Swine Nursery Facilities Handbook
Author: Lawrence D. Jacobson
Publisher:
Published: 1997
Total Pages: 88
ISBN-13:
DOWNLOAD EBOOKPosts
Swine Breeding and Gestation Facilities Handbook
Author: Jay Harmon
Publisher:
Published: 2001
Total Pages: 120
ISBN-13:
DOWNLOAD EBOOKSwine Farrowing Handbook
Author: William H. Friday
Publisher: Midwest Plan Service
Published: 1992
Total Pages: 68
ISBN-13:
DOWNLOAD EBOOKSwine Housing and Facilities
Author: Janice C. Swanson
Publisher:
Published: 1990
Total Pages: 42
ISBN-13:
DOWNLOAD EBOOKNutrient Requirements of Swine
Author:
Publisher: National Academies Press
Published: 1998
Total Pages: 218
ISBN-13: 9780309059930
DOWNLOAD EBOOKEach of these popular handbooks contains comprehensive information on the nutritional needs of domestic animals and includes extensive tabular data. All are paperback and 8 1/2 x 11. Some books come with diskettes or Cds that allow users to predict nutrient requirements of specific animals under various conditions and at various life stages.
Building Materials and Equipment for Swine Facilities
Author: Vernon M. Meyer
Publisher:
Published: 1981
Total Pages: 6
ISBN-13:
DOWNLOAD EBOOKNational Engineering Handbook
Author: United States. Soil Conservation Service
Publisher:
Published: 1992
Total Pages: 494
ISBN-13:
DOWNLOAD EBOOKSwine Management Handbook
Author: Pennsylvania State University. Agricultural Extension Service
Publisher:
Published: 1968
Total Pages: 248
ISBN-13:
DOWNLOAD EBOOKAnimal Manure
Author: Heidi M. Waldrip
Publisher: John Wiley & Sons
Published: 2020-05-05
Total Pages: 448
ISBN-13: 0891183701
DOWNLOAD EBOOKThe majority of meat, milk, and eggs consumed in the United States are produced in concentrated animal feeding operations (CAFO). With concentrated animal operations, in turn comes concentrated manure accumulation, which can pose a threat of contamination of air, soil, and water if improperly managed. Animal Manure: Production, Characteristics, Environmental Concerns, and Management navigates these important environmental concerns while detailing opportunities for environmentally and economically beneficial utilization.
Pork Industry Handbook
Author:
Publisher:
Published: 2007
Total Pages: 648
ISBN-13:
DOWNLOAD EBOOKSections: Production systems, Breeding & genetics, Reproduction, Nutrition, Management, Housing, Waste management, Marketing, Pork quality.
