The Best Ever Cake Book

The Best Ever Cake Book

Author: DK

Publisher: Penguin

Published: 2022-09-20

Total Pages: 66

ISBN-13: 0744078105

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This beautiful book for kids brings the story of cakes to life with fascinating facts and 20 delicious recipes from around the world. You don’t need to travel to enjoy the variety of cakes the world has to offer. Bring classic recipes to life from the comfort of your own home with this delicious baking for children book. From simple sponge, pound cake and chocolate cake to the ultimate birthday celebration cake, follow simple step-by-step recipes and learn how to bake mouth-watering cakes for every occasion. The Best Ever Cake Book isn’t just a beautiful recipe book – this book will take children on a fascinating journey of discovery. Find out how eggs are farmed, how butter is churned, and how sugar is grown and processed, as well as the spectacular science behind what makes your cakes rise. This cake book for children ages 5-9 includes: - Lots of cakes to try, including healthier options that use fruit to sweeten and moisten the mixture - Straightforward steps make cake making accessible to young bakers - Easy-to-follow cake recipes to develop baking skills that will be with them for years to come - 20 recipes enhanced by the science of baking for young bakers to learn Do you know the difference between whisking and beating? Do you know the secret to the lightest, fluffiestsponges? Turn the pages of this book and you’ll see that there’s much more to cakes than what meets the eye... Once you’ve mastered the basics of cake-baking, you’ll be ready to show off your new skills and wow your friends and family with some showstopping delicious treats of your own.


Jamie's Food Tube: The Cake Book

Jamie's Food Tube: The Cake Book

Author: Cupcake Jemma

Publisher: Penguin UK

Published: 2015-07-02

Total Pages: 128

ISBN-13: 1405921145

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Jamie Oliver's Food Tube presents The Cake Book, a collection of 50 deliciously inventive and exciting cake and cupcake recipes from Food Tube's own Cupcake Jemma 'Split up seasonally, you'll have a wonderfully naughty treat to choose from, whatever the time of year - this book is crammed full of brilliant recipes' Jamie Oliver ____________ As owner of Crumbs & Doilies, one of London's most creative cake and cupcake bakeries, Jemma shows you the easiest everyday classics alongside four chapters of show-stopping seasonal cake recipes. With step-by-step instructions alongside handy hints and tips The Cake Book is a beautifully presented collection of recipes you'll want to bake time and again. Recipes include epic layer cakes and cupcakes such as: - RASPBERRY RIPPLE - SUPER LEMON MERINGUE - RIDICULOUS CHOCOLATE - BLUEBERY CHEESECAKE - BUTTERED POPCORN - COOKIES & CREAM - ETON MESS Have fun in the kitchen with this collection of simple, delicious and mouth-watering treats. Discover more from Jamie's Food Tube series, including The BBQ Book, The Pasta Book and The Family Cookbook.


The Cake Book

The Cake Book

Author: Rebecca Firth

Publisher: Page Street Publishing

Published: 2021-12-07

Total Pages: 451

ISBN-13: 1645673456

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Every Occasion is Better with Cake Rebecca Firth, best-selling author of The Cookie Book, is back with the cake party you’ve been looking for! Fulfill all of your cake needs for any occasion with breakfast cakes, petite cakes, Bundt cakes, snacking cakes and stunning layered cakes. There’s something for everyone, including: • Chocolate-Coconut Candy Bar Cake • Stella’s Strawberry Lemonade Cake with Strawberry Marshmallow Frosting • Raspberry Jam Coffee Cake • Brown Butter Snickerdoodle Cake with Cinnamon Spice Frosting • Chocolate Horchata Meringue Cake • Glazed Tangerine Donut Cake • Chocolate Stout Cake with Champagne Buttercream • Petite Caramelized Banana Split Pavlovas • Dulce de Leche Pumpkin Cheesecake Whether you want a delicious midweek treat or something dazzling to end a meal, this collection has you covered with make-ahead tips, substitutions and cake-making magic.


The Best Ever Cake Book

The Best Ever Cake Book

Author:

Publisher:

Published: 2022-08-30

Total Pages: 64

ISBN-13: 9780241563496

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What are the main ingredients of cakes? Eggs, sugar, butter, and flour! Find out where they come from, then use them to bake 20 sensational cake recipes from around the world. You don't need to travel to enjoy the variety of cakes the world has to offer. Bring classic recipes to life from the comfort of your own home. From simple sponge, Swiss roll and Sachertorte to the ultimate birthday celebration cake, follow simple step by step recipes and learn how to bake mouth-watering cakes for every occasion. There are healthier options too, that use fruit and vegetables to sweeten and keep cakes moist and delicious. Try the ultimate easy Carrot Cake, Apfelkuchen, and even Brownies made with dates! Once you've mastered the basics of cake-baking, you'll be ready to show off your new skills and wow your friends and family with some showstopping variations of your own. But this isn't just a beautiful recipe book - this book will take you on a fascinating journey of discovery. Find out how eggs are farmed, how butter is churned, and how sugar is grown and processed, as well as the spectacular science behind what makes your cakes rise. Do you know the difference between whisking and beating? Do you know the secret to the lightest, fluffiest sponges? Turn the pages of this book and you'll see that there's much more to cakes than what meets the eye...


The Birthday Cake Book

The Birthday Cake Book

Author: Dede Wilson

Publisher: Harvard Common Press

Published: 2008-09-30

Total Pages: 184

ISBN-13: 9781558323827

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Wilson has created 75 recipes for special cakes that are sure to make anyone's special day a memorable one. The book begins with a set of master batter and frosting recipes that can be mixed and matched and used as the basis for fun, inspired cakes.


Baking Encyclopedia

Baking Encyclopedia

Author: Zoey Schrader

Publisher: ABDO

Published: 2024-08-01

Total Pages: 195

ISBN-13:

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This title includes step-by-step recipes for cakes, cupcakes, cookies, pies, muffins, breads, and more. Features include sections on baking basics, preparation and safety, common ingredients used in baking, and baking techniques. Informative sidebars provide additional information. Aligned to Common Core Standards and correlated to state standards. Encyclopedias is an imprint of Abdo Reference, a division of ABDO.


New Cook Book

New Cook Book

Author: Jennifer Darling

Publisher: Meredith Books

Published: 2003-09

Total Pages: 706

ISBN-13: 9780696218811

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Features more than one thousand kitchen-tested recipes, menu suggestions, nutrition facts, recipes for crockery cookers, and cooking tips.


VCE English Language

VCE English Language

Author: Kirsten Fox

Publisher: Insight Publications

Published: 2011

Total Pages: 166

ISBN-13: 1921411937

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This FULLY UPDATED second edition is a comprehensive exam guide that provides students with a variety of practice questions for all sections of the 2012 VCE English Language exam.


The New Good Cake Book

The New Good Cake Book

Author: Diana Dalsass

Publisher: W. W. Norton & Company

Published: 1999

Total Pages: 220

ISBN-13: 9780393318821

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"With its unfussy instructions and interesting variations, this book could lure cake-mix aficionados toward real home baking".--"The San Francisco Chronicle".


New Cook Book

New Cook Book

Author: Better Homes and Gardens

Publisher: Meredith Books

Published: 2005

Total Pages: 680

ISBN-13: 9780696227325

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Presents the seventy-fifth anniversary edition of the famous cookbook and contains a collection of full-color photographs and detailed instructions to a number of recipes.