Rice Plus

Rice Plus

Author: Susan H. Lee

Publisher: Routledge

Published: 2006-02-14

Total Pages: 183

ISBN-13: 1135508887

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This book explores the economic coping practices of rural widows in the aftermath of the Cambodian civil war. War produces a preponderance of widows, often young widows with small children in their care. Rural widows must feed their families and educate their children despite rural poverty and the lack of opportunities for women. The economics of widowhood is therefore a significant social problem in less developed countries. The widows' predominant economic plan was to combine rice cultivation with an assortment of microenterprises, a "rice plus" strategy. Many widows were unable to grow enough rice on their land to feed their families. They filled the hunger gap by raising cash through microenterprises to purchase additional rice. Gender work roles were both permeable and persistent, allowing a flexible sexual division of labor in the short run but maintaining traditional roles in the long run. Most widows called on relatives or exchanged transplanting labor for male plowing services, although a few women took up the plow themselves. The study also explores widows' access to key economic resources such as land, credit, and education. War decimated widows' family support networks, including the loss of children, their social security. The study concludes that Cambodia's gender arrangement offered many economic options to widows but also devalued their labor in a cultural structure of inequality. Gender, poverty, and war interacted to reduce widows' financial resources, accounting for their economic vulnerability.


Report

Report

Author: South Africa. Dept. of Agriculture. Division of Veterinary Research

Publisher:

Published: 1915

Total Pages: 654

ISBN-13:

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Agricultural Trade Policy and Food Security in the Caribbean

Agricultural Trade Policy and Food Security in the Caribbean

Author: Deep Ford

Publisher: Food & Agriculture Org.

Published: 2007

Total Pages: 372

ISBN-13: 9789251057476

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Agricultural trade is a major factor determining food security in Caribbean countries. In these small open economies, exports are essential, whilst imports provide a large part of the food supply. This book examines various dimensions of trade policy and related issues and suggests policies to address trade and food security and rural development linkages. It is as a guide and reference documents for agricultural trade policy analysts, trade negotiators, policy-makers and planners in both the public and private sectors.


The Hawai'i Book of Rice

The Hawai'i Book of Rice

Author: Cheryl Chee Tsutsumi

Publisher:

Published: 2011

Total Pages: 0

ISBN-13: 9781935690092

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From musubi and two-scoop plate lunches to high-end cuisine, rice is a rich tradition in the Islands. Author Cheryl Chee Tsutsumi offers a loving look at Hawaii's staple--its history and lore, fascinating trivia and 101 great "rice-ipes" from home cooks and celebrity chefs: fried rice and risotto, paella and pilaf, rice salads and sushi and so much more. An indispensable guide to the versatile grain--island-style--The Hawaii Book of Rice is a colorful celebration of the Aloha State's favorite food.