Smallholder Households' Technology Adoption, Efficiency and Welfare Effect of improved white Haricot Beans Production in East Shewa Zone of South-Eastern Ethiopia

Smallholder Households' Technology Adoption, Efficiency and Welfare Effect of improved white Haricot Beans Production in East Shewa Zone of South-Eastern Ethiopia

Author: Daniel Masresha Amare

Publisher: GRIN Verlag

Published: 2020-10-05

Total Pages: 209

ISBN-13: 3346260895

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Doctoral Thesis / Dissertation from the year 2018 in the subject Agrarian Studies, Haramaya University, language: English, abstract: White haricot bean is the major source of cash in domestic and international markets and serves as the cheapest source of protein diet for rural households. The double hurdle model and parametric stochastic frontier model of Cobb Douglass type production and cost functions were used to analyze the determinants of adoption and estimate production and cost efficiency scores, respectively. The adoption study revealed that the two decision tiers are independent and the same or different factors affected the two tiers. The decision to adopt is positively and significantly influenced by the frequency of extension contacts, landholding size, agricultural income, perception of the household heads (about price, contribution to soil fertility and nutritional importance), training, and crop diversification; and negatively by distance to market and form of possession of haricot bean plot (tenure). The intensity of adoption is positively affected by non-farm income, contact with NGOs, and negatively with the number of dependents and form of possession of haricot beans plot (tenure). Technical efficiency is significantly and positively influenced by sex (male=1), membership in farmers cooperatives, education of the family, experience in haricot beans farming, use of certified seeds, income from the farm sector and crop diversification; and negatively affected by age of the households. Allocative efficiency differential is significantly and positively influenced by farming experience and household size; and negatively influenced by sex, distance to market and fragmentation of land. Economic efficiency is significantly and positively affected by the education of the family and household size, and negatively by distance to market and fragmentation of land. Provision of improved extension services, enhancing the perceptions on the important attributes of the crop, training, and better access to market are proposed for the first-hand adoption of white haricot beans while works on the creation of alternative sources of income (non-farm activities) contribute more to the intensity of adoption. Supply of certified seeds, education of the households and family members, and access to resources (credit and other inputs, in particular for female-headed households) are proposed to improve the technical efficiency, allocative and economic efficiencies.


New Seeds and Poor People

New Seeds and Poor People

Author: Michael Lipton

Publisher: Taylor & Francis

Published: 2010-11-29

Total Pages: 312

ISBN-13: 1136891560

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First published in 1989, this book deals with the impact of cereal production upon the Third World, specifically ‘Modern Varieties’ (MVs). Using evidence from plant breeding, economics and nutrition science, the authors seek to pinpoint what has been achieved, what has gone wrong and what needs to be done in future. Although the technical innovations of MVs mean more employment, cheaper food and less risk for small farmers, the reduction in crop diversity increases the risk of danger from pests and though MVs enlarge cereal stocks, many are too poor to afford them. The book concludes that technical breakthroughs alone won’t solve deep-rooted social problems and that only new policies and research priorities will increase the choices, assets and power of the rural poor.


Pulse crops for sustainable farms in sub-Saharan Africa

Pulse crops for sustainable farms in sub-Saharan Africa

Author: Food and Agriculture Organization of the United Nations

Publisher: Food & Agriculture Org.

Published: 2018-05-22

Total Pages: 60

ISBN-13: 9251300887

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Pulses have a long history in sub-Saharan Africa due to their multiple benefits. Pulses, and legumes in general, can play an important role in agriculture because of their ability to biologically fix atmospheric nitrogen and to enhance the biological turnover of phosphorus; thus they could become the cornerstone of sustainable agriculture in Africa. In this sense, there is a body of literature that points to diversification of existing production systems – particularly legumes species, which provide critical environmental services, including soil erosion control and soil nutrient recapitalization. This publication is a review of some of the promising strategies to support the cultivation and utilization of pulses on smallholder farms in sub-Saharan Africa. The review is part of the legacy of the International Year of Pulses (IYP), which sought to recognize the contribution that pulses make to human well-being and the environment.


Community Seed Banks

Community Seed Banks

Author: Ronnie Vernooy

Publisher: Routledge

Published: 2015-05-15

Total Pages: 323

ISBN-13: 1134608608

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Community seed banks first appeared towards the end of the 1980s, established with the support of international and national non-governmental organizations. This book is the first to provide a global review of their development and includes a wide range of case studies. Countries that pioneered various types of community seed banks include Bangladesh, Brazil, Ethiopia, India, Nepal, Nicaragua, the Philippines and Zimbabwe. In the North, a particular type of community seed bank emerged known as a seed-savers network. Such networks were first established in Australia, Canada, the UK and the USA before spreading to other countries. Over time, the number and diversity of seed banks has grown. In Nepal, for example, there are now more than 100 self-described community seed banks whose functions range from pure conservation to commercial seed production. In Brazil, community seed banks operate in various regions of the country. Surprisingly, despite 25 years of history and the rapid growth in number, organizational diversity and geographical coverage of community seed banks, recognition of their roles and contributions has remained scanty. The book reviews their history, evolution, experiences, successes and failures (and reasons why), challenges and prospects. It fills a significant gap in the literature on agricultural biodiversity and conservation, and their contribution to food sovereignty and security.


Historical Dictionary of Somalia

Historical Dictionary of Somalia

Author: Mohamed Haji Mukhtar

Publisher: Scarecrow Press

Published: 2003-02-25

Total Pages: 400

ISBN-13: 0810866048

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Despite advances in modern communication and the proliferation of information, there remain areas of the world about which little is known. One such place is Somalia. The informed public is aware of a political meltdown and consequent chaos there, but few comprehend the causes of this tragic crisis. This new edition covers Somalia's origin, history, culture, and language, as well as current economic and political issues. The alphabetical arrangement of this Dictionary, with a complete chronology, list of acronyms, and in-depth bibliography provide useful information about the country in a convenient format. A vital addition to reference collections supporting undergraduate and graduate programs on Africa and the Middle East, international relations, and economics- a useful fact-filled compendium for government and public libraries, NGO's, and other special libraries


The System of Crop Intensification

The System of Crop Intensification

Author: Norman Uphoff

Publisher:

Published: 2016-01-15

Total Pages:

ISBN-13: 9780692644904

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This publication reports on current work in progress to raise the agricultural productivity of a wide range of crops, in eco-friendly ways and in a number of countries around the world, using an agroecological methodology called the System of Crop Intensification (SCI). Through a shift in plant management, SCI allows farmers to increase their production while simultaneously reducing purchased inputs, building soil health, reducing water use, and making plants more resilient to climate change-induced stress.


Social and Ecological System Dynamics

Social and Ecological System Dynamics

Author: Krystyna Stave

Publisher: Springer

Published: 2018-07-18

Total Pages: 0

ISBN-13: 9783319833651

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This book is a social—ecological system description and feedback analysis of the Lake Tana Basin, the headwater catchment of the Upper Blue Nile River. This basin is an important local, national, and international resource, and concern about its sustainable development is growing at many levels. Lake Tana Basin outflows of water, sediments, nutrients, and contaminants affect water that flows downstream in the Blue Nile across international boundaries into the Nile River; the lake and surrounding land have recently been proposed as a UNESCO Biosphere Reserve; the basin has been designated as a key national economic growth corridor in the Ethiopian Growth and Transformation Plan. In spite of the Lake Tana Basin’s importance, there is no comprehensive, integrated, system-wide description of its characteristics and dynamics that can serve as a basis for its sustainable development. This book presents both the social and ecological characteristics of the region and an integrated, system-wide perspective of the feedback links that shape social and ecological change in the basin. Finally, it summarizes key research needs for sustainable development.