Stress Physiology of Tea in the Face of Climate Change
Stress Physiology of Tea in the Face of Climate Change

Author: Wen-Yan Han

Publisher: Springer

Published: 2018-11-23

Total Pages: 368

ISBN-13: 981132140X

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​This book focuses on the existing knowledge regarding the effect of global climate change on tea plant physiology, biochemistry, and metabolism as well as economic and societal aspects of the tea industry. Specifically, this book synthesizes recent advances in the physiological and molecular mechanisms of the responses of tea plants to various abiotic and biotic stressors including high temperature, low temperature or freezing, drought, low light, UV radiation, elevated CO2, ozone, nutrient deficiency, insect herbivory, and pathogenic agents. This book also discusses challenges and potential management strategies for sustaining tea yield and quality in the face of climate change. Dr. Wen-Yan Han is a Professor and Dr. Xin Li is an Associate Professor at the Tea Research Institute of the Chinese Academy of Agricultural Sciences (TRI, CAAS), Hangzhou, PR China. Dr. Golam Jalal Ahammed is an Associate Professor at the Department of Horticulture, College of Forestry, Henan University of Science and Technology, Luoyang, PR China.

Climate Change and Crop Stress
Climate Change and Crop Stress

Author: Arun K.Shanker

Publisher: Academic Press

Published: 2021-11-19

Total Pages: 601

ISBN-13: 0128165359

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Climate Change and Crop Stress: Molecules to Ecosystems expounds on the transitional period where science has progressed to 'post-genomics' and the gene editing era, putting field performance of crops to the forefront and challenging the production of practical applicability vs. theoretical possibility. Researchers have concentrated efforts on the effects of environmental stress conditions such as drought, heat, salinity, cold, or pathogen infection which can have a devastating impact on plant growth and yield. Designed to deliver information to combat stress both in isolation and through simultaneous crop stresses, this edited compilation provides a comprehensive view on the challenges and impacts of simultaneous stresses. - Presents a multidisciplinary view of crop stresses, empowering readers to quickly align their individual experience and perspective with the broader context - Combines the mechanistic aspects of stresses with the strategic aspects - Presents both abiotic and biotic stresses in a single volume

Ecosystem Consequences of Soil Warming
Ecosystem Consequences of Soil Warming

Author: Jacqueline E. Mohan

Publisher: Academic Press

Published: 2019-04-13

Total Pages: 592

ISBN-13: 0128134933

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Ecosystem Consequences of Soil Warming: Microbes, Vegetation, Fauna and Soil Biogeochemistry focuses on biotic and biogeochemical responses to warmer soils including plant and microbial evolution. It covers various field settings, such as arctic tundra; alpine meadows; temperate, tropical and subalpine forests; drylands; and grassland ecosystems. Information integrates multiple natural science disciplines, providing a holistic, integrative approach that will help readers understand and forecast future planetwide responses to soil warming. Students and educators will find this book informative for understanding biotic and biogeochemical responses to changing climatic conditions. Scientists from a wide range of disciplines, including soil scientists, ecologists, geneticists, as well as molecular, evolutionary and conservation biologists, will find this book a valuable resource in understanding and planning for warmer climate conditions.

Phytohormones and Stress Responsive Secondary Metabolites
Phytohormones and Stress Responsive Secondary Metabolites

Author: Munir Ozturk

Publisher: Elsevier

Published: 2023-03-10

Total Pages: 310

ISBN-13: 0323914209

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Phytohormones and Stress Responsive Secondary Metabolites provides a deep dive into the signaling pathways associated with phytohormones and phytometabolites. With a strong focus on plant stress responses and DNA technology, the book highlights plant biotechnology and metabolic engineering principles. Biotechnology, by using DNA editing technologies, allows the expression of plant genes into other plant species with desirable modulation on plant behavior. Beginning with an overview of phytohormone signaling, growth and abiotic and biotic stresses, subsequent chapters explore DNA modification strategies, epigenetic and epigenomic regulation, and miRNA regulation. This book will be an essential resource for students, researchers and agriculturalists interested in plant physiology, plant genetics and plant biotechnology. - Provides a comprehensive review of phytohormone and phytometabolite signaling pathways - Highlights recombinant DNA technology and therapeutic potential - Analyzes plant stress responses under both abiotic and biotic stresses

The Evolutionary Ecology of Plant Disease
The Evolutionary Ecology of Plant Disease

Author: Gregory Gilbert

Publisher: Oxford University Press

Published: 2023

Total Pages: 337

ISBN-13: 0198797877

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This advanced textbook investigates how pathogens shape diversity in plant communities, how features of plant-microbe interactions including host range and mutualism/antagonism evolve, and how biological invasions, climate change, and other agents of global change can drive disease emergence.

Reactive Oxygen, Nitrogen and Sulfur Species in Plants
Reactive Oxygen, Nitrogen and Sulfur Species in Plants

Author: Mirza Hasanuzzaman

Publisher: John Wiley & Sons

Published: 2019-07-02

Total Pages: 1016

ISBN-13: 1119468663

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Presents a multidisciplinary analysis of the integration among reactive oxygen species (ROS), reactive nitrogen species (RNS), and reactive sulfur species (RSS). Since plants are the main source of our food, the improvement of their productivity is the most important task for plant biologists. In this book, leading experts accumulate the recent development in the research on oxidative stress and approaches to enhance antioxidant defense system in crop plants. They discuss both the plant responses to oxidative stress and mechanisms of abiotic stress tolerance, and cover all of the recent approaches towards understanding oxidative stress in plants, providing comprehensive information about the topics. It also discusses how reactive nitrogen species and reactive sulfur species regulate plant physiology and plant tolerance to environmental stresses. Reactive Oxygen, Nitrogen and Sulfur Species in Plants: Production, Metabolism, Signaling and Defense Mechanisms covers everything readers need to know in four comprehensive sections. It starts by looking at reactive oxygen species metabolism and antioxidant defense. Next, it covers reactive nitrogen species metabolism and signaling before going on to reactive sulfur species metabolism and signaling. The book finishes with a section that looks at crosstalk among reactive oxygen, nitrogen, and sulfur species based on current research done by experts. Presents the newest method for understanding oxidative stress in plants. Covers both the plant responses to oxidative stress and mechanisms of abiotic stress tolerance Details the integration among reactive oxygen species (ROS), reactive nitrogen species (RNS) and reactive sulfur species (RSS) Written by 140 experts in the field of plant stress physiology, crop improvement, and genetic engineering Providing a comprehensive collection of up-to-date knowledge spanning from biosynthesis and metabolism to signaling pathways implicated in the involvement of RONSS to plant defense mechanisms, Reactive Oxygen, Nitrogen and Sulfur Species in Plants: Production, Metabolism, Signaling and Defense Mechanisms is an excellent book for plant breeders, molecular biologists, and plant physiologists, as well as a guide for students in the field of Plant Science.

Agrobiodiversity, Community Participation and Landscapes in Agroecology
Agrobiodiversity, Community Participation and Landscapes in Agroecology

Author: Tomás Enrique León-Sicard

Publisher: Frontiers Media SA

Published: 2024-08-20

Total Pages: 199

ISBN-13: 2832553249

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Maintaining and managing agrobiodiversity is a key issue proposed by agroecology, not only to maintain high agricultural productivity, but also to increase the resilience, stability and sustainability of the agroecosystems, meant as the functional relationship between the natural assets and the human use of them, at farm and farm matrix scale. The main hypothesis of this approach is that, the greater the interactions between organisms of different trophic levels (edaphic organisms, multiple crops, weed plants, herbivores, carnivores, plants in living fences, corridors or forest patches within agroecosystems), the greater will be the possibilities of obtaining abundant and varied harvests, with fewer external inputs (pesticides, fertilizers) and better environmental performance. The agrobiodiversity is meant as the variety and the disposition of the cultivations, pastures, farms, that affect the soil properties and create habitat diversity, landscape diversity and connectivity. At the level of landscapes or territories, the set of biodiverse agroecosystems generate natural matrices that have a powerful impact on the recovery and restoration of forest corridors, which, in turn, positively influence many ecosystem services for nature conservation and free movement and recovery of many populations of animal species, including those in danger of extinction.