Price Spreads Between Farmers and Consumers for Food Products, 1913-44
Price Spreads Between Farmers and Consumers for Food Products, 1913-44

Author: United States. Bureau of Agricultural Economics

Publisher:

Published: 1945

Total Pages: 296

ISBN-13:

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The material presented here represents comprehensive revision and expansion of series which have been published in the past, dealing with marketing changes and price spreads between farmers and consumers of food products, and includes a number of new series and comparisons.

Consumption of Food in the United States, 1909-48
Consumption of Food in the United States, 1909-48

Author: United States. Bureau of Agricultural Economics

Publisher:

Published: 1949

Total Pages: 204

ISBN-13:

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This publication brings together for the first time detailed information on the per capita consumption of all major food commodities in the United States, including the basic data on supplies and distribution from which the consumption estimates are derived. Sources and methods are described and evaluated, and considerable supplementary information useful for statistical analysis of the demand for food is presented.

Report
Report

Author: United States. Congress Senate

Publisher:

Published: 1953

Total Pages: 3214

ISBN-13:

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