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Author: A. Starker Leopold
Publisher: Univ of California Press
Published: 1985-05-17
Total Pages: 304
ISBN-13: 0520054563
DOWNLOAD EBOOKThis well-illustrated, comprehensive book summarizes what is known about the history, biology, and management of the California Quail. The California Quail is the definitive work on this beautiful bird.
Author: Kenn Kaufman
Publisher: Houghton Mifflin Harcourt
Published: 1996
Total Pages: 708
ISBN-13: 9780618159888
DOWNLOAD EBOOKThe bestselling natural history of birds, lavishly illustrated with 600 colorphotos, is now available for the first time in flexi binding.
Author: Paul Johnsgard
Publisher: Lulu.com
Published: 2017-10-10
Total Pages: 134
ISBN-13: 1609621174
DOWNLOAD EBOOKThis book documents the biology of six species of New World quails that are native to North America north of Mexico (mountain, scaled, Gambel's, California, and Montezuma quails, and the northern bobwhite), three introduced Old World partridges (chukar, Himalayan snowcock, and gray partridge), and the introduced common (ring-necked) pheasant. Collectively, quails, partridges, and pheasants range throughout all of the continental United States and the Canadian provinces. Two of the species, the northern bobwhite and ring-necked pheasant, are the most economically important of all North American upland game birds. All of the species are hunted extensively for sport and are highly popular with naturalists, birders, and other outdoor enthusiasts.
Author: Jane Whittingham
Publisher: Pajama Press Inc.
Published: 2019-03-01
Total Pages: 19
ISBN-13: 1772780677
DOWNLOAD EBOOKNo matter how hard she tries, little Queenie Quail can’t keep up with her Mama and her Papa and her nine bobbing, tapping siblings. “Hurry, hurry, hurry!” they exclaim as Queenie lags behind. But how can Queenie hurry when there are so many interesting things to look at? One day when she stops to admire a fascinating feather, a flash of orange catches Queenie’s eye. Spotting danger among the greenery, Queenie springs into action, hurry, hurry, hurrying to warn her family just in the nick of time. From Jane Whittingham, the celebrated author of Wild One and A Good Day for Ducks, Queenie Quail Can’t Keep Up is a story about the value of slowing down to take notice of the world around us. Whittingham’s bouncy prose is filled with lovely wordplay and musicality, pairing perfectly with debut illustrator Emma Pedersen’s whimsical illustrations in this tale that young readers will identify with and ask for again and again.
Author: M. M. Shanaway
Publisher: Food & Agriculture Org.
Published: 1994
Total Pages: 162
ISBN-13: 9789251033845
DOWNLOAD EBOOKA wealth of useful information on the farming of quails is contained within this publication. Areas covered include incubation and hatching, various housing systems, common diseases of the quail, and the use of quail for meat or egg production.
Author: A. Starker Leopold
Publisher: Univ of California Press
Published: 2023-04-28
Total Pages: 304
ISBN-13: 0520907779
DOWNLOAD EBOOKWe all recognize the California Quail, with its striking good looks and mellow call notes. Widely distributed along the whole Pacific Coast, it has long been of interest to bird-lovers, sportsmen, ranchers, and wildlife biologists. In early times it was an important food source, and stocks were rapidly depleted by market hunters. Today its populations are being restored through the efforts of both private land-owners and government agencies. This comprehensive report summarizes what is known about the history, biology, and management of the species. It recounts the impact of settlement on quail, it describes the quail's intriguing social life, covey relationships, nesting behavior, and habitat requirements. Males, for example, play an important role in chick-rearing; chemical compounds in food substantially influence the nesting success of females. A major part of this book tells how to provide proper over, food, and drinking water that are needed to increase quail populations, whether for hunting or for observation and enjoyment. The suggestions offered stem from decades of scientific research and practical management effort. Written by a renowned wildlife biologist who worked on the quail for many years, this volume will be the definitive work from both the natural history and game management points of view. It is copiously illustrated with photographs and drawings, and will be of use to anyone who wishes to understand and foster the state bird.
Author: A. Starker Leopold
Publisher: Univ of California Press
Published: 2023-04-28
Total Pages: 348
ISBN-13: 9780520907775
DOWNLOAD EBOOKWe all recognize the California Quail, with its striking good looks and mellow call notes. Widely distributed along the whole Pacific Coast, it has long been of interest to bird-lovers, sportsmen, ranchers, and wildlife biologists. In early times it was an important food source, and stocks were rapidly depleted by market hunters. Today its populations are being restored through the efforts of both private land-owners and government agencies. This comprehensive report summarizes what is known about the history, biology, and management of the species. It recounts the impact of settlement on quail, it describes the quail's intriguing social life, covey relationships, nesting behavior, and habitat requirements. Males, for example, play an important role in chick-rearing; chemical compounds in food substantially influence the nesting success of females. A major part of this book tells how to provide proper over, food, and drinking water that are needed to increase quail populations, whether for hunting or for observation and enjoyment. The suggestions offered stem from decades of scientific research and practical management effort. Written by a renowned wildlife biologist who worked on the quail for many years, this volume will be the definitive work from both the natural history and game management points of view. It is copiously illustrated with photographs and drawings, and will be of use to anyone who wishes to understand and foster the state bird.
Author: Barbara Renner
Publisher:
Published: 2019-01-05
Total Pages: 22
ISBN-13: 9780999058626
DOWNLOAD EBOOKAfter a large egg plops down next to Quincy the Quail's nest, he must decide what to do with this mysterious intruder.
Author: Kate Marianchild
Publisher: Heyday Books
Published: 2013-08-15
Total Pages: 202
ISBN-13: 9781597142625
DOWNLOAD EBOOKA Californian may vacation in Yosemite, Big Sur, or Death Valley, but many of us come home to an oak woodland. Yet, while common, oak woodlands are anything but ordinary. In a book rich in illustration and suffused with wonder, author Kate Marianchild combines extensive research and years of personal experience to explore some of the marvelous plants and animals that the oak woodlands nurture. Acorn woodpeckers unite in marriages of up to ten mates and raise their young cooperatively. Ground squirrels roll in rattlesnake skins to hide their scent from hungry snakes. Manzanita's rust-colored, paper-thin bark peels away in time for the summer solstice, exposing sinuous contours that are cool to the touch even on the hottest day. Conveying up-to-the-minute scientific findings with a storyteller's skill, Marianchild introduces us to a host of remarkable creatures in a world close by, a world that "rustles, hums, and sings with the sounds of wild things."
Author: Hank Shaw
Publisher: H&h Books
Published: 2018-03-23
Total Pages: 0
ISBN-13: 9780996944816
DOWNLOAD EBOOK"Game birds have always held a high place at the table, whether it's a hunter's prize of roast grouse or the turkey we all eat at Thanksgiving. Pheasants, quail, rabbits, doves, grouse and more - these are singular species with grand culinary traditions that offer the cook an unmatched range of flavors. Many cooks fear the fowl, however. Lean and athletic, game birds, rabbits and hares can dry out in a hurry. Pheasant, Quail, Cottontail shows you how to cook small game like a pro: perfectly crisp skin over tender breast meat, melt-in-your-mouth braises and confit, stews, sausages, and more ... You'll find detailed information on how best to treat these various species in the kitchen, how to select them in the market, as well as how to pluck, clean and hang wild birds."--Publisher
