Have lunch with the inmates of a high-security prison, stroll through a sex shop into a Mexican restaurant, get pickled in a marooned Irish pub, join the sixties club that's still swinging, play petanque in a central London cellar, tap an oak-tree trunk for whiskey ... Discover over 120 places with eye-popping decor, eccentric owners, and unusual menus. This guide to London's most peculiar and under-the-radar bars and restaurants is for serious foodies, intrepid drinkers, urban explorers - and anyone curious to discover the infinite fun possibilities in London.
Mingle with the most extravagant handlebar moustaches in Britain, pay your respects at the dog cemetery in Hyde Park, visit a Masonic temple, take trapeze lessons in a former power station, pray in a floating church, sail on a disused reservoir, discover the stone from which Arthur drew Excalibur, admire the sacred penis of a pharaoh, take aim on the City's last bowling green, go stargazing at Greenwich Observatory, examine a rare cucumber straightener, a stuffed mermaid or a cow's heart... Far from the crowds and the usual cliches, London still holds hidden treasures for those who know how to wander off the beaten track. An indispensable guide for those who thought they knew London well, or who would like to discover the hidden face of the city.
This guide to London's most peculiar and under-the-radar bars and restaurants is for serious foodies, intrepid drinkers, urban explorers -- and anyone curious to discover the infinite possibilities to have fun in London.
Experience authentic Tokyo with this insider's e-guide Home to glimmering skyscrapers, timeless traditions, and one of the world's most exciting art scenes, this trendy city is endlessly enticing. But beyond the monumental Tokyo Tower and lavish Imperial Palace lies the real Tokyo: a whole other realm waiting to be explored. We've spoken to the city's locals to unearth the coolest hangout spots, hidden gems, and personal favorites to ensure you travel like a local. Join the after-work crowd in the ultimate karaoke sing-along, eat and drink into the night at a tiny Japanese tavern, and get your geek on shopping at treasure troves of anime merch. Whether you're a local looking to uncover your city's secrets or seeking an authentic experience beyond the tourist track, this stylish e-guide makes sure you experience Tokyo beneath the surface.
Where are the 5 best places to find street food? Which are the 5 best restaurants to grab your lunch at in Soho? Which pubs have the most amazing interiors? Where are the best places to discover vintage vinyl? Which are the most innovative theatre companies? Where will you find the most unusual museums? The best places for an outdoor swim? The 500 Hidden Secrets of London reveals these good-to-know places and many more. Discover a diverse range of under-the-radar yet outstanding addresses that will allow you to explore the best of the city away from the crowds. An affectionate and informed guide to London, written by a true local. This is a book for visitors who want to avoid the usual tourist spots and for residents who are keen to track down the city's best-kept secrets. Photography by Sam Mellish.
“An emotional trip down memory lane for those of us who count our favorite restaurants as cherished personalities and members of our family.” —Danny Meyer, founder of Shake Shack From romantic spots like Le Bernardin to beloved holes-in-the-wall like Corner Bistro, John Donohue renders people’s favorite restaurants in a manner that captures the emotional pull a certain place can have on the hearts of New Yorkers. All the Restaurants in New York is a collection of these drawings, characterized by their appealingly loose and gently distorted lines. These transportive images are intentionally spare, leaving the viewer room to layer on their own meaning and draw connections to their own memories of a place, of a time, of an atmosphere. Featuring an eclectic mix of 100 restaurants—from Minetta Tavern to Frankies 457 and River Café—this charming collection of drawings is accompanied by interviews with the owners, chefs, and loyal patrons of these much-loved restaurants. “I love John’s spare, romantic, quirky portrayals of iconic New York restaurants so much that I purchased over a dozen of his prints to hang around my office. These places come to define our lives in New York—that job right next to Balthazar, that boyfriend who lived above Prune, that interview that took place at ‘21’ . . . They deserve this spotlight, this tribute.” —Amanda Kludt, Editor in Chief, Eater “John Donohue is the Rembrandt of New York City’s restaurant facades. His collection is an invaluable, evocative guide to the ever-changing, slowly vanishing landscape of the city’s great dining scene. It belongs on the bookshelf of every devout chowhound and fresser.” —Adam Platt, Restaurant Critic, New York magazine
British pubs and bars are world famous for their bonhomie, great atmosphere, good food and fine ales. Nowhere is this more so than in London, which has a plethora of watering holes of all shapes and sizes: classic historic boozers and trendy style bars; traditional riverside inns and luxurious cocktail bars; enticing wine bars and brew pubs; mouthwatering gastro pubs and brasseries; welcoming gay bars and raucous music venues. So, whether you're seeking somewhere for a pint of real ale or a delicious meal, a place to meet and have fun with your mates, or maybe just somewhere to relax and chill out, you're bound to find your perfect venue in London--with the help of the insider 'secrets' in this book! Cheers!
Growing up in California, Dennis Severs fell in love with the England he saw in old black and white movies. At seventeen he came to London, looking for a home with a heart. In 1979 he found one, a run-down silk-weaver's house in Spitalfields, and over the next twenty years he transformed it into an enchanted time-capsule, transporting us back to the eighteenth century. From cellar to roof, he filled 18 Folgate Street with original objects and furniture, found in the local markets, lit by candles and chandeliers. More than that, he invented a family to live here, the Jervis family, Huguenot weavers who fled persecution in France in 1688, and bought the house in 1724. Sounds and scents bring their world to life, always just out of sight - floorboards creak, fires crackle, a kettle hisses on the hob. Visitors step through the frame of time, like entering an old master painting. As we move from room to room on a tour you will never forget, we follow the Jervis story from the days of the Georges and the Regency to harsher Victorian times - and even to the attic room of Scrooge himself.
THE SUNDAY TIMES BESTSELLER 'A love letter to Bombay told through food and stories, including their legendary black daal' Yotam Ottolenghi At long last, Dishoom share the secrets to their much sought-after Bombay comfort food: the Bacon Naan Roll, Black Daal, Okra Fries, Jackfruit Biryani, Chicken Ruby and Lamb Raan, along with Masala Chai, coolers and cocktails. As you learn to cook the comforting Dishoom menu at home, you will also be taken on a day-long tour of south Bombay, peppered with much eating and drinking. You'll discover the simple joy of early chai and omelette at Kyani and Co., of dawdling in Horniman Circle on a lazy morning, of eating your fill on Mohammed Ali Road, of strolling on the sands at Chowpatty at sunset or taking the air at Nariman Point at night. This beautiful cookery book and its equally beautiful photography will transport you to Dishoom's most treasured corners of an eccentric and charming Bombay. Read it, and you will find yourself replete with recipes and stories to share with all who come to your table. 'This book is a total delight. The photography, the recipes and above all, the stories. I've never read a book that has made me look so longingly at my suitcase' Nigel Slater
