The Cheffe

The Cheffe

Author: Marie NDiaye

Publisher: Vintage

Published: 2019-10-29

Total Pages: 305

ISBN-13: 0525520481

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From the celebrated French writer Marie NDiaye--Prix Goncourt-winning author of Three Strong Women--comes the story of the Cheffe: a woman who lives in the single-minded pursuit of creating incomparable culinary delights. Born into poverty in southwestern France, as a teenager the Cheffe takes a job working for a wealthy couple in a neighboring town. It is not long before it becomes clear that she has an unusual, remarkable talent for cooking, and soon her sheer talent and ambition put her in charge of the couple’s kitchen. Though she revels in the culinary spotlight, the Cheffe remains secretive about the rest of her life. She shares nothing of her feelings or emotions. She becomes pregnant but will not reveal her daughter’s father. And when the demands of her work become too great, she leaves her baby in the care of her family and sets out to open her own restaurant, to rave reviews. As time goes on, the Cheffe’s relationship with her daughter remains fraught, and eventually it threatens to destroy everything the Cheffe has spent her life perfecting. Told from the perspective of the Cheffe’s former assistant and unrequited lover, this stunning novel by Marie NDiaye is a gustatory tour de force.


The Chef

The Chef

Author: James Patterson

Publisher: Little, Brown

Published: 2019-02-18

Total Pages: 351

ISBN-13: 031653000X

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A New Orleans police detective by day and celebrity food truck chef by night, Caleb Rooney has a new title -- Louisiana's Most Wanted -- in this shocking thriller from the world's #1 bestselling author. In the Carnival days leading up Mardi Gras, Detective Caleb Rooney comes under investigation for a murder he is accused of committing in the line of duty -- as a Major Crimes detective for the New Orleans Police Department. Has his sideline at the Killer Chef food truck given him a taste for murder? While fighting the charges against him, Rooney makes a pair of unthinkable discoveries: His beloved city is under threat of attack . . . and these would-be terrorists may be local. As crowds of revelers gather, Rooney follows a fearsome trail of clues, racing from outlying districts into city center. He has no idea what -- or whom -- he'll face in defense of his beloved hometown, only that innocent lives are at stake.


The Chef Within

The Chef Within

Author: Joyce Doughty

Publisher:

Published: 2020-09-15

Total Pages:

ISBN-13: 9780578720593

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The book will wean you away from recipes and teach you skills and techniques that will help you think and cook like a chef. Learn to use ingredients you have on hand, improvise and create unique dishes for every meal.


Wife of the Chef

Wife of the Chef

Author: Courtney Febbroriello

Publisher: Crown

Published: 2010-04-21

Total Pages: 203

ISBN-13: 030754933X

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Wife of the Chef is at once a no-holds-barred memoir of restaurant life and a revealing look at married life. For Courtney Febbroriello, the two are intertwined. She and her husband own an American bistro in Connecticut. He's the chef, so naturally he gets all the credit. She has the role of keeping things running, but she's the wife, so she remains anonymous or invisible or both. Febbroriello comes front and center here, detailing the everyday challenges she faces—taking over dish-washing duty, bailing waiters out of jail, untangling the immigration laws, cajoling lazy suppliers, handling unreasonable customers, and a host of other emergency duties. She pokes fun at people who take food and wine—and the chef—too seriously, with witty comments on everything from "chef envy" to the much-ballyhooed James Beard Awards. Spiced with a healthy spoonful of feminism and enriched with a cup of humor, Wife of the Chef is the tastiest "dish" of the season.


The Adventures of Taylor the Chef

The Adventures of Taylor the Chef

Author: Taylor Moxey

Publisher:

Published: 2016-02-05

Total Pages:

ISBN-13: 9780692633755

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Taylor the Chef is a young girl that wanted a toy and her parents wouldn't get it for her because they wanted her to figure out how to come up with the money herself. Taylor came up with the idea to bake. Her cupcakes had special powers that allowed her to not only sell cupcakes but to do all sorts of magnificent things. Along the way she runs into some obstacles but gets help from a pastry chef and cupcake liner. The book follows Taylor the Chef on her journey to become a young entrepreneur and philanthropist at the tender age of 9.


Salt, Fat, Acid, Heat

Salt, Fat, Acid, Heat

Author: Samin Nosrat

Publisher: Simon and Schuster

Published: 2017-04-25

Total Pages: 480

ISBN-13: 1476753830

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Now a Netflix series New York Times Bestseller and Winner of the 2018 James Beard Award for Best General Cookbook and multiple IACP Cookbook Awards Named one of the Best Books of 2017 by: NPR, BuzzFeed, The Atlantic, The Washington Post, Chicago Tribune, Rachel Ray Every Day, San Francisco Chronicle, Vice Munchies, Elle.com, Glamour, Eater, Newsday, Minneapolis Star Tribune, The Seattle Times, Tampa Bay Times, Tasting Table, Modern Farmer, Publishers Weekly, and more. A visionary new master class in cooking that distills decades of professional experience into just four simple elements, from the woman declared "America's next great cooking teacher" by Alice Waters. In the tradition of The Joy of Cooking and How to Cook Everything comes Salt, Fat, Acid, Heat, an ambitious new approach to cooking by a major new culinary voice. Chef and writer Samin Nosrat has taught everyone from professional chefs to middle school kids to author Michael Pollan to cook using her revolutionary, yet simple, philosophy. Master the use of just four elements--Salt, which enhances flavor; Fat, which delivers flavor and generates texture; Acid, which balances flavor; and Heat, which ultimately determines the texture of food--and anything you cook will be delicious. By explaining the hows and whys of good cooking, Salt, Fat, Acid, Heat will teach and inspire a new generation of cooks how to confidently make better decisions in the kitchen and cook delicious meals with any ingredients, anywhere, at any time. Echoing Samin's own journey from culinary novice to award-winning chef, Salt, Fat Acid, Heat immediately bridges the gap between home and professional kitchens. With charming narrative, illustrated walkthroughs, and a lighthearted approach to kitchen science, Samin demystifies the four elements of good cooking for everyone. Refer to the canon of 100 essential recipes--and dozens of variations--to put the lessons into practice and make bright, balanced vinaigrettes, perfectly caramelized roast vegetables, tender braised meats, and light, flaky pastry doughs. Featuring 150 illustrations and infographics that reveal an atlas to the world of flavor by renowned illustrator Wendy MacNaughton, Salt, Fat, Acid, Heat will be your compass in the kitchen. Destined to be a classic, it just might be the last cookbook you'll ever need. With a foreword by Michael Pollan.


Salma the Syrian Chef

Salma the Syrian Chef

Author: Danny Ramadan

Publisher: Annick Press

Published: 2020-03-10

Total Pages: 250

ISBN-13: 1773213768

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Newcomer Salma and friends cook up a heartwarming dish to cheer up Mama. All Salma wants is to make her mama smile again. Between English classes, job interviews, and missing Papa back in Syria, Mama always seems busy or sad. A homemade Syrian meal might cheer her up, but Salma doesn’t know the recipe, or what to call the vegetables in English, or where to find the right spices! Luckily, the staff and other newcomers at the Welcome Center are happy to lend a hand—and a sprinkle of sumac. With creativity, determination, and charm, Salma brings her new friends together to show Mama that even though things aren’t perfect, there is cause for hope and celebration. Syrian culture is beautifully represented through the meal Salma prepares and Anna Bron’s vibrant illustrations, while the diverse cast of characters speaks to the power of cultivating community in challenging circumstances.


Little Chef

Little Chef

Author: Elisabeth Weinberg

Publisher:

Published: 2018-07-03

Total Pages: 45

ISBN-13: 1250091691

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A little girl prepares to make her grandmother's favorite meal in this energetic picture book. Full color.


The Chef

The Chef

Author: Martin Suter

Publisher: Atlantic Books

Published: 2015-04-01

Total Pages: 285

ISBN-13: 0857892924

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A thriller and love story that has gripped readers across Europe, filled with culinary exploits and sexual adventures, and includes 16 recipes As the financial crisis tightens its grip on Europe, the gilded world of Zurich's leading restaurant, Chez Huwyler, seems immune to plunging stock markets and collapsing banks. But behind the scenes, even the rarefied world of haute cuisine is feeling the bite and so Maravan, a Tamil dishwasher and undiscovered culinary genius, and Andrea, a stunningly beautiful waitress, find themselves out of work and needing to find another way to survive. After Maravan seduces Andrea by cooking her a dinner that fuses the aphrodisiac recipes of his ancestors with the necromancy of molecular gastronomy, Andrea hits upon a business idea: romantic catering for couples. But even culinary magic can't ward off recession and when their new company begins to struggle, they are forced to enter into a much more unsavory business, plunging them deep into an underworld where murder and sex feed otherwise unquenchable thirsts.


The Chef's Mail Order Bride

The Chef's Mail Order Bride

Author: Cindy Caldwell

Publisher: CreateSpace

Published: 2015-06-18

Total Pages: 242

ISBN-13: 9781515387404

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All Sadie had ever known, or ever wanted to know, was being a baker. She'd been raised to bake in her parents' bakery, and after their deaths, she had planned to carry on the family tradition. Devastated to find out she was losing her family's business, she needed something to do to support herself. When she received a letter from her twin sister's husband in Arizona Territory, suggesting she come out to be the bride of his best friend who was opening a restaurant, it seemed like the perfect solution to her problems. Tripp had gone to the best culinary school in the country, and he knew exactly how to create the perfect meal. He spent hours and hours coming up with just the right menu for his restaurant, only to be told he couldn't get a loan for it unless he married. When his best friend came up with the solution of sending for his baker sister-in-law, it only made sense. Her ideas of the perfect menu were different than his, though. Would the two be able to stay together long enough to convince the bank he was a good risk? Would Sadie be able to convince Tripp that the two of them belonged together after all?