Take-all and Similar Diseases of Wheat and how to Control Them
Author: Harold Ambrose Jaques Pittman
Publisher:
Published: 1937
Total Pages: 0
ISBN-13:
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Author: Harold Ambrose Jaques Pittman
Publisher:
Published: 1937
Total Pages: 0
ISBN-13:
DOWNLOAD EBOOKAuthor: William W. Bockus
Publisher: American Phytopathological Society
Published: 2010
Total Pages: 0
ISBN-13: 9780890543856
DOWNLOAD EBOOKReference in this publication to a trademark, proprietary product, or company name by personnel of the U.S. Department of Agriculture or anyone else is intended for explicit description only and does not imply approval or recommendation to the exclusion of others that may be suitable. --Book Jacket.
Author: Charles L. Mohler
Publisher: Natural Resource Agriculture and Engineering Service (Nraes)
Published: 2009
Total Pages: 156
ISBN-13: 9781933395210
DOWNLOAD EBOOKAuthor: Sudheer Kumar
Publisher: CRC Press
Published: 2020-04-09
Total Pages: 157
ISBN-13: 0429894074
DOWNLOAD EBOOKWheat Blast provides systematic and practical information on wheat blast pathology, summarises research progress and discusses future perspectives based on current understanding of the existing issues. The book explores advance technologies that may help in deciding the path for future research and development for better strategies and techniques to manage the wheat blast disease. It equips readers with basic and applied understanding on the identification of disease, its distribution and chances of further spread in new areas, its potential to cause yield losses to wheat, the conditions that favour disease development, disease prediction modelling, resistance breeding methods and management strategies against wheat blast. Features: Provides comprehensive information on wheat blast pathogen and its management under a single umbrella Covers disease identification and diagnostics which will be helpful to check introduction in new areas Discusses methods and protocol to study the different aspects of the disease such as diagnostics, variability, resistance screening, epiphytotic creation etc. Gives deep insight on the past, present and future outlook of wheat blast research progress This book’s chapters are contributed by experts and pioneers in their respective fields and it provides comprehensive insight with updated findings on wheat blast research. It serves as a valuable reference for researchers, policy makers, students, teachers, farmers, seed growers, traders, and other stakeholders dealing with wheat.
Author: Western Australia. Department of Agriculture
Publisher:
Published: 1920
Total Pages: 742
ISBN-13:
DOWNLOAD EBOOKAuthor: Harry Baker Humphrey
Publisher:
Published: 1924
Total Pages: 844
ISBN-13:
DOWNLOAD EBOOKAuthor: Samuel Cecil Salmon
Publisher:
Published: 1939
Total Pages: 72
ISBN-13:
DOWNLOAD EBOOKAuthor: Z. Eyal
Publisher: CIMMYT
Published: 1987
Total Pages: 56
ISBN-13: 9789686127065
DOWNLOAD EBOOKAuthor: Ronald Ross Watson
Publisher: Academic Press
Published: 2014-01-22
Total Pages: 593
ISBN-13: 0124046045
DOWNLOAD EBOOKWheat and Rice in Disease Prevention and Health reviews the wide range of studies focusing on the health benefits and disease prevention associated with the consumption of wheat and rice, the two most widely consumed whole grains. This book provides researchers, clinicians, and students with a comprehensive, definitive, and up-to-date compendium on the diverse basic and translational aspects of whole grain consumption and its protective effects across human health and disease. It serves as both a resource for current researchers as well as a guide to assist those in related disciplines to enter the realm of whole grain and nutrition research. Overall, studies have shown that a decrease in the amount of whole grains in the modern diet is related to a corresponding increase in health problems that are attributed to this all-too-common dietary imbalance. The resulting health issues associated with an over-processed diet, which provides inadequate levels of nutrients from whole grains, may include obesity, diabetes, high blood lipids, chronic inflammatory states, and an excess of oxidative stress. Strength and endurance may also suffer as a result of these nutrient deficiencies, followed by declines in energy and immunity. - Saves researchers and clinicians time in quickly accessing the latest details on a broad range of nutritional and epidemiological issues - Provides a common language for nutritionists, nutrition researchers, epidemiologists, and dietitians to discuss how the action of wheat and rice protect against disease and modify human health - Preclinical, clinical, and population studies help nutritionists, dieticians, and clinicians map out key areas for research and further clinical recommendations
Author: Francis Eugene Clark
Publisher:
Published: 1942
Total Pages: 32
ISBN-13:
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