The third edition of The Ecology and Silviculture of Oaks is an updated and expanded edition that explores oak forests as responsive ecosystems. New chapters emphasize the importance of fire in sustaining and managing oak forests, the effects of a changing climate, and advanced artificial regeneration techniques. This new edition expands on silvicultural methods for restoring and sustaining oak woodlands and savannahs, and on management of ecosystem services, including wildlife habitat. It also incorporates new material on evaluating landscape-scale, and cumulative effects of management action compared with inaction. Nine of the fifteen chapters cover updated information on the geographic distribution of US oaks, oak regeneration dynamics, site productivity, stocking and stand development, even- and uneven-aged silvicultural methods, and growth and yield. This edition includes a new section with colour illustrations for improved visualization of complex relationships. This book is intended for forest and wildlife managers, ecologists, silviculturists, environmentalists, and students of those fields.
This second edition contains ten chapters dealing with oak (Quercus)-related literature published since the first edition. Included are the relatively new subject areas of forest biomass use for fuel, the importance of carbon sequestration by forests, and how climate change is expected to affect the distribution of oaks and associated tree species. The chapters are grouped into three parts. The first part contains three chapters covering the ecological characteristics and distribution of oak species, the various kinds of oak forests in the USA and how they have been classified, and their history of human use. The second part comprises three chapters covering site productivity and stand development. An understanding of the productive capacity of oak forests is central to a broad spectrum of issues related to their management and potentialities, not only for timber but also for wildlife and other values, including carbon sequestration. The third part comprises four chapters on silvicultural methods and the growth and yield of oak forests.
Much of the world's forested land is dominated by mixed-species stands. Understanding the complex structure and dynamics of these mixtures is a necessary step in the process of formulating appropriate silvicultural systems for their management. David M. Smith, Professor Emeritus of Silviculture at Yale University, has devoted much of his career to the study of the structure, development, and silvicultural treatment of these kinds of stands. This volume is presented by Professor Smith's collegues to honor the contributions he has made to the field. It contains both reviews of past work and results of current studies of mixed stands: topics range from analysis of forest dynamics in unmanaged stands to studies of silvicultural systems applied to mixtures, with examples drawn from boreal, temperate, and tropical regions. Much of the work stresses the importance of understanding the characteristic growth patterns of individual species within mixed stands, and how species interactions shape developmental patterns.
Oak Forest Ecosystems focuses on the relationship between an oak forest's acorn yield and species of wildlife that depend on it. It begins by treating factors such as oak distribution, forest fires, tree diseases and pests, dynamics of acorn production, and acorn dispersal by birds and mammals. Special consideration is given to the phenomenon of masting—whereby oaks in a given area will produce huge crops of acorns at irregular intervals—a key component for wildlife researchers and managers in understanding patterns of scarcity and abundance in the creatures that feed on this crop. Relationships between oaks and animals such as mice, squirrels, turkeys, deer, and bear are discussed, as are the differences between eastern, southern Appalachian, southwestern, and California oak forests. Contributors: Marc D. Abrams, Pennsylvania State University • Patrick H. Brose, U.S. Department of Agriculture Forest Service • John P. Buonaccorsi, University of Massachusetts • Daniel Dey, U.S. Department of Agriculture Forest Service • Joseph S. Elkinton, University of Massachusetts • George A. Feldhamer, Southern Illinois University • Peter F. Folliott, University of Arizona • Lee E. Frelich, University of Minnesota • Cathryn H. Greenberg, U.S. Department of Agriculture Forest Service • William M. Healy, U.S. Department of Agriculture Forest Service • Roy L. Kirkpatrick, Virginia Polytechnic Institute and State University • Johannes M. H. Knops, University of Nebraska • Walter D. Koenig, University of California • Nelson W. Lafon, Virginia Department of Game and Inland Fisheries • Andrew M. Liebhold, U.S. Department of Agriculture Forest Service • William J. McShea, National Zoological Park Conservation and Research Center • William H. McWilliams, U.S. Department of Agriculture Forest Service • Gary W. Norman, Virginia Department of Game and Inland Fisheries • Steven W. Oak, U.S. Department of Agriculture Forest Service • Renee A. O'Brien, U.S. Department of Agriculture Forest Service • Richard S. Ostfeld, Institute of Ecosystem Studies • Bernard R. Parresol, U.S. Department of Agriculture Forest Service • Peter J. Perkins, University of New Hampshire • Gordon C. Reese, Colorado State University • Peter B. Reich, University of Minnesota • Peter D. Smallwood, University of Richmond • Christopher C. Smith, Kansas State University • Richard B. Standiford, University of California–Berkeley • Martin A. Stapanian, Ohio Cooperative Wildlife Unit • Michael A. Steele, Wilkes University • David Steffen, Virginia Department of Game and Inland Fisheries • David H. Van Lear, Clemson University • Michael R. Vaughan, Virginia Polytechnic Institute and State University • Karen L. Waddell, U.S. Department of Agriculture Forest Service
If you are responsible for oak management, Managing Oak Forests in the Eastern United States is for you. It is the definitive practical guide for anyone interested in improving stewardship of eastern oak forests. Organized into three sections, the first section, "Background and Biology: Setting the Stage," helps you establish a solid understanding
The most up-to-date, comprehensive resource on silviculture that covers the range of topics and issues facing today’s foresters and resource professionals The tenth edition of the classic work, The Practice of Silviculture: Applied Forest Ecology, includes the most current information and the results of research on the many issues that are relevant to forests and forestry. The text covers such timely topics as biofuels and intensive timber production, ecosystem and landscape scale management of public lands, ecosystem services, surface drinking water supplies, urban and community greenspace, forest carbon, fire and climate, and much more. In recent years, silvicultural systems have become more sophisticated and complex in application, particularly with a focus on multi-aged silviculture. There have been paradigm shifts toward managing for more complex structures and age-classes for integrated and complementary values including wildlife, water and open space recreation. Extensively revised and updated, this new edition covers a wide range of topics and challenges relevant to the forester or resource professional today. This full-color text offers the most expansive book on silviculture and: Includes a revised and expanded text with clear language and explanations Covers the many cutting-edge resource issues that are relevant to forests and forestry Contains boxes within each chapter to provide greater detail on particular silvicultural treatments and examples of their use Features a completely updated bibliography plus new photographs, tables and figures The Practice of Silviculture: Applied Forest Ecology, Tenth Edition is an invaluable resource for students and professionals in forestry and natural resource management.
Doug Tallamy, the New York Times bestselling author of Nature's Best Hope and Bringing Nature Home, reveals the ecological importance of the mighty oak tree.
