At the famous Patisserie Clermont, a chance encounter with the owner's daughter has given one young man a glimpse into a life he never knew existed: of sweet cream and melted chocolate, golden caramel and powdered sugar, of pastry light as air. But it is not just the art of confectionery that holds him captive, and soon a forbidden love affair begins. Almost eighty years later, an academic discovers a hidden photograph of her grandfather as a young man with two people she has never seen before. Scrawled on the back of the picture are the words “Forgive me.” Unable to resist the mystery behind it, she begins to unravel the story of two star-crossed lovers and one irrevocable betrayal.
A magic cupcake. A culinary killer. The perfect recipe for murder. Wren knew her sweet treats could work wonders, but she never knew they could work magic. She barely has time to wrap her head around the stunning revelation when the head of the prestigious Confectioner’s Guild falls down dead before her. Poisoned by her cupcake. Now facing murder charges in a magical world she doesn’t understand, Wren must discover the true killer or face the headsman’s axe. With the help of a handsome inspector and several new friends, Wren just might manage to learn the ropes, master her new powers, and find out who framed her. But when their search for clues leads to a deep-rooted conspiracy that goes all the way to the top, she realizes that the guild master isn’t the only one at risk of death by chocolate. If Wren can’t bring the powerful culprit to justice, she and her friends will meet a bittersweet end. The Confectioner’s Guild is a delicious YA fantasy mystery. If you like spunky chefs and twisty mysteries with a drizzle of romance, then Claire Luana’s scrumptious tale is sure to satisfy your sweet tooth. Read the complete Confectioner Chronicles: The Confectioner's Guild (Book One) The Confectioner's Coup (Book Two) The Confectioner's Truth (Book Three) The Confectioner's Exile (Prequel) Or grab the entire series for one low price: The Confectioner Chronicles: The Complete Fantasy Mystery Series
A look at sugar in 19th-century American culture and how it rose in popularity to gain its place in the nation’s diet today. American consumers today regard sugar as a mundane and sometimes even troublesome substance linked to hyperactivity in children and other health concerns. Yet two hundred years ago American consumers treasured sugar as a rare commodity and consumed it only in small amounts. In Refined Tastes: Sugar, Confectionery, and Consumers in Nineteenth-Century America, Wendy A. Woloson demonstrates how the cultural role of sugar changed from being a precious luxury good to a ubiquitous necessity. Sugar became a social marker that established and reinforced class and gender differences. During the eighteenth and early nineteenth centuries, Woloson explains, the social elite saw expensive sugar and sweet confections as symbols of their wealth. As refined sugar became more affordable and accessible, new confections—children’s candy, ice cream, and wedding cakes—made their way into American culture, acquiring a broad array of social meanings. Originally signifying male economic prowess, sugar eventually became associated with femininity and women’s consumerism. Woloson’s work offers a vivid account of this social transformation—along with the emergence of consumer culture in America. “Elegantly structured and beautifully written . . . As simply an explanation of how Americans became such avid consumers of sugar, this book is superb and can be recommended highly.” —Ken Albala, Winterthur Portfolio “An enlightening tale about the social identity of sweets, how they contain not just chewy centers but rich meanings about gender, about the natural world, and about consumerism.” —Cindy Ott, Enterprise and Society
Enter the world of the Confectioner's Guild, an addictive fantasy mystery series brimming with royal intrigue, pulse-pounding romance, and delectable food magic. Read the series readers are calling: "A delight for the palate and mind. A book that is nearly unquantifiable, it is a murder mystery, an urban fantasy, pure fantasy, a coming of age tale, and something near steampunk in feel." "Phenomenal and captivating..." "A multi-layered delight, with spellbinding scene setting, vivid descriptions and exquisite world-building..." "Masterfully written, this beautiful dangerous world isn't like anything I have read before." "I can honestly say that this series is one of my favourite discoveries of the year!" This boxed set includes the complete Confectioner Chronicle series, over 1,000 pages of reading pleasure!
Four children have been chosen to compete in a national competition to find the tastiest confection in the country. Who will invent a candy more delicious than the Oozing Crunchorama or the Neon Lightning Chew? Logan, the Candymaker's son, who can detect the color of chocolate by touch alone? Miles, the boy who is allergic to merry-go-rounds and the color pink? Daisy, the cheerful girl who can lift a fifty-pound lump of taffy like it's a feather? Or Philip, the suit-and-tie wearing boy who's always scribbling in a secret notebook? This sweet, charming, and cleverly crafted story, told from each contestant's perspective, is filled with mystery, friendship, and juicy revelations.
Take chocolate candy, add a family business at war with itself, and stir with an outsider’s perspective. This is the recipe for True Confections, the irresistible new novel by Katharine Weber, a writer whose work has won accolades from Iris Murdoch, Madeleine L’Engle, Wally Lamb, and Kate Atkinson, to name a few. Alice Tatnall Ziplinsky’s marriage into the Ziplinsky family has not been unanimously celebrated. Her greatest ambition is to belong, to feel truly entitled to the heritage she has tried so hard to earn. Which is why Zip’s Candies is much more to her than just a candy factory, where she has worked for most of her life. In True Confections, Alice has her reasons for telling the multigenerational saga of the family-owned-and-operated candy company, now in crisis. Nobody is more devoted than Alice to delving into the truth of Zip’s history, starting with the rags-to-riches story of how Hungarian immigrant Eli Czaplinsky developed his famous candy lines, and how each of his candies, from Little Sammies to Mumbo Jumbos, was inspired by an element in a stolen library copy of Little Black Sambo, from which he taught himself English. Within Alice’s vivid and persuasive account (is her unreliability a tactic or a condition?) are the stories of a runaway slave from the cacao plantations of Côte d’Ivoire and the Third Reich’s failed plan to establish a colony on Madagascar for European Jews. Richly informed, deeply moving, and spiked with Weber’s trademark wit, True Confections is, at its heart, a timeless and universal story of love, betrayal, and chocolate.
