Rawesomely Vegan!
Rawesomely Vegan!

Author: Mike Snyder

Publisher: Simon and Schuster

Published: 2011-12-18

Total Pages: 293

ISBN-13: 1440532079

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Finally: raw vegan recipes that taste as good as they are good for you! You know that your raw vegan diet brings out the best in your food, and the recipes in this book will make your meals all the better. This collection packs a double-whammy punch of uber-nutrition and over-the-top flavor with every recipe, with dishes such as: Myan Chocolate Shake-Down Shake Oceanic Greens with Orange Sesame Dressing Nut Crackers with Garlic Woah Banana Vanilla Ice with Blueberry Drizzle and many, many more! This super-reference full of need-to-know info will inspire you to hold a funeral for your stove, make the blender your new best friend, and always be Rawesomely Vegan!

Rawesomely Vegan!
Rawesomely Vegan!

Author: Mike Snyder

Publisher: Adams Media

Published: 2012-01-18

Total Pages: 304

ISBN-13: 9781440529009

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Finally: raw vegan recipes that taste as good as they are good for you! You know that your raw vegan diet brings out the best in your food, and the recipes in this book will make your meals all the better. This collection packs a double-whammy punch of uber-nutrition and over-the-top flavor with every recipe, with dishes such as: Myan Chocolate Shake-Down Shake Oceanic Greens with Orange Sesame Dressing Nut Crackers with Garlic Woah Banana Vanilla Ice with Blueberry Drizzle and many, many more! This super-reference full of need-to-know info will inspire you to hold a funeral for your stove, make the blender your new best friend, and always be Rawesomely Vegan!

The Rawsome Vegan Cookbook
The Rawsome Vegan Cookbook

Author: Emily von Euw

Publisher: Page Street Publishing

Published: 2015-12-08

Total Pages: 195

ISBN-13: 1624141749

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Be Happy and Healthy with Scrumptious, Wholesome Plant-Based Meals Emily von Euw is back and better than ever, this time with mouthwatering raw and lightly-cooked savory recipes to delight any palate, whether you’re vegetarian, a raw vegan or just looking for something healthy, interesting and delicious to add to your dining. The wide selection of stunning main dishes are easy to make and so tasty, you’ll be celebrating veggies instead of missing meat and dairy. With her spectacular photography and witty banter, Emily envelops all of your senses with this collection of over 80 enticing recipes, each paired with a beautiful photo. Choose the raw chapter for light, hydrating and colorful meals including Rawsome Pizza, Epic Portobello Yam Burgers and Zucchini Noodle Lasagna. Or choose the lightly-cooked chapter for hearty, nourishing and grounding dishes like Mac + Cheeze, Freedom Falafel and Pumpkin Soup. Emily’s comforting, creative and phenomenal eats will wow your taste buds, and make you feel energized and nourished from the inside out.

Unity: The Art and Science of Transformational Change
Unity: The Art and Science of Transformational Change

Author: Erik Phillips-Nania

Publisher: Lulu.com

Published: 2014-12-26

Total Pages: 639

ISBN-13: 1312785969

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Unity is about transformational changes on the horizon that could bring about a "Golden Age" of peace and prosperity, an idea that unites the prophecies of ancient civilizations. Beginning with the new vegan healthcare standard recommended by the largest health insurance company, Unity describes the levels of food consciousness and comprehensive healthcare policy reform. Unity then defines the development of higher consciousness and the art, science, and technology of Enlightenment. Next, the application of these contemplative studies is critical to solving the crisis of civilization: for preventing catastrophic superstorms and implementing the idea of "spiritual geoengineering" to bring about environmental harmony. The final chapter is on the application of higher consciousness to political and social revolution for the renewal of democracy, equality, justice, and peace.

Raw. Vegan. Not Gross.
Raw. Vegan. Not Gross.

Author: Laura Miller

Publisher: Flatiron Books

Published: 2016-05-17

Total Pages: 226

ISBN-13: 1250066913

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Whether you already love vegan food or need some convincing, YouTube star Laura Miller offers more than a hundred entirely vegan and mostly raw recipes for all people who want to eat deliciously. Raw. Vegan. Not Gross. is the debut cookbook from YouTube's Tastemade star Laura Miller. A soon to be modern classic, Raw. Vegan. Not Gross. will engage your taste buds with strengthening breakfasts (coconut kale smoothies; strawberry chia pudding), easy weeknight dinners (black bean and squash blossom tacos; kale pesto with noodles), crowd-pleasing party food (spicy watermelon gazpacho; buffalo cauliflower bites), irresistible drinks & desserts (lavender turmeric milk; chile chocolate truffles), and many more nutritious, satisfying dishes that are as beautiful and fun to make as they are healthful. Eschewing a strict or dogmatic approach to raw veganism, Laura's self-deprecating humor, candor about issues of food and body-image, and infectious enthusiasm make her the ideal guide and travel companion for people who want to fall back in love with produce or simply celebrate the joy of real, good food.

Rawesomely Vegan
Rawesomely Vegan

Author: Paul Wilson

Publisher: Createspace Independent Publishing Platform

Published: 2016-08-14

Total Pages: 68

ISBN-13: 9781537173023

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What's the secret to creating outstanding raw food recipes? Try Raw Food Diet & Get ALL the amazing ideas & recipes today and create the healthy vegan meal. Eric Shaffer, Blogger, Food Enthusiast"Deliciously Wholesome Raw Food" Here's the real kicker The Meatless Nights is a #1 Most Exclusive Recipe Book Ever. Unlike other cookbooks, guidance and recipes, the Meatless Nights has been created to focus on Easy Raw Recipes and The Most Explosive Flavours. You'll Never Guess What Makes These Raw Recipes So Unique! After reading this book, you will be able to: Combine Unusual Flavours Try Unique Recipes CheckHelpful Photographs And Tables Get Equally Delicious Results Find Ideal Recipes For Beginners Get ingredients For The Perfect Raw Meal These raw recipes are fantastic for satisfying all your family members! crowd-pleasing mouth-watering vegan budget-friendly high in protein healthy Now, you're probably wondering... Why you need this book? These raw recipes will give you: Good time with family & friends More flavor, smell, and, yes, the compliments. Opportunity to eat healthy Dinnertime ideas Tender meals and unique taste Whether you're looking for a beginner's guide, seeking some vegan dinner ideas, or just trying to get some raw recipes you'll be inspired to start cooking! "Umm, what now? Here's Some Raw Recipes To Try! Pomegranate Salsa Avocado Mango Salsa Green Gazpacho 100% Fruitcake Spiced Sweet Roasted Red Pepper Hummus Raw Yam Salad Hazelnut and Fresh Brussels Sprout Salad Mango Guacamole Use these raw food recipes, and start cooking today! Impress your family with these easy to make & healthy vegan recipes! Scroll up to the top of the page & Get once in a lifetime opportunity to try these incredible raw recipes

Made with Love
Made with Love

Author: Jennifer Lynn

Publisher:

Published: 2008-01

Total Pages: 128

ISBN-13: 9781432718282

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Vegan and Raw Recipes, simple and delicious This little book contains the recipes that have thrilled Jennifer's friends for years. Regarding her meals and treats, many have said, "If I could eat like this everyday, I'd happily become vegan." Although Jennifer happens to be vegan and enjoy a mostly raw diet, this book is not about how raw or vegan food is better. There is no dogma, just simple delicious recipes and the philosophy that food grown, prepared and shared with love is the most nutritious and healing. A quote from Glenda Green's book Love with End, says it all, "Vegetarian ideals should not be prematurely forced on people who are not ready for them. It is far more important that people awaken in their own hearts and incline in that direction as they look for greater health. In the meantime, you will benefit more by gratitude and appreciation for those who have bestowed the bounties of life on you. For I assure you, it is not by food that you are nourished, but by love." The book includes recipes for: Dips, Spreads, and Sauces, Appetizers, Soups, Salads and Salad Dressings, Main Dishes, Cookies and Crackers and Raw Desserts. The reader is well-prepared for ease and success with an introduction to some potentially new ingredients common to raw and vegan food preparation and a section on essential kitchen supplies. The recipes are easy to follow, simple and surprisingly rich in flavor, texture and heartiness. To learn more about Jennifer visit her on the web at www.YogawithJenniferLynn.com.

Raw Food for Everyone
Raw Food for Everyone

Author: Alissa Cohen

Publisher: Penguin

Published: 2011-10-04

Total Pages: 498

ISBN-13: 1583334378

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Just as Deborah Madison's Vegetarian Cooking for Everyone took meatless cooking mainstream, here's the complete guide to raw cuisine. Connoisseurs of raw cuisine know how hearty and flavorful it can be; what began as an underground movement for health enthusiasts has moved to the culinary forefront. Now Alissa Cohen, one of the nation's top raw experts, presents a lavish array of recipes, a primer of preparation methods, and a comprehensive ingredient guide in Raw Food for Everyone. This all-inclusive book, with 300 unique recipes for meals and snacks-from nutritious smoothies and juices to you-won't-believe- they're-raw cheeses and ice creams to crackers and even pizza-proves that raw food is not just healthy and energizing, but also approachable, nourishing, and delicious. Writing for the beginner and the more seasoned raw food lover, Cohen takes raw food to the next level with her simple preparation techniques and inventive flavors. Raw Food for Everyone is the ultimate raw food resource and is destined to become a culinary classic.

Foods Alive
Foods Alive

Author: Smriti Kirubanandan

Publisher: Partridge Publishing

Published: 2014-11-19

Total Pages: 149

ISBN-13: 1482834030

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The book contains 108 raw vegan recipes that are healthy, delicious, and extremely creative. The concept of the book is to bring the East and West flavors together and incorporating the concept of Ayurveda and yoga. The author has tailored each recipe to its nutritional benefits and is reassuring the power of food and the effect it has on our mind and body. A recipe book that will make your mouth water and awaken the yogi within you.

Eaternity
Eaternity

Author: Jason Wrobel

Publisher: Hay House, Inc

Published: 2016-04-05

Total Pages: 385

ISBN-13: 1401947883

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Get ready to rock delicious, meat-free recipes like a boss with this vegan recipe and lifestyle book—from the chef behind the hit cooking show How to Live to 100 Let’s face it: not everyone is in the mood for wheatgrass shots, seaweed salads, and buckwheat granola 24/7. Sometimes you just need a juicy burger, gooey nachos, fluffy chocolate chip pancakes, or raw cookie dough, am I right? Eaternity offers nutritious and delicious plant-based recipes, guaranteed to satisfy all of your insane comfort-food cravings and more! Jason Wrobel shows you his health-friendly spins on all of the above, as well as Caesar salad, fudge brownies, asparagus risotto, tortilla soup, and—wait for it—salted caramel waffles. Just one bite and you’ll be obsessed! Unlike most cookbooks that merely tell you what to eat and how to make it, Eaternity gives you the current research and science behind today’s major health concerns, and explains why you should eat certain foods based on your individual goals, whether it’s to lose weight, have more energy, sleep sounder, be stronger, boost your libido, or just feel better. You’ll learn why eating real, unprocessed foods can help you live longer—and how to have fun doing it. With a light, no-pressure vibe, wicked humor, and drool-worthy food photography, Eaternity makes it easy to bring it on down to veganville and feel awesome. It’s Nutrition 101 meets healthy food porn that’s so crazy-good you’ll want to eat this way all the time!