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Author: Jennifer Rogers Spinola
Publisher: Barbour Publishing
Published: 2014-05-14
Total Pages: 257
ISBN-13: 9781461931607
DOWNLOAD EBOOKHold on for a wild ride as Shiloh loses all she once prized and is left with the reality of all she once rejected.
Author: Jennifer Rogers Spinola
Publisher: Barbour Publishing
Published: 2011-10-01
Total Pages: 388
ISBN-13: 1607425580
DOWNLOAD EBOOKRide the rollercoaster of Shiloh Jacobs’s life as her dreams derail, sending her on a downward spiral from the heights of an AP job in Tokyo to penniless in rural Virginia. Trapped in a world so foreign to her sensibilities and surrounded by a quirky group of friends, will she break through her hardened prejudices before she loses those who want to help her? Can she find the key to what changed her estranged mother’s life so powerfully before her death that she became a different woman—and can it help Shiloh too?
Author: James Villas
Publisher: Houghton Mifflin Harcourt
Published: 2013-10-08
Total Pages: 423
ISBN-13: 0544188241
DOWNLOAD EBOOKThe award-winning food writer shares more than 150 Southern recipes from hush puppies to crab cakes and 10 different ways to make fried chicken. Fried food is the soul of Southern cooking, and in Southern Fried, James Villas delves into that rich history and culture with recipes from a variety of Southern culinary traditions including Creole, lowcountry, Appalachian, and more. Filled with gorgeous color photos, this volume is sure to tempt even health food fanatics with its crispy, crunchy delights. Different chapters feature eggs and cheese, seafood, breads, and Southern staples like grits, rice, and potatoes. Today’s deep fryers make frying easier and healthier than ever, and Villas’s expertly written recipes like Sassy Shrimp Puffs, Georgia Bacon and Eggs with Hominy, Country Fried Steak, Turkey Hash Cakes, and Rosemary Pork Chops will ensure perfect results. While this may not be diet food, Villas demonstrates how to fry safer and healthier without sacrificing flavor.
Author: Jennifer Rogers Spinola
Publisher: Barbour Publishing
Published: 2012
Total Pages: 0
ISBN-13: 9781616263652
DOWNLOAD EBOOKShiloh's house is more than a home-- it's who she is now. When her lifeline is threatened, will she recognize God's hand in unexpected romance?
Author: Tracy Griffith
Publisher: Clarkson Potter
Published: 2004
Total Pages: 144
ISBN-13: 9781400051038
DOWNLOAD EBOOKPresents instructions on how to make sushi rolls without raw fish, using everyday ingredients and sauces selected from meats, vegetables, and condiments.
Author: Marisa Baggett
Publisher: Tuttle Publishing
Published: 2012-09-26
Total Pages: 876
ISBN-13: 1462910386
DOWNLOAD EBOOKUnlock all of the elusive secrets of sushi making with this astonishing sushi book! In Sushi Secrets, renowned sushi chef, Marisa Baggett shares with you both traditional and nontraditional sushi, all of them delicious and all of them very easy to make. This sushi cookbook teaches you everything you need to know to make delicious Japanese sushi for beginners. Marisa includes surefire recipes for making perfect sushi rice, tips on how to find and buy the freshest sushi fish and sustainability and how to achieve it at home. Plus, with her background as a pastry chef, Marisa has created a dessert chapter that will make your mouth water! This sushi recipe book contains: Scallop Carpaccio Sashimi Avocado and Pomegranate Nigiri Pork Thin Rolls with Gingered Cherries Pickled Okra Thick Rolls Short Ribs Sushi Bowl "Cat"erpillar Sushi Rolls Faux Eel Hand Rolls Fudge Wontons with Peanut Dipping Sauce Fried Cherry Hand Pies With this cookbook you'll be ready to prepare a host of sushi and sashimi recipes and it gives loads of hints on how to slash otherwise lengthy prep times. From the traditional favorites to new and unique combinations, Sushi Secrets will have you rolling delicious sushi like a pro in no time at all.
Author: Jessica Nunemaker
Publisher: Indiana University Press
Published: 2016-04-29
Total Pages: 324
ISBN-13: 0253020700
DOWNLOAD EBOOKWhere was James Dean's hometown? What do A. J. Foyt, Mario Andretti, and Al Unser have in common besides winning the Indianapolis 500? Where was the world's first theme park? Find these answers and more in Little Indiana: Small Town Destinations. Featuring towns of 15,000 or fewer inhabitants, Little Indiana explores where to eat, stay, play, and shop in over 90 small towns. After six years of traveling the state in search of amazing local experiences, blogger and TV host Jessica Nunemaker shares a treasure trove of what to expect in Hoosier small towns. Perfect for any length of excursion—day or weekend—the book is organized by region and town and provides travelers easy access to information found nowhere else. From wineries to antique shops, alpaca farms to chocolate stores, unique attractions are awaiting discovery. Full-color images showcase specialty stores, mouth-watering meals, and exciting attractions tucked off the beaten path. Proof that there's always something to do in a small town, this book is the perfect way to kick-start your next Indiana adventure!
Author: Virginia Willis
Publisher: UNC Press Books
Published: 2014-03-10
Total Pages: 120
ISBN-13: 146961443X
DOWNLOAD EBOOKPassionate okra lovers crave this bright green, heat-loving vegetable, whether fried, grilled, steamed, roasted, boiled, broiled, pickled, raw, whole, sliced, or julienned. With Okra, Virginia Willis provides "the key that unlocks the door of okra desire" to okra addicts and newcomers to the pod alike. Topping eight feet, with gorgeous butter-yellow flowers that ripen into the plant's signature seed-filled pods, okra has a long association with foodways in the American South. But as Willis shows, okra is also an important ingredient in cuisines across Africa, Asia, and Latin America. Featuring gardening tips, a discussion of heirloom varieties, and expert cooking directions (including a list of "top ten slime-busting tips"), Okra brilliantly showcases fifty delectable recipes: twenty-six southern dishes, ranging from Southern-Style Fried Okra to Gulf Coast Seafood Gumbo, and twenty-four authentic global dishes, from Moroccan Lamb and Okra Tagine with Preserved Lemons to Cuban Pork with Yellow Rice, Okra, and Annatto Oil.
Author: Phillip DePoy
Publisher: Severn House Publishers Ltd
Published: 2016-04-01
Total Pages: 259
ISBN-13: 1780107390
DOWNLOAD EBOOKA wisecracking former car thief turns amateur sleuth in this “appealing, offbeat” thriller series debut from an Edgar Award–winning author (Booklist). It’s 1974. Foggy Moskowitz, once a Jewish car thief on the run from the Brooklyn authorities, is now in Florida working for Child Protective Services. For personal reasons. An unlikely but tenacious child protection officer, he’s investigating the case of a missing infant taken from the hospital by her addict mother. But the case takes several unexpected turns—including a vision quest—as Foggy journeys from seedy Fry’s Bay to Indian Seminole swampland. Along the way he encounters more than a few interesting characters, including John Horse, an Indian mystic, and works to foil a vast land-grab scam by an uber-rich felon. By turns amusing and moving, mixing passion with pathos, and introducing some truly colorful characters, Cold Florida is the first in an irreverent mystery series from the acclaimed author of the Fever Devlin novels. “DePoy’s lively mix of Seminole history and the wry observations of a ‘Yankee Jew criminal’ make for an amusing tale.” —Publishers Weekly “Those who are able to roll with Foggy will get an unholy kick out of the characters’ flexible allegiances and the hero’s colorful descriptions.” —Kirkus Reviews
Author: Josephine D. Lee
Publisher: U of Minnesota Press
Published:
Total Pages: 275
ISBN-13: 1452915261
DOWNLOAD EBOOK"The Japan of Pure Invention not only sheds new light on a seemingly familiar sold chestnut,' it raises new possibilities for understanding the endurance of orientalism in relation to both whiteness and blackness."-KAREN SHIMAKAWA, author of National Abjection: The Asian American Body Onstage --
