Henry Stephens's Book of the Farm

Henry Stephens's Book of the Farm

Author: Alex Langlands

Publisher: Batsford Books

Published: 2013-07-10

Total Pages: 509

ISBN-13: 1849941254

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The Book of the Farm, written by the 19th-century farming expert Henry Stephens, was the indispensable farming 'bible' referred to by the historians living and working on the BBC series Victorian Farm. This brand new version has been fully revised and edited by Alex Langlands, who starred on the programme, to bring its timeless wisdom to a fresh audience. Beautifully illustrated throughout with both black-and-white and colour illustrations, the book is a complete guide to the farming year, from planting thorn hedges in winter to pulling up potatoes in autumn. Along the way it gives fascinating information about every aspect of farming, from sheep shearing to bringing in the harvest, and practical instructions for skills such as cheese- making, animal husbandry, sheepdog training and other traditional country pastimes. Although farming has changed irrevocably since the 19th century, there are some aspects that remain timeless, and this exquisite book is a nostalgic celebration of our rural past.


On the Farm, At the Market

On the Farm, At the Market

Author: G. Brian Karas

Publisher: Henry Holt and Company (BYR)

Published: 2016-04-05

Total Pages: 44

ISBN-13: 1250116511

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On the farm, workers pick vegetables, collect eggs, and make cheese. At the market the next day, the workers set up their stands and prepare for shoppers to arrive. Amy, the baker at the Busy Bee Café, has a very special meal in mind-and, of course, all the farmers show up at the café to enjoy the results of their hard work. This informative book introduces children to both local and urban greenmarkets and paints a warm picture of a strong, interconnected community.