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Author: Roald Dahl
Publisher: Michael Joseph
Published: 1996
Total Pages: 239
ISBN-13: 9780140139051
DOWNLOAD EBOOKA mixture of anecdotes covering Roald Dahl's family, his childhood, and his happiness at home, and many of the recipes included have acquired a particular significance over the years. The book includes recipes for all occasions, and contributions from Peter Ustinov, John Le Carre and others.
Author: Roald Dahl
Publisher: Viking Children's Books
Published: 1994
Total Pages: 0
ISBN-13: 9780670858361
DOWNLOAD EBOOKFor use in schools and libraries only. Offers simple, step-by-step recipes for dishes mentioned in Roald Dahl's works, including such delicacies as "Bruce Bogtrotter's Sensational Chocolate Cake" and "Stinkbug Eggs.
Author: Roald Dahl
Publisher: Random House
Published: 2002
Total Pages: 66
ISBN-13: 009941712X
DOWNLOAD EBOOKThis disgusterously delicious collection of recipes from the books of Roald Dahl features such dainty delights as Boiled Slobbages, Glumptious Globgobblers, Nishnobblers, Plushnuggets and many, many more. With wonderful witty illustrations from Quentin Blake, mouth-watering photographs from Jan Baldwin and an introduction from Felicity Dahl, it is a marvellous treat for Dahl fans and discerning chefs everywhere.
Author: Roald Dahl
Publisher: Vintage
Published: 2001
Total Pages: 64
ISBN-13: 9780224047494
DOWNLOAD EBOOKFrom Stink Bugs' Eggs to Scrambled Dregs, Roald Dahl's Revolting Recipes provided hours of kitchen fun with a range of fantastic foodstuffs taken from Dahl's wonderful stories. In Even More Revolting Recipes, there is a brand new selection to tempt the taste buds and tickle the imagination. Featured delights include: Sherbet Slurpers, Magic Green Crystal, Nishnobblers, The Royal Breakfast, A Plate of Soil with Engine Oil, Bean's Cider, Hot Noodles made with Poodles on a Bed of Garden Hose, and many, many more. The book features illustrations by Quentin Blake, full colour photographs by Jan Baldwin and an introduction by Felicity Dahl.
Author: Sophie Dahl
Publisher: William Morrow Cookbooks
Published: 2010-03-02
Total Pages: 0
ISBN-13: 9780061450990
DOWNLOAD EBOOKFood is meant to be enjoyed, and Sophie Dahl would have it no other way. Growing up in a family of true food lovers, she began cooking at a young age and never looked back. Miss Dahl's Voluptuous Delights presents nearly one hundred of her tried-and-true recipes, organized around the four seasons and using the freshest ingredients available. Accented with her stories about how she came to know these foods and why she loves them, Miss Dahl's Voluptuous Delights provides a complete picture of what a meal should provide. From lemon-scented summer stews, to crisply burnished pies, to salads and soups for breezy lunches, to decadent desserts, Sophie Dahl cooks food that is indulgent, delicious, and wholesome.
Author: Constance Spry
Publisher: Grub Street Publishers
Published: 2014-01-19
Total Pages: 1127
ISBN-13: 1909166103
DOWNLOAD EBOOKOne of the all-time great cookbooks receives a lavish update and remains an essential resource and inspiration for cooks of all levels. One of the greatest cookbooks of all time, The Constance Spry Cookery Book remains an essential kitchen bible: astonishingly informative, supremely practical, and constantly at-hand for countless home cooks and future top chefs for over fifty years. With over a thousand pages filled with recipes, cooking history, and miraculous tips, this indispensable resource has now been updated and elegantly redesigned with specially commissioned how-to line drawings. Cooks of every level will find invaluable information on kitchen processes, soups and sauces, vegetables, meat, poultry, game, cold dishes, and pastry making. This timeless treasure is “a monument to ‘civilised living’ . . . If you can’t find a recipe for something anywhere else, it will be in Constance Spry” (The Guardian). “Cookery is vast, detailed, and lovely. The purpose of the book was to take the knowledge of culinary professionals and write it in a form that British housewives could understand and use. It was, and it remains, the British cookery [and cooking] bible.” —Cooking by the Book
Author: Roald Dahl
Publisher: Penguin UK
Published: 1984
Total Pages: 583
ISBN-13: 0140066942
DOWNLOAD EBOOKTwenty wickedly anarchic tales from the master of the unpredictable, chosen from his bestsellers Over to You, Someone Like You, Kiss Kiss and Switch Bitch.Stylish, outrageous and haunting, they explore the sinister side of the human psyche with unexpected outcomes. There's the wife who serves up a murderous new dish to her husband, the gambler who collects little fingers from losers, the sound machine that can hear grass scream, and the night-time seduction that has macabre consequences, to name a few.
Author: Rosemary Wells
Publisher: Candlewick Press
Published: 2010-09-28
Total Pages: 336
ISBN-13: 076363722X
DOWNLOAD EBOOKLosing his family home and beloved model train set during the Great Depression, 11-year-old Oscar is forced to move in with difficult relatives before meeting an enigmatic drifter and witnessing an incredible crime that prompts his cross-country, celebrity-marked train journey. By the award-winning creator of the Max and Ruby series. 50,000 first printing.
Author: Sophie Dahl
Publisher: Ten Speed Press
Published: 2012-04-03
Total Pages: 290
ISBN-13: 1607741784
DOWNLOAD EBOOKA stylish and charming cookbook from a rising food star that interweaves personal anecdotes about food and the good life with 100 simple and appealing seasonal recipes. Bestselling author Sophie Dahl offers up 100 wholesome recipes for health-minded home cooks who yearn for a bit of indulgence in her gorgeous second cookbook. Favoring natural sweeteners, minimal meat, and abundant produce, these dishes satisfy yet never feel ascetic. Recipes ranging from Roasted Pumpkin with Sautéed Greens and Toasted Cumin Dressing to Rhubarb Rice Pudding are organized seasonally, and the book finishes with a full chapter of luscious desserts. But the recipes are only part of the story--Sophie’s food-filled memories and musings on the good life make this a book to treasure for its writerly charms as much as for its advice in the kitchen. Very Fond of Food will enchant the eye with evocative photography and whimsical drawings; inspire the mind with witty recollections on family, travel, and romance; and captivate the palate with recipes that comfort body and soul. Sophie Dahl invites you into a delightful world where every meal is a story, and there’s always an excuse for cake.
Author:
Publisher: Puffin
Published: 2016
Total Pages: 0
ISBN-13: 9780141373546
DOWNLOAD EBOOKWilly Wonka's chocolate factory, Charlie's glorious golden ticket, the BFG's magical dream jars and many other classic Roald Dahl scenes are all inside this beautiful, intricately illustrated colouring book. With 45 stunning images to complete, all based around Dahl's most beloved stories, this exquisite colouring book is perfect for children and adults alike.
