Small Fruit Culture
Author: William Tyrrell Macoun
Publisher:
Published: 1912
Total Pages: 44
ISBN-13:
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Author: William Tyrrell Macoun
Publisher:
Published: 1912
Total Pages: 44
ISBN-13:
DOWNLOAD EBOOKAuthor: C. H. Ragland
Publisher: Forgotten Books
Published: 2017-11-05
Total Pages: 572
ISBN-13: 9780260358684
DOWNLOAD EBOOKExcerpt from Orchard and Small Fruit Culture in Mississippi Eckles. A medium to large, striped apple of fair quality, ripening from June 15 to July 1. It is very resistant to blight. The tree has a tendency to be dwarfed but bears heavy crops annually. If this variety cannot be obtained, then try Williams Early Red which is very similar to Eckles. About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.
Author: Arthur Howard Hendrickson
Publisher: Forgotten Books
Published: 2018-08-12
Total Pages: 34
ISBN-13: 9781391257600
DOWNLOAD EBOOKExcerpt from Small Fruit Culture in California Fig. H. - Strawberries being grown as an intercrop in a young plum orchard Unde'r'level culture system. About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.
Author: E. P. Roe
Publisher: Forgotten Books
Published: 2018-02-04
Total Pages: 84
ISBN-13: 9780267139477
DOWNLOAD EBOOKExcerpt from A Manual on the Culture of Small Fruits For the ordinary purposes of the garden and market there is no mystery involved. Ill-success usually arises from the lack of a little practical knowledge and from neglect - or from leaving the care of the plants to the hired man who may have an antipathy to everything save cabbages and potatoes. But a fraction of the money that supplies a household from the market with fruit that is often but half ripe or half decayed, would stock the garden with the choicest varieties. Besides, the most delicate and luscious kinds are the most easily grown usually. But they are not often found in market because too soft for transportation. They may be picked from our own gardens daily with the dew upon them. About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.
Author: B. F. Smith
Publisher: Forgotten Books
Published: 2017-10-28
Total Pages: 36
ISBN-13: 9781528119696
DOWNLOAD EBOOKExcerpt from Smith's Guide to Small Fruit Culture and Price List of Plants, 1891 Thanking you one and all for your kind words and patronage the past year, we take pleasure in introducing you to the beautiful child we call 1891. We trust that he will give us an experience that will be more profitable and accept able than did his predecessor 1890. About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.
Author: David Thomson
Publisher:
Published: 2015-06-30
Total Pages: 362
ISBN-13: 9781330519738
DOWNLOAD EBOOKExcerpt from Handy Book Fruit Culture Under Glass The culture under glass of the fruits treated on in this book, has, in some instances, been included in larger and more compendious works on horticulture in general; and on the other hand, various smaller works have appeared, each occupied exclusively by one fruit But there is not, so far as I am aware, any book of moderate size in which the forcing and general culture of these fruits collectively is discussed. The present Handy Book has been written with a view to supplying this want; and the Author indulges the hope that, compact as it is, it will be found to contain every necessary detail with regard to such culture. In writing it, he has kept specially in view the requirements of inexperienced amateurs who wish to superintend their own fruit-houses, and of young gardeners entering on the study of their profession. About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.
Author: Hugo Preyer
Publisher:
Published: 2015-08-05
Total Pages: 84
ISBN-13: 9781332203673
DOWNLOAD EBOOKExcerpt from Ten Years' Practical Experience in Grape and Small Fruit Culture There are a good many farmers and small land owners land who are of the opinion that a soil especially fit for grape growing is required from the commencement. This is erroneous. Every dryish soil that will grow good corn, or potatoes, is good enough. Vines are to be cultivated with success throughout the entire Indian corn-growing region, on the heaviest soils and in the lightest gravel, on the rocky hill-sides of New England and in the alluvial bottom lands of the West, from Maine to California. In every one of the five principal grape-growing regions of the Union, namely, the Ohio Valley (Cincinnati), Lake Shore (Lake Erie), Pleasant Valley (New York), Hermann (Missouri), and California regions, six years vine culture has not very seldom enhanced the value and price of ordinary farm land from $50 to $500 per acre, but it has never lessened its worthiness and market price. Vineyards are foremost in the class of improved lands, and their superiority, as far as rentability is concerned, cannot be doubted. In this respect, I would say, like the author of "My Vineyard at Lakeview," (New York, 1866, Orange Judd & Co.), to every one who is the owner of a farm, or even of a garden of the smallest dimensions: "Try a few vines; the task may lead to more successful results than you have any conception of." And why? There is no plant in existence like the grapevine to adapt itself so well to all sorts of localities, even to such as where fruit-trees, flowers, corn, potatoes, etc., find no foothold. The principles of its cultivation are plain and very easily practiced, and there is indeed no difficulty hidden under the surface of any vine-growing soil. A little care, a little labor, - much pleasure, and little disappointment. That's all. About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.
Author: Charles R. Baker
Publisher: Forgotten Books
Published: 2016-11-22
Total Pages: 524
ISBN-13: 9781334357671
DOWNLOAD EBOOKExcerpt from Practical and Scientific Fruit Culture For the original suggestion which led to the preparation of this volume, I gratefully acknowl edge my indebtedness to my esteemed friend H. F. Durant, Esq. Also to my beloved father, Rev. A. R. Baker, for additional assistance. About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.
Author: Joseph Cheal
Publisher: Forgotten Books
Published: 2018-03-09
Total Pages: 216
ISBN-13: 9780364202708
DOWNLOAD EBOOKExcerpt from Practical Fruit Culture Much interest has been awakened in the country of recent years in the question of the cultivation of fruit; and though the statements of some of its advocates are obviously exaggerated, there can be no doubt that if the subject was better understood and the knowledge properly applied, a considerable portion of the trade, of which foreign growers now reap the advantage, might be kept in the hands of the English cultivator. About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.
Author: Hugh Coleman Davidson
Publisher: Forgotten Books
Published: 2017-12-11
Total Pages: 148
ISBN-13: 9780282880583
DOWNLOAD EBOOKExcerpt from Rational Fruit Culture 1. Old method of controlling the food-supply of a tree a wire fastened tightly round it and now embedded in the. About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.