The Cincinnati Brewing Industry
Author: William L. Downard
Publisher:
Published: 1973
Total Pages: 208
ISBN-13:
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Author: William L. Downard
Publisher:
Published: 1973
Total Pages: 208
ISBN-13:
DOWNLOAD EBOOKAuthor: Robert A. Musson
Publisher:
Published: 2011
Total Pages: 62
ISBN-13: 9780983840404
DOWNLOAD EBOOKA pictorial history of the brewing industry in Cincinnati, Ohio; this first volume covers the six major breweries that operated along McMicken Avenue in the city's Over-The-Rhine district between 1829 and 1957: Jackson, Sohn/Clyffside, Lafayette, Hudepohl, Schmidt/Crown, and Bellevue. This is part of the Brewing Beer In The Buckeye State Series and has more than 300 color images. It is available through www.ZeppPublications.com.
Author: William L. Downard
Publisher:
Published: 1969
Total Pages: 516
ISBN-13:
DOWNLOAD EBOOKAuthor: Sarah Stephens
Publisher: Arcadia Publishing
Published: 2010
Total Pages: 132
ISBN-13: 9780738577906
DOWNLOAD EBOOKDating all the way back to 1812, the history of brewing in Cincinnati is a long and illustrious narrative. In the mid-19th century, the Queen City's rapidly expanding German population definitively transformed the industry, making Cincinnati one of the nation's foremost brewing centers. Principally based in the vibrant Over-the-Rhine district, the golden age of brewing in Cincinnati saw the creation of architecturally spectacular brewery structures, a proliferation of related industries, as well as an abundance of saloons and beer gardens. The enactment of Prohibition crippled this formerly booming industry, however, and although local brewers returned to revive their trade following the repeal of Prohibition, the industry would never regain its former prominence. These days, Cincinnati's brewing culture is experiencing a multifaceted renaissance with a promising outlook. Cincinnati's Brewing History offers a concise overview of the history of brewing and beer culture in the region through vintage and contemporary images, as well as brewing collectibles.
Author: Robert Musson
Publisher:
Published: 2019-01-21
Total Pages: 88
ISBN-13: 9780998123875
DOWNLOAD EBOOKThis is a pictorial history of the George Wiedemann Brewing Company of Newport, KY., which was in operation from 1870 to 1983. The brand continues to be made today, and its history as a modern craft brew is covered as well.
Author: Hermann Schlüter
Publisher:
Published: 1910
Total Pages: 348
ISBN-13:
DOWNLOAD EBOOKAuthor: Michael D. Morgan
Publisher: Arcadia Publishing
Published: 2019
Total Pages: 224
ISBN-13: 1467140899
DOWNLOAD EBOOKDespite a brewing pedigree richer than that of Milwaukee or St. Louis, Cincinnati's role in American beer history is quite often underappreciated. Drawing on years of research, Michael D. Morgan, author of the award-winning Over-the-Rhine: When Beer Was King, tackles this subject with a fresh perspective. Complete with new findings, the true story of the city's first brewer comes to light, as do the oft-heralded deeds - and overlooked misdeeds - of the beer barons who built empires their progeny drove to ruins. From the story of the Scottish brewery that made Cincy famous for English ales, through forgotten Prohibition political scandals, to the birth and rise of the modern craft beer movement, Cincinnati Beer explores previously untold stories of our beer-soaked past.
Author: Robert Musson
Publisher:
Published: 2016-09-21
Total Pages: 74
ISBN-13: 9780998123806
DOWNLOAD EBOOKThis is a nine-volume series covering the history of the brewing industry in Cincinnati; this volume covers the Lackman, Hudepohl, Schoenling, and Boston Beer Companies that have existed in the city's last two operating breweries, through the present time.
Author: Robert Musson
Publisher:
Published: 2014-01-15
Total Pages: 68
ISBN-13: 9780989968720
DOWNLOAD EBOOKThis is a pictorial history of the brewing industry in Cincinnati, Ohio; this fourth volume covers the history of the Christian Moerlein Brewing Company, the largest pre-Prohibition brewery in the state of Ohio, as well as its modern counterpart, the Christian Moerlein Brewing Company that brews craft beer in the city's Over-The-Rhine district today. This is part of the Brewing Beer In The Buckeye State Series and has nearly 350 color images. It is available through www.ZeppPublications.com.
Author:
Publisher:
Published: 1903
Total Pages: 832
ISBN-13:
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