Food Safety in China

Food Safety in China

Author: Joseph Jwu-Shan Jen

Publisher: John Wiley & Sons

Published: 2017-05-08

Total Pages: 696

ISBN-13: 1119237963

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From contaminated infant formula to a spate of all-too familiar headlines in recent years, food safety has emerged as one of the harsher realities behind China's economic miracle. Tainted beef, horse meat and dioxin outbreaks in the western world have also put food safety in the global spotlight. Food Safety in China: Science, Technology, Management and Regulation presents a comprehensive overview of the history and current state of food safety in China, along with emerging regulatory trends and the likely future needs of the country. Although the focus is on China, global perspectives are presented in the chapters and 33 of the 99 authors are from outside of China. Timely and illuminating, this book offers invaluable insights into our understanding of a critical link in the increasingly globalized complex food supply chain of today's world.


Dairy Market News

Dairy Market News

Author:

Publisher:

Published: 1981

Total Pages: 576

ISBN-13:

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These reports cover the supply, demand, and price situation every week on a regional, national, and international basis for milk, butter, cheese, and dry and fluid products.


OECD-FAO Agricultural Outlook 2021–2030

OECD-FAO Agricultural Outlook 2021–2030

Author: Food and Agriculture Organization of the United Nations

Publisher: Food & Agriculture Org.

Published: 2021-07-05

Total Pages: 337

ISBN-13: 9251346089

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The Agricultural Outlook 2021-2030 is a collaborative effort of the Organisation for Economic Co-operation and Development (OECD) and the Food and Agriculture Organization (FAO) of the United Nations. It brings together the commodity, policy and country expertise of both organisations as well as input from collaborating member countries to provide an annual assessment of the prospects for the coming decade of national, regional and global agricultural commodity markets. The publication consists of 11 Chapters; Chapter 1 covers agricultural and food markets; Chapter 2 provides regional outlooks and the remaining chapters are dedicated to individual commodities.


Who Will Feed China?

Who Will Feed China?

Author: Lester Russell Brown

Publisher: W. W. Norton & Company

Published: 1995

Total Pages: 180

ISBN-13: 9780393038972

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To feed its 1.2 billion people, China may soon have to import so much grain that this action could trigger unprecedented rises in world food prices. In Who Will Feed China: Wake-up Call for a Small Planet, Lester Brown shows that even as water becomes more scarce in a land where 80 percent of the grain crop is irrigated, as per-acre yield gains are erased by the loss of cropland to industrialization, and as food production stagnates, China still increases its population by the equivalent of a new Beijing each year. When Japan, a nation of just 125 million, began to import food, world grain markets rejoiced. But when China, a market ten times bigger, starts importing, there may not be enough grain in the world to meet that need - and food prices will rise steeply for everyone. Analysts foresaw that the recent four-year doubling of income for China's 1.2 billion consumers would increase food demand, especially for meat, eggs, and beer. But these analysts assumed that food production would rise to meet those demands. Brown shows that cropland losses are heavy in countries that are densely populated before industrialization, and that these countries quickly become net grain importers. We can see that process now in newspaper accounts from China as the government struggles with this problem.


OECD-FAO Agricultural Outlook 2020-2029

OECD-FAO Agricultural Outlook 2020-2029

Author: OECD

Publisher: OECD Publishing

Published: 2020-07-16

Total Pages: 330

ISBN-13: 9264582959

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The OECD-FAO Agricultural Outlook 2020-2029 is a collaborative effort of the Organisation for Economic Co-operation Development (OECD) and the Food and Agriculture Organization (FAO) of the United Nations, incorporating expertise from collaborating member countries and international commodity organisations. It provides market projections for national, regional and global supply and demand of major agricultural commodities, biofuel and fish.


Emerging from an Entrenched Colonial Economy

Emerging from an Entrenched Colonial Economy

Author: David Hall

Publisher: Springer

Published: 2017-06-27

Total Pages: 347

ISBN-13: 331953016X

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This book is a study of New Zealand shaking off its quasi-colonial dependence on Britain. Has New Zealand moved beyond its colonial heritage? Is it now time to remove the Union Jack from the national flag and change to a Republic? Hall analyses the three decades after World War II when changes in Britain, mainly as a consequence of that war, forced New Zealand to seek new markets for its exports, which were predominantly primary produce; notably meat, wool and dairy products. A key symbol of these changes was Britain becoming a member of the European Economic Community (EEC) in 1973 – how did this engagement with Europe impact on trade with a Commonwealth country? Significantly, rather than politicians and diplomats, voices of New Zealand’s primary producers (the 'backbone of the economy') are used to describe the country’s decolonisation in trade. The volume traces how relationships between Britain and one of its main dominions evolved from their quasi-colonial relationship and how the dominion coped with breaking away from over-dependence on Britain not just in economic terms but also in sentimental terms. Hall provides an interesting overview of the final stages of decolonisation.


Industrialisation and Rural Livelihoods in China

Industrialisation and Rural Livelihoods in China

Author: Susanne Lingohr-Wolf

Publisher: Routledge

Published: 2013-05-13

Total Pages: 257

ISBN-13: 113695113X

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Since the mid-1990s, "agricultural industrialisation" (AI) has been advocated in China to promote rural development by integrating agriculture with the post-harvest sectors such as agro-processing and marketing. Large-scale "Dragon head enterprises" (DHEs) and various forms of rural household associations (RAs) have been particularly promoted as AI organisational models. Drawing on the case study of the sweet potato sector in Sichuan Province, this book investigates their impact on rural livelihoods. Lingohr-Wolf analyses the forms of household linkages with AI organisations, the underlying household incentives to diversify both labour and agricultural production towards AI, and the developmental benefits and potential constraints that shape such rural involvement. By taking a rural household perspective on livelihood diversification, the analysis provides new insights into the links between rural household involvement in AI and the achievement of development objectives. It reveals that although there are significant beneficial effects, a number of challenges, such as entry barriers and imbalances in bargaining power, still need to be addressed to improve the positive impact of AI for rural development in China. As the first authoritative analysis of AI in China, this book is an essential read for scholars interested in economic development in China and rural development and agricultural economics more generally.


Food Consumption in China

Food Consumption in China

Author: Zhang-Yue Zhou

Publisher: Edward Elgar Publishing

Published: 2014-03-28

Total Pages: 201

ISBN-13: 178254920X

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Recent decades have seen China�s domestic consumption in sectors such as food, housing, health care, education and travel greatly increase. This important book assesses China�s current food consumption trends and the outlook for its future needs of suc


Growth and Evolution in China's Agricultural Support Policies

Growth and Evolution in China's Agricultural Support Policies

Author: Fred Gale

Publisher: Createspace Independent Publishing Platform

Published: 2014-04-04

Total Pages: 54

ISBN-13: 9781497528734

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China is perhaps the most prominent example of a developing country that has transitioned from taxing to supporting agriculture. In recent years, Chinese price supports and subsidies have risen at an accelerating pace after they were linked to rising production costs. Per-acre subsidy payments to grain producers now equal 7 to 15 percent of those producers' gross income, but grain payments appear to have little influence on production decisions. Chinese authorities began raising price supports annually to bolster incentives, and Chinese prices for major farm commodities are rising above world prices, helping to attract a surge of agricultural imports. U.S. agricultural exports to China tripled in value during the period when China's agricultural support was accelerating. Overall, China's expansion of support is loosely constrained by World Trade Organization (WTO) commitments, but the country's price-support programs could exceed WTO limits in coming years. Chinese officials promise to continue increasing domestic policy support for agriculture, but the mix of policies may evolve as the Chinese agricultural sector becomes more commercialized and faces competitive pressures.


Investing in China

Investing in China

Author: Jonsson Yinya Li

Publisher: GMB Publishing Ltd

Published: 2005

Total Pages: 385

ISBN-13: 190505050X

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Investing in China: The Emerging Venture Capital Industry is a unique and invaluable guide to venture capital in China. This important new book provides a detailed profile of the current state of the venture capital backed SME sector and an authoritative look at trends and future prospects. It provides an explanation of the mechanics of the investment process, from due diligence and investment monitoring, to exit, and a unique look at M & A opportunities and rules for foreign investors. The guide includes many detailed case studies and profiles of the IT, E-commerce, bio-technology and other sectors with potential for VC investment.