The Epidemiology and Control of Gastrointestinal Parasites of Cattle in Australia
The Epidemiology and Control of Gastrointestinal Parasites of Cattle in Australia

Author: CSIRO (Australia). Division of Animal Health

Publisher: CSIRO Publishing

Published: 1983

Total Pages: 112

ISBN-13:

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The distribution of beef and dairy cattle in relation to climatic zones within Australia. Lifecycle and pathogenesis of helminths of lesser economic importance. Lifecycle and pathogenesis of helminths of major economic importance. Factors influencing worm populations in cattle. Epidemiology and control of parasitic gastroenteritis of cattle in the temperate climate zone. Epidemiology and contrl of parasitic gastroenteritis of cattle in the tropical/sub-tropical zone. Anthelmintics for cattle.

Epidemiology and Control of Nematodiasis in Cattle
Epidemiology and Control of Nematodiasis in Cattle

Author: P. Nansen

Publisher: Springer Science & Business Media

Published: 2012-12-06

Total Pages: 585

ISBN-13: 9400983115

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This publication is the Proceedings of a workshop held at the Royal Veterinary and Agricultural University in Copenhagen, Denmark on 4th - 6th February, 1980, sponsored by the Commission of the EUropean Communities (CEO) as a part of the programme of coordination of agricultural research in the field of animal pathology. The CEO wishes to thank those who took responsibility for the organisation of the workshop, those who presented the papers, and all participants. VII CONTENTS SESSION I METHODOLOGY I MONITORING PASTURE INFECTIVITY AND PASTURE CONTAMINATION WITH INFECTIVE STAGES OF Dictyocaulus viviparus 3 R. J. J¢rgensen THE CORRECT HANDLING OF FAECAL SAMPLES USED FOR EXAMINATION OF Dictyocaulus viviparus LARVAE 11 H. J. W. M. Cremers SOME EFFECTS OF STORAGE ON THE RECOVERY OF Dictyocaulus viviparus LARVAE FROM FAECES 17 M. T. Fox EXPERIENCES WITH OUR TECHNIQUES FOR THE RECOVERY OF NEMATODE LARVAE FROM HERBAGE H. -J. Burger 25 A TECHNIQUE FOR THE RECOVERY OF INFECTIVE TRICHOSTRONGYLE LARVAE FROM SOIL 31 K. Bairden, J. L. Duncan and J. Armour SESSION I METHODOLOGY II A MODIFIED AND SIMPLE MCMASTER TECHNIQUE 45 Sv. Aa. Henriksen COMPARISON OF TECHNIQUES FOR ASSESSMENT OF THE CONTAMINATION OF PASTURE HERBAGE WITH INFECTIVE NEMATODE LARVAE 51 J. -P. Raynaud and L. Gruner RECOVERY OF Ostertagia FROM THE BOVINE ABOMASAL MUCOSA BY IMMERSION IN WARM NORMAL SALINE 69 N. E. Downey CONTROLLED/CRITICAL TESTS IN THE EVALUATION OF ANTHELMINTIC ACTIVITY 75 D. D{;.

Gastrointestinal Nematodes of Sheep and Cattle
Gastrointestinal Nematodes of Sheep and Cattle

Author: Ian Scott

Publisher: John Wiley & Sons

Published: 2009-11-02

Total Pages: 256

ISBN-13: 1405185821

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A unique resource for all those interested in the impact of worms on livestock, the anthelmintics used to get rid of them and the emerging problem of anthelmintic resistance. This book provides an over-arching view of past, present and suggested future strategies for control of gastrointestinal nematode parasites in sheep and cattle. The book begins with descriptions of the biology of gastrointestinal nematodes, the harm they cause to the host and their economic impact. The main body of the book deals with the control of worms, focusing on the use of anthelmintic drenches. The relationship between drenching practices and the development of drug resistance is discussed, as well as resistance management. The authors also break new ground by discussing alternative options for worm control, including: nutritional interventions, biological control, breeding for desirable genetics and artificially improving immunity to infection. They also offer useful recommendations for program development.

Diseases of Cattle in the Tropics
Diseases of Cattle in the Tropics

Author: Miodrag Ristic

Publisher: Springer Science & Business Media

Published: 2013-03-14

Total Pages: 800

ISBN-13: 9401190348

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Most of the future increase in livestock production is expected to occur in the tropical and subtropical regions of the world. Cattle are the most numerous of the ruminant species in the tropics and provide the largest quantity of animal food products. More than one-third of the world's cattle are found in the tropics. Disease is the major factor which prohibits full utilization of these regions for cattle production. Various infectious and transmissible viral, rick ettsial, bacterial, and particularly protozoan and helminthic diseases, are widespread in the tropics and exert a heavy toll on the existing cattle industry there. This uncontrolled disease situation also discourages investment in cattle industries by private and government sectors. In Africa alone, it is estimated that 125 million head of cattle could be accommodated in the tropical rainbelt if the disease and other animal husbandry factors could be resolved. The potential of efficient cattle production under more favorable conditions prompted various international agencies to establish a multi million dollar International Laboratory for Research in Animal Diseases (ILRAD) in Nairobi, Kenya, Africa. In South America, principal sites for raising cattle are shifting to the savannah lands because the more fertile soils are being used for crop produc tion, however, in the savannahs also, disease remains the most powerful deterrent in implementing the cattle industry.

Parasites of Cattle and Sheep
Parasites of Cattle and Sheep

Author: Andrew B. Forbes

Publisher: CABI

Published: 2020-11-17

Total Pages: 391

ISBN-13: 178924515X

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Understanding parasite biology and impact is essential when giving advice on parasite control in farm animals. In the first review devoted to parasites of domestic cattle and sheep alone, this book provides in-depth, focused advice which can be tailored to individual farms. It considers the impact of parasites, both as individual species and as co-infections, as well as epidemiological information, monitoring, and diagnostic procedures. Supported throughout by diagrams and photos to aid diagnosis, it also reviews the basis for control measures such as the responsible use of parasiticides, adaptive animal husbandry and other management practices.

Veterinary Epidemiology
Veterinary Epidemiology

Author: Michael Thrusfield

Publisher: John Wiley & Sons

Published: 2013-04-24

Total Pages: 1046

ISBN-13: 1118713419

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This successful book, now in its third edition, continues to provide a comprehensive introduction to the role of epidemiology in veterinary medicine. Since the publication of the second edition there has been considerable expansion in the application of veterinary epidemiology: more quantitative methods are available, challenges such as the epidemic of foot-and-mouth disease in Europe in 2001 have required epidemiological investigation, and epidemiological analyses have taken on further importance with the emergence of evidence-based veterinary medicine. In this edition: Completely revised and expanded chapters; Increased attention given to the principles and concepts of epidemiology, surveillance, and diagnostic-test validation and performance; Many examples are drawn from both large and small animal medicine, and from the developing as well as the developed world This paperback edition includes a new section on risk analysis. Veterinary Epidemiology is an invaluable reference source for veterinary general practitioners, government veterinarians, agricultural economists and members of other disciplines interested in animal disease. It will also be essential reading for undergraduate and intermediate-level postgraduate students of epidemiology.

Feed Supplementation Blocks
Feed Supplementation Blocks

Author: Food and Agriculture Organization of the United Nations

Publisher: Food & Agriculture Org.

Published: 2007

Total Pages: 268

ISBN-13: 9789251054383

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In facing ever more limited resources and changing market conditions and in the attempt to enhance productivity for strengthening livelihoods, many technologies have been used to improve feed use and animal performance at the faro level. A particularly successful example, in terms of both geographic range of use and relative simplicity in formulation and preparation, is the urea-molasses multi-nutrient block technology. This publication provides a comprehensive overview of development and use of the block technology in countries around the world and it might be of great practical value to extension workers, students, researchers and those thinking of using such feed supplementation technology or of starting commercial production.

Beef Cattle Production and Trade
Beef Cattle Production and Trade

Author: Lewis Kahn

Publisher: CSIRO PUBLISHING

Published: 2014-04-15

Total Pages: 894

ISBN-13: 0643109900

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Beef Cattle Production and Trade covers all aspects of the beef industry from paddock to plate. It is an international text with an emphasis on Australian beef production, written by experts in the field. The book begins with an overview of the historical evolution of world beef consumption and introductory chapters on carcass and meat quality, market preparation and world beef production. North America, Brazil, China, South-East Asia and Japan are discussed in separate chapters, followed by Australian beef production, including feed lotting and live export. The remaining chapters summarise R&D, emphasising the Australian experience, and look at different production systems and aspects of animal husbandry such as health, reproduction, grazing, feeding and finishing, genetics and breeding, production efficiency, environmental management and business management. The final chapter examines various case studies in northern and southern Australia, covering feed demand and supply, supplements, pasture management, heifer and weaner management, and management of internal and external parasites.