Southern Cooking

Southern Cooking

Author: S. R. Dull

Publisher: University of Georgia Press

Published: 2006

Total Pages: 468

ISBN-13: 9780820328539

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More than thirteen hundred individual recipes, as well as suggested menus for various occasions and holidays, are collected in a new edition of this classic cookbook, first published in 1928, that is the starting place for anyone in search of authentic dishes done in the traditional style.


Gas Age

Gas Age

Author:

Publisher:

Published: 1924

Total Pages: 534

ISBN-13:

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Includes summaries of proceedings and addresses of annual meetings of various gas associations. L.C. set includes an index to these proceedings, 1884-1902, issued as a supplement to Progressive age, Feb. 15, 1910.