Romaine Wasn't Built in a Day
Romaine Wasn't Built in a Day

Author: Judith Tschann

Publisher: Voracious

Published: 2023-02-21

Total Pages: 204

ISBN-13: 0316389471

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"A truly delightful smorgasbord of history and linguistics that kept us entertained—and made us hungry." —Apple Books "Scrumptious...This book was meant to be devoured." —Roy Peter Clark, author of Murder Your Darlings Romaine calm and read on for a deliciously detailed digest of food language throughout time from celebrated linguist and historian Judith Tschann that is guaranteed to "make you a hit at dinner parties" (New York Times). Food and words—we rely on both to sustain our daily lives. We begin each morning hungry for nourishment and conversation, and our happiest moments and fondest memories are often filled with ample servings of both. Food historian Judith Tschann celebrates this glorious intersection of linguistic and culinary affinities with Romaine Wasn't Build in a Day, an irresistibly charming and deliciously decadent romp through the history of food words. On the hunt for the hidden stories behind hundreds of dishes and ingredients we take for granted, Tschann takes us on an expedition through the centuries and around the world, illuminating the ways in which language is always changing, ever-amusing, and entirely inseparable from culture, history, identity, and such as: pumpernickel, which literally means "Farting Nicholas" the surprising linguistic connection between alcohol and eyeliner and the fascinating travels of the word coffee across centuries and continents, attesting to the enduring allure of a cuppa joe Full of endless morsels of fascination for word nerds and foodies alike, Romaine Wasn't Built in a Day will beguile history buffs, captivate crossword fiends, satiate Scrabble nerds, and feed our fondness for our two favorite pastimes: eating and talking.

The Book of Human Emotions
The Book of Human Emotions

Author: Tiffany Watt Smith

Publisher: Little, Brown Spark

Published: 2016-06-07

Total Pages: 403

ISBN-13: 031626539X

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A thoughtful, gleeful encyclopedia of emotions, both broad and outrageously specific, from throughout history and around the world. How do you feel today? Is your heart fluttering in anticipation? Your stomach tight with nerves? Are you falling in love? Feeling a bit miffed? Do you have the heebie-jeebies? Are you antsy with iktsuarpok or filled with nakhes? Recent research suggests there are only six basic emotions. But if that makes you feel uneasy, suspicious, and maybe even a little bereft, The Book of Human Emotions is for you. In this unique book, you'll get to travel across the world and through time, learning how different cultures have articulated the human experience and picking up some fascinating new knowledge about yourself along the way. From the familiar (anger) to the foreign (zal), each entertaining and informative alphabetical entry reveals the surprising connections and fascinating facts behind our emotional lives. Whether you're in search of the perfect word to sum up that cozy feeling you get from being inside on a cold winter's night, surrounded by friends and good food (what the Dutch call gezelligheid), or wondering how nostalgia evolved from a fatal illness to enjoyable self-indulgence, Tiffany Watt Smith draws on history, anthropology, science, art, literature, music, and popular culture to find the answers. In reading The Book of Human Emotions, you'll discover feelings you never knew you had (like basorexia, the sudden urge to kiss someone) and gain unexpected insights into why you feel the way you do. Besides, aren't you curious what nginyiwarrarringu means?

Every Word Is a Bird We Teach to Sing
Every Word Is a Bird We Teach to Sing

Author: Daniel Tammet

Publisher: Little, Brown Spark

Published: 2017-09-12

Total Pages: 209

ISBN-13: 031635306X

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A mind-expanding, deeply humane tour of language by the bestselling author of Born on a Blue Day and Thinking in Numbers. Is vocabulary destiny? Why do clocks "talk" to the Nahua people of Mexico? Will A.I. researchers ever produce true human-machine dialogue? In this mesmerizing collection of essays, Daniel Tammet answers these and many other questions about the intricacy and profound power of language. In Every Word Is a Bird We Teach to Sing, Tammet goes back in time to London to explore the numeric language of his autistic childhood; in Iceland, he learns why the name Blær became a court case; in Canada, he meets one of the world's most accomplished lip readers. He chats with chatbots; contrives an "e"-less essay on lipograms; studies the grammar of the telephone; contemplates the significance of disappearing dialects; and corresponds with native Esperanto speakers - in their mother tongue. A joyous romp through the world of words, letters, stories, and meanings, Every Word Is a Bird We Teach to Sing explores the way communication shapes reality. From the art of translation to the lyricism of sign language, these essays display the stunning range of Tammet's literary and polyglot talents.

Euphemania
Euphemania

Author: Ralph Keyes

Publisher: Little, Brown Spark

Published: 2010-12-14

Total Pages: 176

ISBN-13: 0316121959

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How did die become kick the bucket, underwear become unmentionables, and having an affair become hiking the Appalachian trail? Originally used to avoid blasphemy, honor taboos, and make nice, euphemisms have become embedded in the fabric of our language. Euphemania traces the origins of euphemisms from a tool of the church to a form of gentility to today's instrument of commercial, political, and postmodern doublespeak. As much social commentary as a book for word lovers, Euphemania is a lively and thought-provoking look at the power of words and our power over them.

Hungover
Hungover

Author: Shaughnessy Bishop-Stall

Publisher: Penguin

Published: 2018-11-20

Total Pages: 359

ISBN-13: 0698178939

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“Bishop-Stall insists that hangovers… [are] worthy of a cure. After years of dogged research around the globe, he finds one — just in time for the holidays.” —Washington Post “[An] irreverent, well-oiled memoir…Bishop-Stall packs his book with humorous and enlightening asides about alcohol.” —The Wall Street Journal One intrepid reporter's quest to learn everything there is to know about hangovers, trying all of the cures he can find and explaining how (and if) they work, all so rest of us don't have to. We've all been there. One minute you're fast asleep, and in the next you're tumbling from dreams of deserts and demons, into semi-consciousness, mouth full of sand, head throbbing. You're hungover. Courageous journalist Shaughnessy Bishop-Stall has gone to the front lines of humanity's age-old fight against hangovers to settle once and for all the best way to get rid of the aftereffects of a night of indulgence (short of not drinking in the first place). Hangovers have plagued human beings for about as long as civilization has existed (and arguably longer), so there has been plenty of time for cures to be concocted. But even in 2018, little is actually known about hangovers, and less still about how to cure them. Cutting through the rumor and the myth, Hungover explores everything from polar bear swims, to saline IV drips, to the age-old hair of the dog, to let us all know which ones actually work. And along the way, Bishop-Stall regales readers with stories from humanity's long and fraught relationship with booze, and shares the advice of everyone from Kingsley Amis to a man in a pub.

Soframiz
Soframiz

Author: Ana Sortun

Publisher: Ten Speed Press

Published: 2016-10-11

Total Pages: 266

ISBN-13: 1607749181

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This charming collection of 100 recipes for everyday cooking and entertaining from Cambridge's Sofra Bakery and Cafe, showcases modern Middle Eastern spices and flavors through exotic yet accessible dishes both sweet and savory. Ana Sortun and Maura Kilpatrick have traveled extensively throughout Turkey and the Middle East, researching recipes and gaining inspiration for their popular cafe and bakery, Sofra. In their first cookbook together, the two demystify and explore the flavors of this popular region, creating accessible, fun recipes for everyday eating and entertaining. With a primer on essential ingredients and techniques, and recipes such as Morning Buns with Orange Blossom Glaze, Whipped Feta with Sweet and Hot Peppers, Eggplant Manoushe with Labne and Za'atar, and Sesame Caramel Cashews, Soframiz will transport readers to the markets and kitchens of the Middle East.