on the Boulevard Périphérique during August” (The Daily Mail). A bestseller in Britain, this is an entertaining look at history that fans of Sarah Vowell are sure to enjoy, from the author the San Francisco Chronicle has called “the anti-Mayle . . . acerbic, insulting, un-PC, and mostly hilarious.”
She appears, lithe and tanned, by the swimming pool one afternoon. Severine - the girl next door. It was supposed to be a final celebration for six British graduates, the perfect French getaway, until she arrived. Severine's beauty captivates each of them in turn. Under the heat of a summer sky, simmering tensions begin to boil over - years of jealousy and longing rising dangerously to the surface. And then Severine disappears. A decade later, Severine's body is found at the farmhouse. For Kate Channing, the discovery brings up more than just unwelcome memories. As police suspicion mounts against the friends, Kate becomes desperate to resolve her own shifting understanding of that time. But as the layers of deception reveal themselves, Kate must ask herself - does she really want to know what happened to the French girl?
A New York Review Books Original During the eighteenth century, from the death of Louis XIV until the Revolution, French culture set the standard for all of Europe. In Sweden, Austria, Italy, Spain, England, Russia, and Germany, among kings and queens, diplomats, military leaders, writers, aristocrats, and artists, French was the universal language of politics and intellectual life. In When the World Spoke French, Marc Fumaroli presents a gallery of portraits of Europeans and Americans who conversed and corresponded in French, along with excerpts from their letters or other writings. These men and women, despite their differences, were all irresistibly attracted to the ideal of human happiness inspired by the Enlightenment, whose capital was Paris and whose king was Voltaire. Whether they were in Paris or far away, speaking French connected them in spirit with all those who desired to emulate Parisian tastes, style of life, and social pleasures. Their stories are testaments to the appeal of that famous “sweetness of life” nourished by France and its language.
The French Riviera of the 1920s and early '30s was a haven for artists and writers from the far reaches of the world. This book revitalizes the now-legendary tale of personalities such as Scott and Zelda Fitzgerald, Picasso, Picabia, Cocteau, and Gerald and Sara Murphy as they are caught between a desire for creation, the quest for happiness, and the looming darkness of World War II. Extraordinary images taken from personal archives reanimate the lifestyles and artwork of some of the most influential artists of the twentiety century.
French Connections examines how the movement of people, ideas, and social practices contributed to the complex processes and negotiations involved in being and becoming French in North America and the Atlantic World between the years 1600 and 1875. Engaging a wide range of topics, from religious and diplomatic performance to labor migration, racialization, and both imagined and real conceptualizations of “Frenchness” and “Frenchification,” this volume argues that cultural mobility was fundamental to the development of French colonial societies and the collective identities they housed. Cases of cultural formation and dislocation in places as diverse as Quebec, the Illinois Country, Detroit, Haiti, Acadia, New England, and France itself demonstrate the broad variability of French cultural mobility that took place throughout this massive geographical space. Nevertheless, these communities shared the same cultural root in the midst of socially and politically fluid landscapes, where cultural mobility came to define, and indeed sustain, communal and individual identities in French North America and the Atlantic World. Drawing on innovative new scholarship on Louisiana and New Orleans, the editors and contributors to French Connections look to refocus the conversation surrounding French colonial interconnectivity by thinking about mobility as a constitutive condition of culture; from this perspective, separate “spheres” of French colonial culture merge to reveal a broader, more cohesive cultural world. The comprehensive scope of this collection will attract scholars of French North America, early American history, Atlantic World history, Caribbean studies, Canadian studies, and frontier studies. With essays from established, award-winning scholars such as Brett Rushforth, Leslie Choquette, Jay Gitlin, and Christopher Hodson as well as from new, progressive thinkers such as Mairi Cowan, William Brown, Karen L. Marrero, and Robert D. Taber, French Connections promises to generate interest and value across an extensive and diverse range of concentrations.
A young American woman is attacked at an historic Paris chateau and four paintings are stolen the same night, drawing Hugo Marston into a case where everyone seems like a suspect. To solve this mystery Hugo must crack the secrets of the icy and arrogant Lambourd family, who seem more interested in protecting their good name than future victims. Just as Hugo thinks he’s close, some of the paintings mysteriously reappear, at the very same time that one of his suspects goes missing. While under pressure to catch a killer, Hugo also has to face the consequences of an act some see as heroic, but others believe might have been staged for self-serving reasons. This puts Hugo under a media and police spotlight he doesn’t want, and helps the killer he’s hunting mark him as the next target….