Containing thousands of entries of both vernacular and scientific names of Great Plains plants, the literature that informs this exhaustive listing spans nearly 300 years. Author Elaine Nowick has drawn from sources as diverse as Linnaeus, Lewis and Clark, and local university extension publications to compile the gamut of practical, and often fanciful, common plant names used over the years. Each common name is accompanied by a definitive scientific name with references and authority information. Interspersed with scientifically-correct botanical line drawings, the entries are written in standard ICBN format, making this a useful volume for scholars as well as lay enthusiasts alike. Volume 2 indexes the scientific names of those species, followed by listings of all the common names applied to them. Both volumes refer the common and scientific names back to a list of 190 pertinent authoritative sources.
Non-market valuation is becoming increasingly accepted as an evaluative tool of economics related to environmental and resource protection. Freeman (economics, Bowdoin College) presents an overview of the literature, introducing the principal methods and techniques of resource valuation. Chapters cover the measurement of welfare changes, revealed and stated preference models, nonuse models, aggregation of values across time, environmental quality as factor input, longevity and health valuation, property value models, hedonic wage models, and recreational uses of natural resource systems. Annotation (c)2003 Book News, Inc., Portland, OR (booknews.com).
'A handbook of classic cocktails essential to every host's repertoire' Vogue 'Simple to navigate and fun to read, it's the only book I reach for on a Friday evening. The weekend starts here.' Felicity Cloake 'I truly love this book. No one writes about drinks like Richard Godwin - I enjoy his prose as much as anything in the glass.' Marina Hyde Want to master the art of mixology from home? Of all the skills you might acquire in life, learning how to make exquisite cocktails is the least likely to be a waste of your time. In this classic guide to cocktailing, writer, columnist and founder of 'The Spirits' newsletter - "a book club but for cocktails" - Richard Godwin offers over 200 delicious, inventive and accessible recipes. Beautifully written, laugh-out-loud funny and full of practical good sense as well as fascinating historical snippets, this little book contains everything that an amateur needs to up their cocktailing game - and increase the sum of human happiness. Praise for The Spirits 'The Spirits is debonair, indispensable and easy enough to use after a few' Damian Barr 'Richard Godwin is such a smart, funny and intoxicating drinks writer. And The Spirits - accessible, authoritative and crisply written - is the perfect companion for cocktail-curious drinkers looking to seriously up their game.' Jimi Famurewa 'Richard is a charming and fantastically engaging guide, and this marvellous book captures all that great and glamorous about drinking well-made drinks.' Sathnam Sanghera 'Full of interesting stories... witty, thoroughly researched.' Guardian 'This is the ultimate in cocktail books' Waitrose Weekend 'The best place to turn if you want to make drinks' Independent 'The ultimate guide to drinks-making for beginners. And the ultimate guide to making friends and influencing people.' Buzzfeed 'Offers a wealth of modern and classic recipes' Evening Standard 'Inspirational' Stephen Bayley, Spectator 'Intelligent, humorous, crammed full of recipes' Rebecca Dunphy, Sainsbury's Magazine 'If you're going to buy one cocktail book, you can't go far wrong with this one' BBC Good Food
An accessible guide to building a home bar one bottle at a time, this book gives readers tools for mixing fantastic cocktails without investing time and money in niche single-use ingredients. There's a basic cocktail formula for building a bar that is anything but ordinary. Spirit + Sugar + Acidity/Bitterness = Tasty Cocktail Instead of drawing on esoteric bottles of liquor, complicated syrups, and obscure sodas, this book takes readers through the home bar bottle by bottle, ensuring that every ingredient is versatile enough to be used to the last drop. Building on a very basic cocktail pantry, each chapter thoughtfully introduces a new bottle and explains how it opens new possibilities for cocktails. Each chapter builds on the one before, so readers never encounter recipes calling for unfamiliar spirits or ingredients. RAISING THE BAR allows readers to set their own pace and maximize the usefulness of the spirits they bring home. This book will be a go-to reference for the home bartender that is practical enough for the day-to-day and special enough for a party. With handsome graphics and a smart focus on what's already in stock, it's what home mixologists can turn to when they want creative and delightful drinks without a bar cart full of single-use bottles. Perfect for: Those new to cocktail making looking for accessible, easy-to-mix cocktails Cocktail and entertaining enthusiasts, Anyone wanting inspiration on how to set up a well-stocked bar at home
This comprehensive and compact field guide covers the richest plant-life region in the state—the Upper Gulf Coast Prairie, the Post Oak Savannah, and the Pineywoods of east Texas. Eastern, northern, Gulf coast, and western Texas trees occur together in the Big Thicket area of the Pineywoods, where abundant rainfall and mild temperatures also make possible much tropical growth. Trees of East Texas is drawn from Robert A. Vines' monumental Trees, Shrubs, and Woody Vines of the Southwest (University of Texas Press, 1960). Without sacrificing the essential detail of the original work, this guide has been designed to travel info the field for on-the-spot identification. Meant to be carried and consulted, Trees of East Texas is conveniently organized, and virtually every description is accompanied by a finely executed illustration. This book contains new and updated information, and every native and naturalized tree in the area is identified. In addition to the technical descriptions, the author provides, in his "Remarks" sections, common names and fascinating bits of history and lore on each tree cited.
A comprehensive and compact field guide, Trees of Central Texas introduces 186 species of tree life in Central Texas, an area roughly the region of the Edwards Plateau and bordered by the Balcones Escarpment on the south and east, the Pecos River on the west, and the Texas Plains and the Llano Uplift on the north. From the hardy oaks and rugged mesquites to the graceful willows, cottonwoods, and pecans, the tree life of Central Texas varies as much as the vast and changing land that hosts it. Full descriptions and superb illustrations of all the native and naturalized trees of the region as well as fascinating bits of history and lore make this an essential guide to the wealth of tree life in Central Texas. Drawn from Robert A. Vines' monumental Trees, Shrubs, and Woody Vines of the Southwest (University of Texas Press), Trees of Central Texas combines the essential detail of the larger work with the ease and convenience of a field guide.
This comprehensive and compact volume is a field guide to all the native and naturalized trees of the north Texas zone, including the Blackland Prairies, the Cross Timbers region, and both the Rolling and High Plains. Here too is detailed information on the many varieties of trees introduced into the Dallas-Fort Worth region over the twentieth century. Drawn from Robert A. Vines' monumental Trees, Shrubs, and Woody Vines of the Southwest (University of Texas Press, 1960), the field guide contains full descriptions of every tree in the area. Its convenient organization makes Trees of North Texas ideal to take into the field for on-the-spot identification, and virtually every description is accompanied by a finely executed illustration. Fascinating bits of history and lore enliven the descriptions throughout.