Bibliographic Guide to East Asian Studies
Bibliographic Guide to East Asian Studies

Author: New York Public Library Staff

Publisher: Macmillan Reference USA

Published: 1996-07

Total Pages: 684

ISBN-13: 9780783813202

DOWNLOAD EBOOK

An aid for reseaching non-western cultures, the Bibliographic Guide to East Asian Studies covers Japan, China, North and South Korea, Honk Kong, and Taiwan, with approximately 3,500 listings from LC MARC tapes and the Oriental Division of The New York Public Library. It includes publications about East Asia; materials published in any of the relevant countries; and publications in the Chinese, Japanese and Korean languages. Listings are transcribed into Anglicised characters. Each entry provides complete bibliographic information, along with the NYPL and/or LC call numbers.

The Genetics of Alcoholism
The Genetics of Alcoholism

Author: Henri Begleiter

Publisher: Alcohol and Alcoholism

Published: 1995

Total Pages: 420

ISBN-13: 9780195088779

DOWNLOAD EBOOK

This volume provides an in-depth look at the genetic influences that contribute to the development of alcoholism. Part I: Epidemiologic Studies contains five chapters that examine the various approaches employed in the study of the genetics of alcoholism. It provides a historical perspective and details all the essentials of this subject. Part II: Selective Breeding Studies highlights the results of research involving the selective breeding of rodents. This type of research has produced homogenous strains exhibiting specific behavioral responses considered significant in the development and maintenance of alcohol dependence. The studies presented in Part III: Phenotypic Studies investigate and analyze phenotypic markers that serve as correlates to the genotypic determinants of alcoholism. Through its broad scope, this volume provides for the first time a panoramic view of the knowledge available on the hereditary influences of alcoholism.

Sago Palm
Sago Palm

Author: Hiroshi Ehara

Publisher: Springer

Published: 2018-01-15

Total Pages: 317

ISBN-13: 9811052697

DOWNLOAD EBOOK

This open access book addresses a wide variety of events and technologies concerning the sago palm, ranging from its botanical characteristics, culture and use to social conditions in the places where it is grown, in order to provide a record of research findings and to benefit society. It discusses various subjects, including the sago palm and related species; differentiation of species of starch-producing palm; habitat, morphological, physiological and growth characteristics; culture and management; productivity of carbon dioxide; starch extraction and manufacture; characteristics and utilization of starch; and cultural anthropological and folkloristic aspects. Problems such as food shortages due to increasing populations, global warming and climate change, and decreasing reserves of oil and other underground resources, have become more pressing in recent years. In the context of these problems, the book examines the role of the sago palm in sustainable food production, in the manufacture of other foodstuffs, as a raw material for ethanol and in the manufacture of biodegradable plastics. In addition to academics, this book will be useful to researchers and government officials working for international agencies, national governments, municipalities, and other research organizations; technicians, researchers, managers, entrepreneurs, and others working in industries such as agriculture, plant production, food production, manufacturing, chemical engineering, energy production, and distribution.