The Body in the Kelp
The Body in the Kelp

Author: Katherine Hall Page

Publisher: Harper Collins

Published: 1992-03-01

Total Pages: 308

ISBN-13: 0380713292

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The Old Maid's Puzzle It seems as if nothing is going to liven up Faith Fairchild's deathly dull vacation on Maine's Sanpere Island -- until she buys a beautiful handmade quilt at an estate auction. Lovingly constructed by wealthy, deceased, and detested Matilda Prescott, Faith's purchase turns out to be quite a bargain indeed -- especially when she discovers it to be a map to the old woman's hidden treasure. But instead of pointing the transplanted New York caterer-turned-minister's wife toward the fabled Prescott gold, Matilda's artfully crafted clues lead Faith to a kelp-covered corpse floating in a nearby tidal pool. Once again, the resourceful amateur sleuth has become entangled in a dangerous puzzle, ensnared in twisted, lethal threads of familial greed and cold-blooded homicide. And Faith won't be satisfied until she has the whole murderous matter sewn up.

The Body in the Cast
The Body in the Cast

Author: Katherine Hall Page

Publisher: Macmillan

Published: 1993

Total Pages: 294

ISBN-13: 0312097557

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Transplanted New York caterer Faith Fairchild returns as a movie crew and murder come to her adopted Massachusetts home.

The Body in the Bonfire
The Body in the Bonfire

Author: Katherine Hall Page

Publisher: Harper Collins

Published: 2009-10-13

Total Pages: 339

ISBN-13: 0061859931

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“This whodunit provides fully satisfying fare for a cold winter’s night around the fire”—from the Agatha Award-winning author of The Body in the Moonlight (Publishers Weekly). Caterer and small-town minister’s wife Faith Fairchild might never have accepted the job teaching a course on Cooking for Idiots at Mansfield Academy had it not been for Daryl Martin. An African-American student at the prestigious prep school, Daryl has lately become the target of a series of vicious and anonymous racial attacks—and Faith is determined to put an end to the injustice. But Mansfield, she finds, is a seething cauldron of secrets, academic in-fighting, and unspoken rules that complicate her task. When someone tampers with her classroom cooking ingredients—and then the remains of her prime suspect are discovered smoldering in a campus bonfire—she realizes that a monstrous evil is stalking both Daryl and the school. And suddenly Faith’s own life is in serious jeopardy as well! “Skillful sleuthing . . . bon appetit.” —The Tampa Tribune “Faith’s fans are sure to be pleased with another of the author’s always readable stories.” —Kirkus Reviews “A deservedly popular series.” —Library Journal

Eat Like a Fish
Eat Like a Fish

Author: Bren Smith

Publisher: Vintage

Published: 2019-05-14

Total Pages: 322

ISBN-13: 0451494555

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JAMES BEARD AWARD WINNER IACP Cookbook Award finalist In the face of apocalyptic climate change, a former fisherman shares a bold and hopeful new vision for saving the planet: farming the ocean. Here Bren Smith—pioneer of regenerative ocean agriculture—introduces the world to a groundbreaking solution to the global climate crisis. A genre-defining “climate memoir,” Eat Like a Fish interweaves Smith’s own life—from sailing the high seas aboard commercial fishing trawlers to developing new forms of ocean farming to surfing the frontiers of the food movement—with actionable food policy and practical advice on ocean farming. Written with the humor and swagger of a fisherman telling a late-night tale, it is a powerful story of environmental renewal, and a must-read guide to saving our oceans, feeding the world, and—by creating new jobs up and down the coasts—putting working class Americans back to work.

Seaweed
Seaweed

Author: Valerie Cooksley

Publisher:

Published: 2018-09

Total Pages: 214

ISBN-13: 9781941904015

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This ambitious work is comprised of five books in one - a health reference manual, nutrition resource, sea vegetable cookbook, bath and body how-to book, and an ocean forager's guide. Discover the healthful benefits of seaweed --- vegetables of the sea and earth's most abundant, nutritionally complete, and mineral-rich whole food.

Not Quite Narwhal
Not Quite Narwhal

Author: Jessie Sima

Publisher: Simon and Schuster

Published: 2017-02-14

Total Pages: 40

ISBN-13: 1481469096

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Born deep in the ocean, Kelp is not like the other narwhals and one day, when he spies a creature on land that looks like him, he learns why.

The Curious World of Seaweed
The Curious World of Seaweed

Author: Josie Iselin

Publisher: Heyday Books

Published: 2019

Total Pages: 256

ISBN-13: 9781597144827

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Marine algae are the supreme eco-engineers of life: they oxygenate the waters, create habitat for countless other organisms, and form the base of a food chain that keeps our planet unique in the universe as we know it. In this beautiful volume Josie Iselin explores both the artistic and the biological presence of sixteen seaweeds and kelps that live in the thin region where the Pacific Ocean converges with the North American continent--a place of incomparable richness. Each species receives a detailed description of its structure, ecological importance, and humans' scientific inquiry into it, told in scientifically illuminating yet deeply reverent and inspired prose. Throughout the writings are historical botanical illustrations and Iselin's signature, Marimekko-like portraits of each specimen that reveal their vibrant colors--whether rosy, "olivaceous," or grass-green--and whimsical shapes. Iselin posits that we can learn not only about the seaweeds but also from them: their resilience, their resourcefulness, their poetry and magic.

The Body in the Belfry
The Body in the Belfry

Author: Katherine Hall Page

Publisher: Macmillan + ORM

Published: 1990-01-15

Total Pages: 248

ISBN-13: 1466806583

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The Body in the Belfry, the first volume in Katherine Hall Page's cozy mystery series featuring amateur sleuth Faith Fairchild During her years spent in New York City, Faith Fairchild was convinced she had seen pretty much everything. But the transplanted caterer/minister's wife was unprepared for the surprises awaiting her in the sleepy Massachusetts village of Aleford. And she is especially taken aback by the dead body of a pretty young thing she discovers stashed in the church's belfry. The victim, Cindy Shepherd, was well-known locally for her acid tongue and her jilted beaux, which created a lot of bad blood and more than a few possible perpetrators — including her luckless fiancé, who had neither an alibi nor a better way to break off the engagement. Faith thinks it's terribly unfair that the police have zeroed in on the hapless boyfriend, and so she sets out to uncover the truth. But digging too deeply into the sordid secrets of a small New England village tends to make the natives nervous. And an overly curious big city lady can become just another small town death statistic in very short order.

The Biology and Ecology of Giant Kelp Forests
The Biology and Ecology of Giant Kelp Forests

Author: David R. Schiel

Publisher: Univ of California Press

Published: 2015-05-01

Total Pages: 412

ISBN-13: 0520961099

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The largest seaweed, giant kelp (Macrocystis) is the fastest growing and most prolific of all plants found on earth. Growing from the seafloor and extending along the ocean surface in lush canopies, giant kelp provides an extensive vertical habitat in a largely two-dimensional seascape. It is the foundation for one of the most species-rich, productive, and widely distributed ecological communities in the world. Schiel and Foster’s scholarly review and synthesis take the reader from Darwin’s early observations to contemporary research, providing a historical perspective for the modern understanding of giant kelp evolution, biogeography, biology, and physiology. The authors furnish a comprehensive discussion of kelp species and forest ecology worldwide, with considerations of human uses and abuses, management and conservation, and the current and likely future impacts of global change. This volume promises to be the definitive treatise and reference on giant kelp and its forests for many years, and it will appeal to marine scientists and others who want a better appreciation and understanding of these wondrous forests of the sea.

Seaweeds
Seaweeds

Author: Ole G. Mouritsen

Publisher: University of Chicago Press

Published: 2013-06-14

Total Pages: 306

ISBN-13: 022604436X

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Champions seaweed as a staple food while simultaneously explaining its biology, ecology, cultural history, and gastronomy.