Snack Attack Cookbook
Author:
Publisher:
Published: 1995
Total Pages: 108
ISBN-13: 9780871978073
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Better Homes and Gardens Snack Attack!
Author: Better Homes & Gardens
Publisher: Wiley
Published: 2006-10-16
Total Pages: 0
ISBN-13: 9780696233876
DOWNLOAD EBOOK40 easy, delicious snacks for kids to create, from quick after school favorites to snacks filling enough to be meals. Every recipe has full-color fun illustration and recipe photo. Short ingredient lists and step-by-step instructions make it easy for kids to cook on their own. Nutrition facts are calculated for each recipe. All recipes have been tested in the Better Homes and Gardens Test Kitchen.
The Fast 800 Cookbook
Author: Matt Kingsley
Publisher: Matt Kingsley
Published:
Total Pages: 113
ISBN-13:
DOWNLOAD EBOOKDitch the Diets, Embrace the Lifestyle: The Fast 800 Cookbook is Your Key to Rapid Weight Loss, Vibrant Health, and Delicious Food. Tired of yo-yo dieting and unsustainable restrictions? Ready to transform your body and feel amazing without sacrificing flavor? The Fast 800 Cookbook is your answer. This isn't just another diet cookbook. It's your passport to a sustainable lifestyle that nourishes your body, ignites your metabolism, and unlocks your full potential. Inside, you'll discover: Over 100 mouthwatering recipes: From quick and easy breakfasts to satisfying dinners and guilt-free desserts, you'll find a wide variety of dishes that are both delicious and compliant with the Fast 800 plan. Expert guidance and tips: Learn the science behind the Fast 800 and get practical advice on how to implement it successfully into your life. Motivational stories and testimonials: Be inspired by real people who have transformed their lives with the Fast 800. Whether you're looking to kickstart your weight loss journey, break through a plateau, or simply embrace a healthier way of eating, the Fast 800 Cookbook is your key to success. It's time to ditch the diets and embrace a lifestyle that will leave you feeling energized, confident, and empowered. Say goodbye to restrictive diets and hello to a life of delicious food and vibrant health. Order your copy of The Fast 800 Cookbook today!
Food Network Magazine The Big, Fun Kids Cookbook
Author: Food Network Magazine
Publisher: Hearst Home & Hearst Home Kids
Published: 2020-04-07
Total Pages: 194
ISBN-13: 1950785114
DOWNLOAD EBOOKNEW YORK TIMES BESTSELLER! The ultimate kids cookbook from America’s #1 food magazine: 150+ fun recipes for young cooks, plus bonus games and food trivia! “This accessible and visually stunning cookbook will delight and inspire home cooks of all ages and get families cooking together.” —School Library Journal The trusted chefs in Food Network’s test kitchen give food lovers and kids of all ages everything they need to succeed in the kitchen. Each recipe is totally foolproof and easy to follow, with color photos, tips and fun facts to help beginners get excited about cooking. Inside you’ll find: 150+ easy recipes for every meal and snack, all using common ingredients Colorful photos with every recipe Cooking tips from the pros Special fake-out cakes (one looks like a bowl of mac and cheese!) Choose-your-own-adventure recipes (like design-your-own Stuffed French Toast) Kid crowd-pleasers like Ham & Cheese Waffle Sandwiches, Pepperoni Chicken Fingers, Raspberry Applesauce and more! Fun food games and quizzes (like “What’s Your Hot Dog IQ?”) Bonus coloring book pages Removable book jacket that doubles as a cooking cheat sheet with tips, tricks, and substitutions It sounds dramatic, but it’s true: If you introduce your children to the magic of cooking and baking when they’re young, they’ll be hooked forever—and this easy cookbook for beginners is the perfect way to do that. Kids will find everything they need to succeed as young cooks and have fun while they’re at it. This playful introduction to cooking is the perfect summer activity book for kids and families, and also an ideal gift for kids who love to cook. They’ll never want to leave the kitchen! You asked “You think it’s ok to use a wide age range like this? This book really is great for all kids.”
Snack Attack
Author: Sheena Chihak
Publisher: John Wiley & Sons
Published: 2008
Total Pages: 0
ISBN-13: 9780696241215
DOWNLOAD EBOOKContains recipes of over fifty snacks for kids, including cookies, dips, smoothies, sodas, salads, popcorn, breadsticks, brownies, and other munchies.
The Ultimate Allergy-Free Snack Cookbook
Author: Judi Zucker
Publisher: Square One Publishers, Inc.
Published: 2012-05-17
Total Pages: 217
ISBN-13: 0757053467
DOWNLOAD EBOOKKids love snacks. While these unhealthy commercial products are a problem for any child, they pose a special danger when kids have food allergies, since nearly all supermarket treats contain dairy, eggs, wheat (gluten), soy, peanuts, or tree nuts—the six key foods that cause over 80 percent of all food allergies. To help parents gain some control, Judi and Shari Zucker have written The Ultimate Allergy-Free Snack Cookbook, a collection of over one hundred nutritious and delicious allergen-free treats. The book begins by looking at food allergy basics. This is followed by a complete recipe section of both sweet and savory treats, including Party Snacks, Travel Treats, Lunch Box Snacks, and Sport Snacks. Throughout, you will find useful tips and suggestions to help make it easier to prepare healthful snacks and introduce them to your kids. No parent wants to say “no” when their child asks for an mid-morning or afternoon snack. With over one hundred natural, healthful, tasty treats to choose from, not only will you say “yes” to your child, but you’ll feel good about it.
The Open Road Cookbook
Author: JoAnna M. Lund
Publisher: Penguin
Published: 2003-04-01
Total Pages: 296
ISBN-13: 1440627630
DOWNLOAD EBOOKRVs are becoming a more popular vacation choice than ever, as people crave more family time and seek to avoid the anxieties and hassles of air travel. And when RVers, boaters, campers, and tailgaters are out on the open road-or water-they still want healthy home cooking. Now, with this unique collection by seasoned RVer (and million-selling cookbook author) JoAnna Lund, vacationers and retired folks can eat as healthfully on the road as when they're at home. Lund sticks to recipes that are both easy to whip up and easy on the sodium, fat, and calories. And she also offers her old-hand traveler's survival tips, including... * storage: cupboards vs. freezers * transporting-for those potlucks and picnics * pre-trip food prep * grocery shopping: to perish or not to perish? * skillets, spatulas, and stuff * best brands for healthy eating
The 16:8 Diet Intermittent Fasting Cookbook: Feel Amazing, Look Incredible Transform Your Health & Energy 100+ Tasty Recipes
Author: Matt Kingsley
Publisher: Matt Kingsley
Published:
Total Pages: 77
ISBN-13:
DOWNLOAD EBOOKImagine a way of eating that doesn't feel like a diet at all. Where you can still enjoy delicious food, feel energized, and finally see lasting results. That's the power of the 16:8 Diet. This isn't about deprivation or counting calories. It's about working with your body's natural rhythms to unlock your fat-burning potential and improve your health. With "The 16:8 Diet Intermittent Fasting Cookbook," you get: 100+ mouthwatering recipes that make fasting feel easy and enjoyable A simple, step-by-step guide to the 16:8 method, perfect for beginners Expert tips to overcome challenges, boost your metabolism, and see real results The freedom to eat the foods you love and still achieve your goals Still not convinced? Here's what you're NOT getting: No restrictive meal plans that leave you feeling deprived No complicated calorie counting or food restrictions No more yo-yo dieting or short-term fixes This is the sustainable solution you've been searching for. It's time to ditch the diets and embrace a lifestyle that makes you feel amazing. Grab your copy of "The 16:8 Diet Intermittent Fasting Cookbook" today and start your journey to a healthier, happier you.
Family & Friends Cookbook
Author: JoAnna M. Lund
Publisher: Penguin
Published: 2005
Total Pages: 340
ISBN-13: 9780399530685
DOWNLOAD EBOOKPresents more than three hundred delicious and healthful recipes for festive dishes suitable for any special occasion, including buffets, brunches, barbecues, and family reunions, along with helpful tips on how to cook for a crowd, how to adapt a recipe to feed a large group, the ten commandments for healthy eating, and complete nutritional analyses. Original.
The 5-Ingredient Fresh & Easy Cookbook
Author: Sheila Thigpen
Publisher: Sourcebooks, Inc.
Published: 2019-12-24
Total Pages: 279
ISBN-13: 1646110048
DOWNLOAD EBOOKSimplify your life and your family's meals with easy, 5-ingredient recipes If a busy schedule has been standing between you and eating the healthy meals you and your family deserve, consider a simpler alternative. The 5-Ingredient Fresh and Easy Cookbook is a straightforward, convenient, and organized method that proves you don't need a ton of ingredients to make a great meal—all you need is 5. To all of you overworked professionals, jugglers of children, and commuters, this easy cookbook is filled with 90+ simple recipes that don't skimp on flavor, nutrition, or freshness. If you often find yourself scrambling at dinnertime, The 5-Ingredient Fresh and Easy Cookbook should be your go-to reference. Inside The 5-Ingredient Fresh and Easy Cookbook, you'll find: Hone your workspace—With a little help optimizing your kitchen, this easy cookbook will make sure you have the necessary tools and cooking area. Reinvent your meals—In addition to one-pot recipes, easy classics, no-cooks, and pre-prepped, there are dishes in this easy cookbook specifically designed for turning leftovers into new, tasty treats. Stock your shelves—From your freezer to your cabinets, this easy cookbook will keep all of the essentials you need an arm's length away. The 5-Ingredient Fresh and Easy Cookbook is the perfect way to create efficiency in the kitchen and grocery store while still producing nutritious, interesting meals. Recipes include: Fig Ricotta Toast, Shepherd's Pie, Veggie Frittata, Black Bean Sweet Potato Chili, and Cuban Mojo Pork Chops & Orange Rice
