Scurvy Past and Present

Scurvy Past and Present

Author: Alfred Fabian Hess

Publisher: Createspace Independent Publishing Platform

Published: 2017-06-17

Total Pages: 226

ISBN-13: 9781547278046

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For the past seven years I have been engaged in an investigation of scurvy both in the laboratory and in the clinic, and have treated various aspects of the subject in a large number of articles published in various medical journals. In the course of these studies there has been ample opportunity for a comprehensive review of the widely-scattered literature. No treatise on scurvy has been published in English since the classical work of Lind in 1772. The time, therefore, seemed opportune to gather into one volume the recent advances in this field and to offer to the clinician, to the hygienist, and to the biological chemist a presentation of the existing status of this important nutritional disease. It is with pleasure that I acknowledge my obligation to Dr. Lester J.


Scurvy Past and Present - The Original Classic Edition

Scurvy Past and Present - The Original Classic Edition

Author: Alfred Fabian Hess

Publisher: Emereo Publishing

Published: 2013-03-18

Total Pages: 98

ISBN-13: 9781486447183

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Finally available, a high quality book of the original classic edition of Scurvy Past and Present. It was previously published by other bona fide publishers, and is now, after many years, back in print. This is a new and freshly published edition of this culturally important work by Alfred Fabian Hess, which is now, at last, again available to you. Get the PDF and EPUB NOW as well. Included in your purchase you have Scurvy Past and Present in EPUB AND PDF format to read on any tablet, eReader, desktop, laptop or smartphone simultaneous - Get it NOW. Enjoy this classic work today. These selected paragraphs distill the contents and give you a quick look inside Scurvy Past and Present: Look inside the book: This account tells of 3000 cases of this disease which occurred in 1915 among a population of less than 10,000, owing to the fact that the crops had failed almost entirely during the years 1912, 1913 and 1914. ...He realized that they presented a novel clinical picture but failed to recognize that they represented a disorder quite distinct from rickets.3 This article was followed within the next few years by reports of other German writers (Bohn, Steiner, Foerster) who, accepting Moeller’s point of view, considered these cases merely as an acute form of rickets. ...Lyabmow, in referring to the scurvy in Kazan, tells us that among 28,000 cases only a few infants were affected, and Rauchfuss made the statement at the International Congress at Copenhagen, in 1884, that although he had seen a great many cases of scurvy, he had never seen it in children one to two years of age.


Scurvy Past and Present

Scurvy Past and Present

Author: Alfred Fabian Hess

Publisher: CreateSpace

Published: 2015-04-26

Total Pages: 174

ISBN-13: 9781511906203

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"Scurvy Past and Present" from Alfred Fabian Hess. American physician (1875-1933).


Scurvy

Scurvy

Author: Alfred F. Hess

Publisher: Forgotten Books

Published: 2017-10-13

Total Pages: 302

ISBN-13: 9780266279020

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Excerpt from Scurvy: Past and Present For the past seven years I have been engaged in an investigation of scurvy both in the laboratory and in the clinic, and have treated various aspects of the subject in a large number of articles published in various medical journals. In the course of these studies there has been ample opportunity for a comprehensive review of the widely-scattered literature. N O treatise on scurvy has been published in English since the classical work of Lind in 1772. The time, therefore, seemed opportune to gather into one volume the recent advances in this field and to offer to the clinician, to the hygienist, and to the biological chemist a presentation of the existing status of this important nutritional disease. About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.


Scurvy Past and Present

Scurvy Past and Present

Author: Alfred Fabian Hess

Publisher: Createspace Independent Pub

Published: 2015-03-02

Total Pages: 192

ISBN-13: 9781506183985

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"[...]rickets. The subject attained additional importance through an epidemic of infantile scurvy, which broke out in Berlin in 1898, among infants who received milk from one of the largest dairies. The episode led to prolonged discussion in the Berlin Medical Society, and to several excellent papers, among which that by Neumann deserves particular mention. The disorder has been reported in Holland by DeBruin, who recorded numerous cases; in Denmark, by Hirschsprung, who refused to recognize its scorbutic nature; in Italy, by Concetti, and by others. It was not long[...]".


A Nutrition Foundations' Reprint of Scurvy, Past and Present

A Nutrition Foundations' Reprint of Scurvy, Past and Present

Author: Alfred F. Hess

Publisher:

Published: 1982

Total Pages: 336

ISBN-13:

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Abstract: The importance of Alfred Hess's studies of scurvy and rickets is discussed. Contemporaries comment on the relevance of Mr. Hess's research; more than 100 of his publications are referenced. Contents include: a history of scurvy; pathogenesis and etiology; the antiscorbutic vitamin; pathology; experimental scurvy, symptomatology and diagnosis; prognosis; treatment; metabolism; and relation of scurvy to other diseases. A number of illustrations and tables are included. (kbc).