Science, Technology and Global Problems
Science, Technology and Global Problems

Author: J. Gvishiani

Publisher: Elsevier

Published: 2016-01-26

Total Pages: 308

ISBN-13: 1483152561

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Science, Technology and Global Problems documents the proceedings of the International Symposium on Trends and Perspectives in Development of Science and Technology and their Impact on the Solution of Contemporary Global Problems held in Tallinn, USSR on January 8-12, 1979. This compilation discusses the character of global problems in the year 2000, prospects of development of leading branches of science and technology, and its capacity to solve global problems. The topics include global problems in the year 2000 and the role of science in their solution; science and technology as factors for future global development; road to scientific-technological culture; and responsibility of scientists in the period of crisis. The energy situation in the world (problems and prospects); mathematics and progress in science and technology; role of information and communication in the solution of global problems; and global public health problems and ways of resolving them are also deliberated in this text. This book is a useful source for students and researchers conducting work on the development of science and technology in solving global problems.

Global Issues in Food Science and Technology
Global Issues in Food Science and Technology

Author: Gustavo V. Barbosa-Canovas

Publisher: Academic Press

Published: 2009-07-22

Total Pages: 515

ISBN-13: 0080920810

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A selected compilation of writings by IUFoST organization supporters, Global Themes in Food Science and Technology were those identified as representing the most important and relevant subjects facing food scientists and technologists today. Chosen by an international editorial board, these subjects offer insights into current research and developments and were selected to stimulate additional interest and work in these key areas. The International Union of Food Science and Technology (IUFoST) is a country-membership organization is the sole global food science and technology organization. It is a voluntary, non-profit association of national food science organizations linking the world's best food scientists and technologists. The goals of their work include the international exchange of scientific and technical information, support of international food science and technology progress, the stimulation of appropriate education and training in these areas, and the fostering of professionalism and professional organization within the food science and technology community. The latest insights into the topics of greatest concern to today's food science and technology professionals Written by an international group of academic and professional peers, based on select presentations at IUFoST meeting

Critical Issues Impacting Science, Technology, Society (STS), and Our Future
Critical Issues Impacting Science, Technology, Society (STS), and Our Future

Author: Lum, Heather Christina

Publisher: IGI Global

Published: 2019-02-15

Total Pages: 345

ISBN-13: 1522579508

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We are in an ever-changing and fast-paced world that is entrenched in technological innovation. But how is technology and science impacting our society? How does it affect our interactions with these products and ultimately with each other? How is society shaping the types of technologies we are advancing? Critical Issues Impacting Science, Technology, Society (STS), and Our Future compiles theory and research from the confluence of a variety of disciplines to discuss how scientific research and technological innovation is shaping society, politics, and culture, and predicts what can be expected in the future. While highlighting topics including political engagement, artificial intelligence, and wearable technology, this book is ideally designed for policymakers, government officials, business managers, computer engineers, IT specialists, scientists, and professionals and researchers in the science, technology, and humanities fields.

Science
Science

Author: Naciones Unidas. Advisory Committee on the Application of Science and Technology for Development

Publisher:

Published: 1979

Total Pages: 61

ISBN-13:

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Science and Global Challenges of the 21st Century - Science and Technology
Science and Global Challenges of the 21st Century - Science and Technology

Author: Alvaro Rocha

Publisher: Springer

Published: 2021-10-14

Total Pages: 0

ISBN-13: 9783030894764

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This book comprises the proceedings of the International Perm Forum “Science and Global Challenges of the 21st Century” held on October 18th – 23rd, 2021, at Perm State University, Perm, Russia. Global challenges, which determine the main trends in the development of social and economic life in the XXI century, require the integration of specialists in various fields of knowledge. That is why the main principle of this edition is interdisciplinarity, the formation of end-to-end innovation chains, including fundamental and applied research, and the wide application of smart innovations, networks, and information technologies. The authors seek to find synergy between technologies and such fields as computer science, geosciences, biology, linguistics, social studies, historical studies, and economics. The book is of interest to researchers seeking nontrivial solutions at the interface of sciences, digital humanities, computational linguistics, cognitive studies, machine learning, and others.