Secrets of Fat-free Greek Cooking
Author: Elaine Gavalas
Publisher: Penguin
Published: 1998-10-01
Total Pages: 177
ISBN-13: 0895298627
DOWNLOAD EBOOKNaturally low-fat, traditional Greek cooking uses simple, wholesome ingredients and is the perfect antidote to the American high-fat and high-calorie diet. Now chef and novice alike can learn how to make mouth-watering traditional Greek delights, using the latest fat-free cooking products and techniques. Includes complete nutritional analysis for each recipe and a glossary of commonly used ingredients.