The Complete Idiot's Guide to Sugar-Free Cooking and Baking
Author: Liz Scott
Publisher: Penguin
Published: 2012-07-18
Total Pages: 359
ISBN-13: 1101585773
DOWNLOAD EBOOKSugar is verboten for diabetics, detrimental to dieters, and a bad idea for kids. Yet our culture bombards us with refined sugars that raise blood-sugar levels, pack on the pounds, cause behavioral problems, and are suspected to be the culprit behind a host of other serious diseases and disorders. Thanks to more natural and healthy sugar substitutes, people can enjoy sweet-tasting meals and baked goods without worrying about the ills associated with refined white sugar. The Complete Idiot's Guide® to Sugar-Free Cooking and Baking gives readers the tools they need to serve their families tasty food without guilt or serious health effects.