Regional Productivity Growth In China's Agriculture

Regional Productivity Growth In China's Agriculture

Author: Shenggen Fan

Publisher: CRC Press

Published: 2019-07-11

Total Pages: 196

ISBN-13: 1000237613

DOWNLOAD EBOOK

This study by Shenggen Fan makes three important and original contributions. It is the first study to report regional patterns of productivity growth in Chinese agriculture. There have been dramatic differences in output and productivity growth among Chinese regions. The second contribution is to measure the separate effects of technical change and institutional reform on productivity growth. Much of the rapid growth in agricultural production and in productivity since the late 1970s has been a consequence of an important series of institutional reforms. The third contribution is the first test of the induced innovation hypothesis against experience in a centrally planned economy. Regional patterns of productivity growth are consistent with the hypothesis that the path of technical change has been responsive to regional differences in resource endowments.


Getting Ready for the Twenty-first Century

Getting Ready for the Twenty-first Century

Author: Charles H. Antholt

Publisher: World Bank Publications

Published: 1994

Total Pages: 64

ISBN-13: 9780821325100

DOWNLOAD EBOOK

The productivity growth of farming in Asian countries over the past few decades highlights the high returns on investments in agricultural research and extension made in the region. This publication examines the performance of agricultural research and extension programmes in Asia, including the World Bank's training and visit (TandV) system, the challenges they face, and ways of improving their relevance, responsiveness, and cost- effectiveness. Conclusions reached include the importance of raising agricultural productivity through new technology in order to promote long- term growth and poverty reduction, and the need for less intensive and more environmentally sound agricultural practices.


Efficiency and Productivity Growth in Agriculture in Asia for the Period 1985-2002

Efficiency and Productivity Growth in Agriculture in Asia for the Period 1985-2002

Author: Jovita Laura M. Abara

Publisher:

Published: 2007

Total Pages: 166

ISBN-13:

DOWNLOAD EBOOK

The main concern of the world today is food security, the need to feed an increasing population. This means increasing the food supply in each country by improving agricultural efficiency and productivity. Agricultural productivity can be increased primarily thru technological change, improved input use efficiency and conserving the resource base of the country (FA02005). The study compares the efficiency and productivity growth of the agricultural sector of fifteen countries in Asia over the time period 1985 to 2002. To achieve this, two methods were used, the non-parametic DEA approach and the parametic SFA method. First, The total factor productivity growth is estimated and decomposed using the DEA Malmquist Productivity Index and then the input and output slacks affecting the technical efficiency as well as technical inefficiency is estimated using four SFA models: Aggregate Production without time variable(Model 1A), Improved Aggregate Production with time(Model 1B), Crop Production(Model 2) and livestock production(Model 3). The result of two DEA models indicate that the average annual total factor productivity index growth of 2.5 percent of 15 Asian countries was largely due to the positive technological change of 2.6 percent despite the low level of technical efficiency change of 0.2 percent. Malaysia has the highest TFP growth index due to technological advancements as verified. Lao, PDR, Mongolia and Sri Lanka incurred zero input and output slacks, and are therefore, considered very efficient and are peers to the other countries for 1985 and 2002. Results of the study indicate that in general, the translog stochastic frontier model is the best representation of the data for the four SFA models. Majority of the input resources are found to have a significant effect on production efficiency. Machinery is insignificant in crop (Model 2), livestock (Model 3) and the improved aggregate production models (Models 1-A and 1B); land in livestock production and fertilizer in the improved aggregate production model. The findings of the study also show that there is technical inefficiency effect in the frontier model. Irrigated land and fertilizer as z-variables show a statistically significant effect on its technical inefficency. Results imply that irrigation has a positive effect on its technical inefficiency and fertilizer has a negative effect on technical inefficiency. Inthe improved aggregate production model irrigated land, fertilizer and time show an insignificant effect on technical inefficiency. The study highlighted the modeling of agricultural production efficiency extensively using four separate stochastic frontier models for the first time in the Asian region. The study also modeled agricultural efficiency by using two extensive DEA models: Malmquist and Multi-stage.


Productivity and Growth in Chinese Agriculture

Productivity and Growth in Chinese Agriculture

Author: Yanrui Wu

Publisher: Springer

Published: 2016-07-27

Total Pages: 252

ISBN-13: 1349274488

DOWNLOAD EBOOK

China's agricultural growth in the past two decades has been called a miracle. An analysis of the sources of this miraculous growth is the focus of the present volume. In addition, this book also investigates the impact of economic reforms on agriculture, the potential of grain production in China, and regional disparities in agricultural production and growth performance. This book adds to the literature and contributes to the current debates on food security and rural development.


Transformation and sources of growth in Southeast Asian agriculture

Transformation and sources of growth in Southeast Asian agriculture

Author: Birthal, Pratap S.

Publisher: Intl Food Policy Res Inst

Published:

Total Pages: 39

ISBN-13:

DOWNLOAD EBOOK

Over the past few decades, the agricultural sector of Southeast Asia has experienced robust growth and undergone a structural transformation albeit differentially across the countries in the region. The main aims of this paper are to understand the process of transformation and sources of growth in agriculture in the broader context of economy-wide changes in domestic and international markets, and to suggest technological, institutional and policy measures for faster, efficient and sustainable growth. Our findings show faster growth in agriculture in comparatively low-income countries, with technological change, area expansion and diversification being the main drivers. On the other hand, agricultural growth in high-income countries has been relatively slow, and driven by price increases, mainly of the export-oriented commercial crops, such as oil-palm, rubber and coconut; and also, by area expansion. In view of the fixed supply of land and high volatility in global food prices, area and price driven growth is unlikely to sustain in the long-run. For efficient, sustainable and inclusive growth, the recourse has to be with exploiting potential of (i) existing and frontier technologies, by investing more in agricultural research and extension systems, and (ii) diversification of production portfolio towards higher-value food commodities by strengthening institutions that link farmers to remunerative markets; and investing in post-harvest infrastructure for food processing.