Guide to Ruminant Anatomy
Guide to Ruminant Anatomy

Author: Mahmoud Mansour

Publisher: John Wiley & Sons

Published: 2017-05-23

Total Pages: 298

ISBN-13: 1119050847

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Guide to Ruminant Anatomy: Dissection and Clinical Aspectspresents a concise, clinically relevant reference to goat and cattle anatomy, with color schematic illustrations and embalmed arterially injected prosection images for comparison. Offers 244 color images depicting goat and cattle anatomy Provides selected line drawings correlated to dissection images of embalmed arterially injected specimens Takes a practical approach, with material organized by body system within each region Demonstrates the clinical relevance of basic anatomy Poses review questions in each chapter, with answers and videos provided on a companion website

Guide to Regional Ruminant Anatomy Based on The Dissection of The Goat
Guide to Regional Ruminant Anatomy Based on The Dissection of The Goat

Author: Gheorghe M. Constantinescu

Publisher: Wiley-Blackwell

Published: 2001-06-15

Total Pages: 243

ISBN-13: 9780813814933

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This title is an updated, revised, expanded version of Philip Garrett's book, "Guide to Ruminant Anatomy Based on the Dissection of the Goat". Providing a relevant and accurate source of information for students and professionals in veterinary medicine, this book will act as a detailed learning tool, illustrating and describing appropriate dissection techniques, and including landmarks for physical examination and nerve block anesthesia. Also included are comments regarding the clinical importance of dissected structures. Dr Constantinescu is a highly respected author, anatomist, and medical illustrator.

Ruminants
Ruminants

Author: Ricardo Evandro Mendes

Publisher: Nova Biomedical Books

Published: 2012

Total Pages: 0

ISBN-13: 9781620810644

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This book includes thoroughly revised and reviewed information with content of the most important diseases throughout the world. It presents up-to-date information on diseases effecting ruminants as Fasciolosis, Freemartism and BVD, as well as, present important information about behaviour and evolutionary and morphological anatomy. Included also are observations collected during experiments using immunohistochemistry, flow cytometry and scanning and transmission electron microscopy. This book was written by some of the best researchers in each area, from universities located in Spain, Portugal, US, Switzerland, Brazil, Italy and Slovakia. Completely revised chapters reflect the information from current literature.

Ruminant Anatomy
Ruminant Anatomy

Author: Heather W. Dunn

Publisher: Createspace Independent Publishing Platform

Published: 2014-08-06

Total Pages: 302

ISBN-13: 9781500767600

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Using a photographic approach to ruminant animal anatomy, this atlas is published for students interested in animal science careers including veterinary medicine, food production animals and animal health. The unique anatomy, physiology, microbiology, and nutrition in ruminants compared to monogastrics warrant independent study of these species. Chapters include major organ systems with histological images, diagrams, illustrations, photographs, and radiographs.

Guide to Ruminant Anatomy
Guide to Ruminant Anatomy

Author: Mahmoud Mansour

Publisher: John Wiley & Sons

Published: 2023-03-01

Total Pages: 308

ISBN-13: 1119800854

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Guide to Ruminant Anatomy Familiarize yourself with the anatomy of ruminants and food animals with this up-to-date guide Guide to Ruminant Anatomy provides a richly illustrated guide tailored to the practical needs of veterinary clinicians. Divided for ease of use into sections representing different parts of the ruminant body, this in-depth introduction uses real dissection images to familiarize readers in detail with the internal and external anatomy of caprine, ovine, and bovine animals. It provides an outstanding demonstration of the relevance of anatomy in clinical settings. Guide to Ruminant Anatomy readers will also find: Practical clinical applications discussed by board certified clinicians in each chapter Line drawings corresponding to dissection images of embalmed specimens Learning objectives in each section, tying key concepts to clinician development A companion website featuring laboratory videos demonstrating relevant anatomy Guide to Ruminant Anatomy is an essential guide for veterinary students studying anatomy of food animals, as well as veterinary practitioners of all kinds looking for an easy-to-use reference on ruminant anatomy.

Ruminant Physiology
Ruminant Physiology

Author: Pierre Cronjé

Publisher: CABI

Published: 2000

Total Pages: 492

ISBN-13: 9780851997124

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The International Symposium on Ruminant Physiology (ISRP) is the premier forum for presentation and discussion of advances in knowledge of the physiology of ruminant animals. This book brings together edited versions of the keynote review papers presented at the symposium.

Color Atlas of Veterinary Anatomy, Volume 2, The Horse
Color Atlas of Veterinary Anatomy, Volume 2, The Horse

Author: Raymond R. Ashdown

Publisher: Elsevier Health Sciences

Published: 2011-06-03

Total Pages: 363

ISBN-13: 0723437068

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The Color Atlas of Veterinary Anatomy volume 2 presents a unique photographic record of dissections showing the topographical anatomy of the horse. With this book you will be able to see the position and relationships of the bones, muscles, nerves, blood vessels and viscera that go to make up each region of the body and each organ system. Each book in this 3 volume series is packed with full-color photographs and drawings of dissections prepared specifically for these texts. Key features - Accessibly and systematically structured with each chapter devoted to a specific body region - Important features of regional and topographical anatomy presented using full color photos of detailed dissections - Dissections presented in the standing position - Detailed color line drawings clarify the relationships of relevant structures - Presents anatomy in a clinical context This new edition second edition offers important new features, including: - Accompanying website presents over 100 interactive quizzes and self-assessment questions - Many more radiographs throughout - Additional CT and MRI images - Clinical notes highlight areas of particular clinical significance

Lipid Metabolism in Ruminant Animals
Lipid Metabolism in Ruminant Animals

Author: William W. Christie

Publisher: Elsevier

Published: 2014-05-19

Total Pages: 461

ISBN-13: 1483152723

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Lipid Metabolism in Ruminant Animals is a nine-chapter book that first discusses the anatomy, physiology, and microbiology of the ruminant digestive tract. Subsequent chapters center on lipid metabolism in the rumen; digestion, absorption and transport of lipids in ruminant animals; the composition, structure and function of lipids in the tissues of ruminant animals; and the effects of diet and other factors on the lipid composition of ruminant tissues and milk. Other chapters focus on lipid metabolism in the mammary gland, adipose tissue, liver, and other selected tissues of ruminant animals.

Rumenology
Rumenology

Author: Danilo Domingues Millen

Publisher: Springer

Published: 2016-09-22

Total Pages: 326

ISBN-13: 3319305336

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The book combines information about the behaviour that allowed ruminants to survive and to evolve on Earth: the rumen. Furthermore, the reader will find aspects involving rumen anatomy, physiology, microbiology, fermentation, metabolism, manipulation, kinetics and modeling. Thus, the book was not only organized to help students involved in areas such as ruminant nutrition and ruminant production but collegians gathering material for teaching practices.

Bovine Anatomy
Bovine Anatomy

Author: Klaus-Dieter Budras

Publisher: Schlütersche

Published: 2003

Total Pages: 152

ISBN-13: 3899930002

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This unique atlas on Bovine Anatomy combines the advantages of both topographical and systems based methods of anatomy. Each page of text faces a full page of realistic illustrations in colour. The topographical treatment of parts of the body is accompanied by illustrations of the bones, joints, muscles, organs, blood vessels, nerves, and lymph nodes of each part. Information tables on the muscles, lymph nodes, and peripheral nerves provide brief data referenced to the text. The illustrations were drawn from dissections especially prepared for that purpose, and instructions are given for the dissections. Particular attention is paid to the histology, growth, and function of the bovine hoof, based on extensive research. In addition to the gross anatomy of the udder, its development, histology, and function are described and illustrated. One chapter is devoted to the pathology, pathogenesis, and molecular biology of bovine spongiform encephalopathy, scrapie of sheep and goats, and chronic wasting disease of American deer and elk. Published by Schluetersche, Germany and distributed by Manson Publishing.