Storey's Guide to Raising Sheep, 5th Edition

Storey's Guide to Raising Sheep, 5th Edition

Author: Paula Simmons

Publisher: Storey Publishing, LLC

Published: 2019-06-25

Total Pages: 369

ISBN-13: 1612129803

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Storey’s Guide to Raising Sheep is the best-selling, most trusted reference for farmers and backyard homesteaders with any size flock. The fifth edition is now updated with full-color illustrations and photographs throughout, including a gallery of the best breed choices for both meat and fiber. With their small size and gentle dispositions, sheep are one of the easier livestock species to raise and offer varied marketing opportunities, including meat, wool, and milk. Detailed instructions and graphics lead readers through every essential procedure, including shearing, building a lambing shed, breeding and lambing, butchering, and marketing.


Storey's Guide to Raising Sheep

Storey's Guide to Raising Sheep

Author: Paula Simmons

Publisher: Storey Publishing

Published: 2009

Total Pages: 438

ISBN-13: 1603424598

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Presents tips on choosing breeds, feeding, housing, breeding, lambing, and health care for raising sheep.


How to Raise Sheep

How to Raise Sheep

Author: Philip Hasheider

Publisher: Voyageur Press (MN)

Published: 2009-04-15

Total Pages: 196

ISBN-13: 9780760334812

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A guide to raising sheep that covers production systems, breeds, housing, facilities, fences, enclosures, feeding, pasture management, predators, marketing meat and wool, environmental stewardship, and other related topics.


Storey's Guide to Raising Sheep, 5th Edition

Storey's Guide to Raising Sheep, 5th Edition

Author: Paula Simmons

Publisher: Storey Publishing, LLC

Published: 2019-06-25

Total Pages: 368

ISBN-13: 1612129811

DOWNLOAD EBOOK

Storey’s Guide to Raising Sheep is the best-selling, most trusted reference for farmers and backyard homesteaders with any size flock. The 5th edition is now updated to include full-color illustrations and photographs throughout, including a gallery of the best breed choices for both meat and fiber. With their small size and gentle dispositions, sheep are one of the easier livestock species to raise and offer varied marketing opportunities, including meat, wool, and milk. Detailed instructions and graphics lead readers through every essential procedure, including shearing, building a lambing shed, breeding and lambing, butchering, and marketing.


Storey's Guide to Raising Sheep

Storey's Guide to Raising Sheep

Author: Paula Simmons

Publisher: Storey Kids

Published: 2001

Total Pages: 404

ISBN-13: 9781580172622

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Whether you're about to acquire your first sheep or are interested in diversifying your operation with rare breeds, Storey's Guide to Raising Sheep covers everything small-scale sheep farmers need to know to keep their animals healthy and productive. Drawing from years of hands-on experience, Paula Simmons and Carol Ekarius provide expert advice on breed selection, lambing, feeding, housing, pasture maintenance, and medical care. You'll also find tips on profitably marketing your meat and fiber products, as well as information on obtaining organic certifications.


The Sheep Book

The Sheep Book

Author: Ronald B. Parker

Publisher: Swallow Press

Published: 2001

Total Pages: 348

ISBN-13:

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"The Sheep Book offers a template for both the beginner and the old hand. Mixing theoretical, technical and practical, Parker offers a buffet of tips for any sheep producer." --Joel Salatin, author of You Can Farm


Storey's Illustrated Breed Guide to Sheep, Goats, Cattle and Pigs

Storey's Illustrated Breed Guide to Sheep, Goats, Cattle and Pigs

Author: Carol Ekarius

Publisher: Storey Publishing

Published: 2008

Total Pages: 319

ISBN-13: 9781603420365

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This book covers the most significant breeds of cattle, goats, sheep, and swine - from the common Guernsey cow to the near-extinct Guinea hog. For each breed, Ekarius provides full-colour photographs, a brief history, and details about the breed's unique qualities and quirks. Readers will enjoy reading about major breeds such as the iconic Holstein cow, and Icelandic sheep, as well as hundreds of lesser-known varieties, like the long-legged, ginger-coloured Tamworth pig; the lilac-spotted Jacob Sheep; the deer like San Clemente goat; and the powerful, droopy-eared Guzerat cow.


Sheep Health, Husbandry and Disease

Sheep Health, Husbandry and Disease

Author: Agnes C Winter

Publisher: Crowood

Published: 2013-03-01

Total Pages: 633

ISBN-13: 1847975402

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This comprehensive book covers all aspects of sheep health and disease, and sheep husbandry throughout the annual breeding cycle. Through extensive and detailed photographs it highlights the disease and welfare issues that can arise within the great variety of breeds and flock types. Written by two veterinary surgeons closely involved in sheep health, this book takes a veterinary view of husbandry and emphasizes the importance of keeping diseases out of a flock. From practical tasks such as how to check teeth, feet and udders, through to vaccination schedules, injection techniques and parasite control, it covers the whole life cycle of your flock. Topics covered include: Routine procedures; Selecting breeding stock; Internal and external parasites; Tupping time; Pregnancy; Lambing ewes; Lameness. An essential guide to all aspects of sheep health, disease and sheep husbandry through the annual breeding cycle. Invaluable reference for anyone who keeps sheep on a small scale, with one or two as pets, to those with a commercial flock. It will be of interest also to agricultural and veterinary students and shepherds working with valuable pedigree flocks. Considers how to tackle common diseases, the potential problems that can arise and the preventative measures that can be taken. Superbly illustrated with 609 extensive and detailed colour photographs. Agnes Winter is a specialist sheep vet and Honarary Professor of the Veterinary School at the University of Liverpool and Clare Phythian is a full-time veterinary surgeon specializing in sheep health and welfare.


The Fleece & Fiber Sourcebook

The Fleece & Fiber Sourcebook

Author: Carol Ekarius

Publisher: Storey Publishing

Published: 2011-06-01

Total Pages: 449

ISBN-13: 1603427112

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This one-of-a-kind encyclopedia shines a spotlight on more than 200 animals and their wondrous fleece. Profiling a worldwide array of fiber-producers that includes northern Africa’s dromedary camel, the Navajo churro, and the Tasmanian merino, Carol Ekarius and Deborah Robson include photographs of each animal’s fleece at every stage of the handcrafting process, from raw to cleaned, spun, and woven. The Fleece & Fiber Sourcebook is an artist’s handbook, travel guide, and spinning enthusiast’s ultimate reference source all in one.


The Sheep Raiser's Manual

The Sheep Raiser's Manual

Author: William Kruess

Publisher: WorthyKids

Published: 1985

Total Pages: 304

ISBN-13:

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Latest technical information to provide a basis for higher levels of production of sheep.