Report of Proceedings of the 4th World's Poultry Congress at the Crystal Palace, London, England
Author:
Publisher:
Published: 1931
Total Pages: 1110
ISBN-13:
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Author:
Publisher:
Published: 1931
Total Pages: 1110
ISBN-13:
DOWNLOAD EBOOKAuthor: Mona Giersberg
Publisher: BRILL
Published: 2024-09-10
Total Pages: 482
ISBN-13: 9004715509
DOWNLOAD EBOOKEurSafe2024 Back to the future: Sustainable innovations for ethical food production and consumption
Author: Albert Hassell
Publisher:
Published: 1932
Total Pages: 1482
ISBN-13:
DOWNLOAD EBOOKAuthor: United States. Bureau of Animal Industry. Zoological Division
Publisher:
Published: 1932
Total Pages: 982
ISBN-13:
DOWNLOAD EBOOKAuthor: William Shurtleff; Akiko Aoyagi
Publisher: Soyinfo Center
Published: 2021-01-26
Total Pages: 1351
ISBN-13: 1948436310
DOWNLOAD EBOOKThe world's most comprehensive, well documented, and well illustrated book on this subject. With extensive subject and geographical index. 95 tables, photographs and illustrations. Free of charge in digital PDF format on Google Books
Author: United States. Bureau of Animal Industry. Zoological Division
Publisher:
Published: 1932
Total Pages: 628
ISBN-13:
DOWNLOAD EBOOKAuthor: Storrs Agricultural Experiment Station
Publisher:
Published: 1937
Total Pages: 958
ISBN-13:
DOWNLOAD EBOOKAuthor: Great Britain. His Majesty's Stationery Office
Publisher:
Published: 1930
Total Pages: 1562
ISBN-13:
DOWNLOAD EBOOKAuthor: Library of Congress
Publisher:
Published: 1980
Total Pages: 712
ISBN-13:
DOWNLOAD EBOOKAuthor: Connecticut Agricultural Experiment Station
Publisher:
Published: 1937
Total Pages: 964
ISBN-13:
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