Managing Global Genetic Resources

Managing Global Genetic Resources

Author: National Research Council

Publisher: National Academies Press

Published: 1993-02-01

Total Pages: 476

ISBN-13: 0309131863

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This anchor volume to the series Managing Global Genetic Resources examines the structure that underlies efforts to preserve genetic material, including the worldwide network of genetic collections; the role of biotechnology; and a host of issues that surround management and use. Among the topics explored are in situ versus ex situ conservation, management of very large collections of genetic material, problems of quarantine, the controversy over ownership or copyright of genetic material, and more.


Regeneration of Accessions in Seed Collections

Regeneration of Accessions in Seed Collections

Author: N. R. Sackville Hamilton

Publisher: Bioversity International

Published: 1997

Total Pages: 86

ISBN-13: 9290433191

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Introduction; Scope and structure of decision guide; Types of collection; Strategic issues; Targets for regeneration; Relevant knowledge base; Establishment of regeneration protocol; Concluding remarks.


The U.S. National Plant Germplasm System

The U.S. National Plant Germplasm System

Author: Committee on Managing Global Genetic Resources: Agricultural Imperatives

Publisher: Haworth Press

Published: 1991

Total Pages: 196

ISBN-13: 9780309043908

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In the United States, the critical task of preserving our plant genetic resources is the responsibility of the National Plant Germplasm System (NPGS). NPGS undergoes a thorough analysis in this book, which offers wide-ranging recommendations for equipping the agency to better meet U.S. needsâ€"and lead international conservation efforts. The book outlines the importance and status of plant genetic conservation and evaluates NPGS's multifaceted operations. Two options for revamping NPGS within the U.S. Department of Agriculture are included.


Genebank Standards for Plant Genetic Resources for Food and Agriculture

Genebank Standards for Plant Genetic Resources for Food and Agriculture

Author: Food and Agriculture Organization of the United Nations

Publisher: Food & Agriculture Org.

Published: 2018-06-08

Total Pages: 182

ISBN-13: 9251082626

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Well-managed genebanks both safeguard genetic diversity and make it available to breeders. The Genebank Standards for Plant Genetic Resources for Food and Agriculture lay down the procedures for conserving plant genetic resources.These voluntary Standards set the benchmark for current scientific and technical best practices, and support the key international policy instruments for the conservation and use of plant genetic resources.


The Alfalfa Genome

The Alfalfa Genome

Author: Long-Xi Yu

Publisher: Springer Nature

Published: 2021-07-17

Total Pages: 296

ISBN-13: 3030744663

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This book is the first comprehensive compilation of deliberations on whole genome sequencing of the diploid and tetraploid alfalfa genomes including sequence assembly, gene annotation, and comparative genomics with the model legume genome, functional genomics, and genomics of important agronomic characters. Other chapters describe the genetic diversity and germplasm collections of alfalfa, as well as development of genetic markers and genome-wide association and genomic selection for economical important traits, genome editing, genomics, and breeding targets to address current and future needs. Altogether, the book contains about 300 pages over 16 chapters authored by globally reputed experts on the relevant field in this crop. This book is useful to the students, teachers, and scientists in the academia and relevant private companies interested in genetics, breeding, pathology, physiology, molecular genetics and breeding, biotechnology, and structural and functional genomics. The work is also useful to seed and forage industries.


The Second Report on the State of the World’s Plant Genetic Resources for Food and Agriculture

The Second Report on the State of the World’s Plant Genetic Resources for Food and Agriculture

Author: Food and Agriculture Organization of the United Nations

Publisher: Food & Agriculture Org.

Published: 2010-01-01

Total Pages: 399

ISBN-13: 9251065349

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Plant genetic resources provide a basis for food security, livelihood support and economic development as a major component of biodiversity. The Second Report on the State of the World’s Plant Genetic Resources for Food and Agriculture demonstrates the central role plant genetic diversity continues to play in shaping agriculture growth in the face of climate change and other environmental challenges. It is based on information gathered from Country Reports, regional syntheses, thematic studie s and scientific literature, documenting the major achievements made in this sector during the past decade and identifying the critical gaps and needs that should urgently be addressed. The Report provides the decision-makers with a technical basis for updating the Global Plan of Action on Conservation and Sustainable Use of Plant Genetic Resources for Food and Agriculture. It also aims to attract the attention of the global community to set priorities for the effective management of plant genet ic resources for the future. Purchase a print copy.


A Guide to Effective Management of Germplasm Collections

A Guide to Effective Management of Germplasm Collections

Author: Jan Engels

Publisher: Bioversity International

Published: 2003

Total Pages: 182

ISBN-13: 9290435828

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Introduction; Context of genebank management; Setting objectives for genebanks; Considerations for improved conservation and utilization concepts and strategies; Genebank management procedures; Rationalization of genebank management; Economic costs of genebank operatios; Sharing responsibilities.