Proposed Marketing Agreement and Proposed Order Regulating the Handling of Raisins Produced in California
Author:
Publisher:
Published: 1935
Total Pages: 36
ISBN-13:
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Author:
Publisher:
Published: 1935
Total Pages: 36
ISBN-13:
DOWNLOAD EBOOKAuthor: California Fruit Growers Exchange
Publisher:
Published: 1942
Total Pages: 67
ISBN-13:
DOWNLOAD EBOOKAuthor: United States. Congress House. Committee on Agriculture
Publisher:
Published: 1977
Total Pages: 10
ISBN-13:
DOWNLOAD EBOOKAuthor:
Publisher:
Published: 1934
Total Pages: 48
ISBN-13:
DOWNLOAD EBOOKAuthor: L. Peter Christensen
Publisher: UCANR Publications
Published: 2000
Total Pages: 308
ISBN-13: 9781879906440
DOWNLOAD EBOOKOver 80 years of UC research plus industry and grower experience and innovation are brought together in this production manual. Covers all aspects of the California system of raisin production from vineyard planting and development, pest management, cultural practices, harvesting, drying, handling, and economic considerations, to inspection and marketing. Chapters on grapevine physiology, growth and development, fruitfulness, fruit ripening and drying, characteristics, and raisin quality factors reveal the latest in technology and best practices. This 280 page manual is illustrated with 86 color and black and white photographs, 44 tables, and 72 graphs and line drawings. A detailed appendix outlines resources and organizations in the California raisin industry.
Author: United States. Department of Agriculture. Production and Marketing Administration
Publisher:
Published: 1946
Total Pages: 824
ISBN-13:
DOWNLOAD EBOOKAuthor: United States. Department of Agriculture. Production and Marketing Administration
Publisher:
Published: 1946
Total Pages: 876
ISBN-13:
DOWNLOAD EBOOKAuthor: United States. Office of Marketing Services
Publisher:
Published: 1946
Total Pages: 748
ISBN-13:
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