Genetic and Genomic Resources of Grain Legume Improvement
Genetic and Genomic Resources of Grain Legume Improvement

Author: Mohar Singh

Publisher: Newnes

Published: 2013-07-18

Total Pages: 322

ISBN-13: 0123984947

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Grain legumes, including common-bean, chickpea, pigeonpea, pea, cowpea, lentil and others, form important constituents of global diets, both vegetarian and non-vegetarian. Despite this significant role, global production has increased only marginally in the past 50 years. The slow production growth, along with a rising human population and improved buying capacity has substantially reduced the per capita availability of food legumes. Changes in environmental climate have also had significant impact on production, creating a need to identify stable donors among genetic resources for environmentally robust genes and designing crops resilient to climate change. Genetic and Genomic Resources of Grain Legume Improvement is the first book to bring together the latest resources in plant genetics and genomics to facilitate the identification of specific germplasm, trait mapping and allele mining to more effectively develop biotic and abiotic-stress-resistant grains. This book will be an invaluable resource for researchers, crop biologists and students working with crop development. - Explores origin, distribution and diversity of grain legumes - Presents information on germplasm collection, evaluation and maintenance - Offers insight into pre-breeding/germplasm enhancement efforts - Integrates genomic and genetic resources in crop improvement - Internationally contributed work

Progress in Plant Breeding—1
Progress in Plant Breeding—1

Author: G.E. Russell

Publisher: Elsevier

Published: 2013-10-02

Total Pages: 338

ISBN-13: 1483100073

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Progress in Plant Breeding 1 is a collection of review articles that aim to critically assess progress in different major crops, not only in the aspect of variety production, but also across all the related disciplines. The book covers topics such as dwarfing genes in wheat; sugar-beet breeding; development of grain-protein crops; and the breeding programs of the International Potato Center. Also covered in the book are topics such as the development of bird resistance of soghum and maize; advances in the breeding of chickpeas; and breeding rice for disease resistance. The text is recommended for botanists and agriculturists who would like to know more about the advances in plant breeding and how it is improving crops.

Pollination Biology of Cultivated Oil Seeds and Pulse Crops
Pollination Biology of Cultivated Oil Seeds and Pulse Crops

Author: DP Abrol

Publisher: CRC Press

Published: 2024-03-14

Total Pages: 470

ISBN-13: 1003858260

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The book provides in detail information on pollination biology of oilseed and pulse crops. The book presents information on improving productivity of oilseed crops and pulses through planned pollination and safety of pollinators from pesticides. Covering the latest information on various major world oil crops and pulses, this book brings the latest advances together in a single volume for researchers and advanced-level students. The book will enlighten the readers with the latest technological developments in pollination of oilseed crops and pulses and shall be useful to agricultural and applied scientists, extension workers, policy planners, and policymakers to improve rural economy and conservation of global biodiversity. Salient Features Covers the latest information on various aspects of pollination biology of oilseed and pulses crops and brings the latest advances together in a single volume for researchers and advanced level students. An excellent source of advanced study material for academics, researchers, and students and program planners Provides an excellent source of livelihood through enhanced productivity of oilseed and pulse crops. Aims to promote a large, diverse, sustainable, and dependable bee pollinator workforce that can meet the challenge for optimizing production of oil and pulse crops well into the twenty-first century. The pollination requirements of most of the pulse crops have been reported to benefit production of pulse crops both qualitatively and quantitatively. This book will be useful for pollination biologists; honeybee biologists; scientists working in agriculture, animal behaviour, conservation, biology, and ecology; entomologists; environmental biologists, etc.