Policy and Engineering Strategies to Manage Public Health Risk from Disinfection Byproduct Mixtures in Wastewater-impacted Drinking Waters

Policy and Engineering Strategies to Manage Public Health Risk from Disinfection Byproduct Mixtures in Wastewater-impacted Drinking Waters

Author: Kirin E Furst

Publisher:

Published: 2020

Total Pages:

ISBN-13:

DOWNLOAD EBOOK

The advent of drinking water disinfection to inactivate pathogens was a significant public health achievement. However, disinfectants react with dissolved organics to form disinfection byproducts (DBPs), which have been associated with bladder cancer, colorectal cancer, and adverse reproductive outcomes. After 50 years of research, it remains unclear which DBP classes drive the toxicity of disinfected drinking water. Globally, trihalomethanes (THMs) are the most commonly regulated DBP class. THMs are used as a surrogate for DBP exposure based on the assumption that they are representative of the overall DBP mixture. Two recent trends challenge this assumption: 1) the identification of hundreds of DBP species with precursors and formation pathways distinct from THMs, and 2) an increase in potable reuse of reclaimed municipal wastewater, which contains precursors that promote the formation of nitrogen-containing DBP classes (N-DBPs). Although N-DBPs are unregulated in most countries, in vitro and in vivo toxicity studies indicate they are more toxic than THMs. The four studies comprising this dissertation demonstrate that US and global DBP policy may not lead to treatment choices that effectively minimize health risk, particularly for the large population that relies on wastewater-impacted drinking water without advanced treatment. The first two studies utilized a pilot-scale system to evaluate the potential of several disinfection strategies (one existing, one novel) to minimize DBP-associated toxicity while meeting regulatory limits for pathogens and DBPs in reclaimed wastewater. The first study focused on tradeoffs between regulated and unregulated DBP formation with chlorine-chloramine disinfection. Pre-oxidation with free chlorine is effective for inactivating viruses and reducing the formation of N-Nitrosodimethylamine (NDMA), which is being considered for regulation in the US. Compared to chlorine, chloramines mitigate the formation of THMs and haloacetic acids (HAAs), which are regulated in the US. A minimal pre-chlorine contact time achieved inactivation of the virus indicator MS2 while maintaining THM and HAA concentrations below regulatory limits. A longer pre-chlorination contact time was required to reduce NDMA to target levels; however, this increased the estimated toxicity of the DBP mixture, primarily due to the formation of haloacetonitriles (HANs), an unregulated N-DBP class. The second study introduces a novel disinfection method, distributed chorine injection, to reduce NDMA formation during break-point chlorination. The efficacy of this method was demonstrated at pilot-scale, and the hypothesized mechanism was proven with kinetic modeling and bench experiments. Distributed chlorine injection is a low-cost strategy for utilities to meet low NDMA limits without increasing halogenated DBP formation. The final two studies addressed whether THMs are an effective surrogate for unregulated DBP classes. The first investigated this question in the context of treatment and infrastructure practices in low- and rising-middle income countries through a case study in Rajasthan, India. Most of the water sources were impacted by wastewater due to minimal sanitation infrastructure. The low to moderate levels of THMs measured were not indicative of high concentrations of unregulated DBPs in many drinking waters. The concentrations of toxic, unregulated DBP classes in the largest water system resembled those measured in reclaimed wastewater for nonpotable reuse. HANs were again the dominant contributor to estimated toxicity. Thus, the final study was designed to conclusively determine whether THMs are an effective surrogate for HANs. Multiple statistical models were developed using a large database of DBP concentrations measured in distribution systems of ~250 US public water systems. Multilevel/hierarchical regression models identified substantial systematic variance in the HAN:THM ratio between water systems and within distribution systems. A portion of the variance was attributed to factors such as source water type, disinfectant sequence, distribution system retention time, as well as seasonal effects on surface water. A risk ratio analysis indicated that using THMs as a surrogate for HAN exposure introduces significant classification bias. Overall, these findings underscore the need to identify the toxicity drivers in disinfected waters so that treatment systems can be designed to target those DBP classes. Furthermore, a new global policy paradigm should account for local factors influencing DBP speciation and holistically address the risk posed by complex contaminant mixtures in drinking water.


Disinfection Byproducts in Drinking Water

Disinfection Byproducts in Drinking Water

Author: Yuefeng Xie

Publisher: CRC Press

Published: 2003-08-27

Total Pages: 180

ISBN-13: 0203486919

DOWNLOAD EBOOK

The EPA has established regulations which classify four types of disinfection byproducts - TTHMs, haloacetic acids, bromate, and chlorite - and requires public water systems limit these byproducts to specific levels. Most of the information required to comply with these standards is either scattered throughout the literature or derived from confere


Disinfection By-products in Drinking Water

Disinfection By-products in Drinking Water

Author: K. Clive Thompson

Publisher: Royal Society of Chemistry

Published: 2016

Total Pages: 368

ISBN-13: 1782620885

DOWNLOAD EBOOK

Covering the latest developments in themes related to water disinfection by-products, this book brings the academic and industry researchers right up to date.


Disinfection By-Products and Human Health

Disinfection By-Products and Human Health

Author: Steve E. Hrudey

Publisher: IWA Publishing

Published: 2012-04-30

Total Pages: 327

ISBN-13: 1843395193

DOWNLOAD EBOOK

Disinfection By-Products and Human Health is based on contributions from speakers who participated in May 2011 workshops on Disinfection By-Products (DBPs) and Human Health at Ozwater 11 in Adelaide, Australia or at an AWA sponsored workshop at the Curtin Water Quality Research Centre, Perth, Australia. The contributions are prepared to facilitate communication with practitioners, rather than researchers, making use of overview illustrations rather than dense text or data tables. Each chapter concludes with up to 5 key findings that are take-home messages for practitioners. Disinfection By-Products and Human Health is aimed specifically at drinking water professionals (engineers, chemists and public health professionals) working on the front lines of drinking water issues where they must encounter actual day-to-day issues of risk management concerning DBPs in relation to all the other regulatory and water quality issues they must manage. Although a topic this complex is certainly not amenable to simplistic explanations, this book aims to provide drinking water professionals with a pragmatic assessment of the current evidence and emerging issues concerning DBPs and public health. Disinfection By-Products and Human Health is an essential, practical and accessible guide for drinking water professionals, engineers, chemists and public health professionals. Editors: Steve E. Hrudey, Professor Emeritus, Analytical & Environmental Toxicology, University of Alberta, Canada, Jeffrey W.A. Charrois, Director and Associate Professor, Curtin Water Quality Research Centre, Curtin University of Technology, Australia, Steve Hrudey is professor emeritus in analytical and environmental toxicology in the University of Alberta's Faculty of Medicine & Dentistry. He spent 13 years as a cabinet-appointed member of the Alberta Environmental Appeals Board, the last four as chair, and was the first non-lawyer to hold this position. During this period, he served on 36 public hearing panels, 19 as chair of the panel. In addition he has testified before senate committees in Canada and the Legislative Council in Western Australia. Hrudey has served on a number of high-profile expert panels, including the Research Advisory Panel to the Walkerton Inquiry (2000-2002), the Expert Panel on Safe Drinking Water for First Nations (2006), the Technical Advisory Committee to the B.C. Minister of Health on turbidity and microbial risk in drinking water (2007-2008, as chair), the Expert Advisory Panel on Water Quality for Washington, D.C., to the U.S. Army Corps of Engineers (2009-2011) and chair of the Royal Society of Canada Expert Panel on Environmental and Health Impacts of Canada's Oil Sands Industry (2009-2010). He has also co-authored or edited nine books, including the widely acclaimed book inspired by the Walkerton tragedy: Safe Drinking Water - Lessons from Recent Outbreaks in Affluent Nations (IWA Publishing, 2004). He has written 26 book chapters, 19 expert panel reports, 163 refereed journal articles, 15 science discussions, six media op-eds and 73 conference proceeding papers. Hrudey is the 2012 winner of the American Water Works Association A.P. Black Research Award for contributions to water science and water supply. This book is sponsored by Australian Water Association (AWA)


Nitrogenous Disinfection Byproducts

Nitrogenous Disinfection Byproducts

Author: Daniel Logan McCurry

Publisher:

Published: 2016

Total Pages:

ISBN-13:

DOWNLOAD EBOOK

Disinfection of potable water is one of the great public health victories of the twentieth century, responsible for the avoidance of millions of deaths due to waterborne illness. However, application of disinfectants, typically chemical oxidants, leads to formation of hundreds of trace contaminants, often carcinogens, and consumption of chlorinated water has been epidemiologically linked to bladder cancer and certain birth defects. Eleven of these compounds are federally regulated in drinking water, but certain non-regulated disinfection byproducts (DBPs) are orders of magnitude more toxic than currently regulated compounds. Two specific DBPs, chloropicrin and N-nitrosodimethylamine (NDMA), are especially genotoxic, and are associated with nitrogen input into drinking water supplies. Wastewater-impacted drinking water and recycled wastewater are enriched in the precursors of these compounds, and their formation during potable water treatment is likely to grow, as wastewater increasingly contributes to the water supply. This thesis focuses on applying the tools of environmental organic chemistry to identify the chemical precursors and formation mechanisms of these compounds, leading to strategies for their control during water treatment. In particular, ozonation of primary and secondary amine compounds, leading to formation of nitro compound intermediates, was found be responsible for chloropicrin formation during water treatment. Secondary N-methylamines and primary amines geminal to facile leaving groups were particularly potent precursors, forming chloropicrin at up to 50% yield when exposed to ozone followed by chlorine. Based on this predominant formation pathway, chloropicrin precursors may be oxidized upstream of ozone addition to prevent chloropicrin formation. Strategies for controlling NDMA formation, a major concern during wastewater recycling, were developed based on an understanding of the chemical composition of NDMA precursors, and chloramines, the primary disinfectant applied during wastewater reuse. Minor modifications to wastewater recycling operations, in particular switching from low-pressure to medium-pressure mercury lamps for ultraviolet light treatment, and minor adjustments in the application of chloramines, were shown to dramatically reduce NDMA concentrations in final effluent. Finally, the effluent from a new, all-anaerobic wastewater treatment system was demonstrated to more efficiently remove trace contaminants and DBP precursors than conventional aerobic treatment, suggesting that this energy-saving technology may also be more suitable for water reuse than conventional treatment. These findings facilitate reducing the chronic health risk associated with consumption of (intentionally or unintentionally) recycled wastewater.


Analysis and Formation of Disinfection Byproducts in Drinking Water

Analysis and Formation of Disinfection Byproducts in Drinking Water

Author:

Publisher: Elsevier

Published: 2021-04-01

Total Pages: 180

ISBN-13: 0444643443

DOWNLOAD EBOOK

Drinking water disinfection has markedly reduced diseases causes by waterborne pathogenic microorganisms. However, an unintended consequence of disinfection and/or oxidation processes is the generation of disinfection byproducts (DBPs) which are formed from the reactions of disinfectants/oxidants with water matrix components. This volume of the Comprehensive Analytical Chemistry Handbook presents recent advances about the formation, identification, and quantification of inorganic and organic DBPs during oxidative processes. The book begins with a first chapter reviewing the most recent non-targeted screening approaches and workflows to characterize DBPs using low-, high-, and ultra-high-resolution mass spectrometry. The second chapter discusses the analysis of inorganic chloramines in waters using on-site and/or in-lab analytical methods. The third chapter provides an overview of the current knowledge about the mechanisms of chlorine dioxide reactions and byproducts formation. The fourth chapter presents some fundamental and practical aspects about ozonation processes in water treatment and provides an overview about ozone reaction mechanisms and byproducts formation. The fifth chapter focuses on the reactivity of halide ions, particularly bromide and iodide, with common oxidants and the role they play in determining the speciation of DBPs in treated waters. The chapter also presents strategies to mitigate the formation of DBPs during oxidation processes. Finally, the last chapter tackles the topic of DBPs formation during potable water reuse. It discusses the formation of DBPs of major concern in both memebrane-based and non-membrane-based potable water reuse treatment schemes. Researchers, water treatment specialists, and regulators will find in this book a valuable and compact resource on several key topics regarding the formation, identification, quantification, and mitigation of DBPs. Identification and quantification of known and unknown DBPs Formation of DBPs during different disinfection/oxidation processes DBPs of concern in new technologies and/or new applications of existing technologies in water treatment


Drinking Water Disinfection By-products

Drinking Water Disinfection By-products

Author: Sughosh Madhav

Publisher: Springer

Published: 2024-02-03

Total Pages: 0

ISBN-13: 9783031490460

DOWNLOAD EBOOK

This book is devoted to water treatment and it outlines the historical context and regulatory framework surrounding drinking water chlorination, addressing disinfection by-products (DBPs) formation, associated challenges and implications on water quality and human health. In this book, readers will find an overview of various disinfection processes and the latest strategies in DBPs detection and remediation. Divided into 14 chapters, the book begins by offering a background analysis of water disinfection and comparing different disinfection processes and management strategies to mitigate the formation of DBPs. Particular attention is given to both conventional and non-conventional methods used to treat potable water, comparing their effectiveness and potential risks. In subsequent chapters, expert contributors outline the route of exposure and mechanism of action of DBPs, and the toxicological impact of DBPs on human health, providing essential insights for effective risk management strategies. This book also showcases the latest advancements in chlorine applications for water quality control and explores innovative physicochemical and nanotechnology-based approaches to remove DBPs and minimize their formation. Readers will also find in this book a case study of the GIS-based trends analysis of THMs compounds in Indian drinking water supplies. Given its breadth, this book is a valuable resource for researchers, academics, professionals, and policymakers working in environmental sciences, public health and water management, and interested in safer and sustainable drinking water practices.


Disinfection By-products in Drinking Water

Disinfection By-products in Drinking Water

Author: M.N.V. Prasad

Publisher: Butterworth-Heinemann

Published: 2020-02-18

Total Pages: 492

ISBN-13: 0081029780

DOWNLOAD EBOOK

Disinfection Byproducts in Drinking Water: Detection and Treatment presents cutting-edge research on how to understand the procedures, processes and considerations for detecting and treating disinfection by-products from drinking water, swimming pool water, and wastewater. The book begins with an overview of the different groups of Disinfection Byproducts (DBPs), such as: Trihalomethanes (THM), Halo acetic acids, and Haloacetonitrile (HAN). This coverage is quickly followed by a clear and rigorous exposition of the latest methods and technologies for the characterization, occurrence, formation, transformation and removal of DBPs in drinking water. Other chapters focus on ultraviolet-visible spectroscopy, electron spin resonance, and gas chromatography-mass spectrometry. Researchers will find a valuable resource to a breath of topics for DBP detection and treatment, including various recent techniques, such as microfiltration, nanofiltration membrane and nanotechnology. Explains the latest research in detection, treatment processes and remediation technologies Includes sampling, analytical and characterization methods and approaches Covers cutting-edge research, including membrane based technologies, nanotechnology treatment technologies and bioremediation treatment technologies Provides background information regarding contamination sources


WHO Guidelines for the Safe Use of Wastewater, Excreta and Greywater

WHO Guidelines for the Safe Use of Wastewater, Excreta and Greywater

Author: World Health Organization

Publisher: World Health Organization

Published: 2006

Total Pages: 214

ISBN-13: 9241546832

DOWNLOAD EBOOK

The third edition of the WHO Guidelines for the safe use of wastewater, excreta, and greywater has been extensively updated to take account of new scientific evidence and contemporary approaches to risk management. The revised Guidelines reflect a strong focus on disease prevention and public health principles. This new edition responds to a growing demand from WHO Member States for guidance on the safe use of wastewater, excreta, and greywater in agriculture and aquaculture. Its target audience includes environmental and public health scientists, researchers, engineers, policy-makers and those responsible for developing standards and regulations. The Guidelines are presented in four separate volumes: Volume 1: Policy and regulatory aspects Volume 2: Wastewater use in agriculture Volume 3: Wastewater and excreta use in aquaculture Volume 4: Excreta and greywater use in agriculture Volume 1 of the Guidelines presents policy issues and regulatory measures distilled from the technical detail found in volumes 2 3 and 4. Those faced with the need to expedite the development of policies, procedures, and regulatory frameworks, at national and local government levels, will find the essential information in this volume. It also includes summaries of the other volumes in the series. Volume 2 of the Guidelines explains requirements to promote safe use concepts and practices including health-based targets and minimum procedures. It also covers a substantive revision of approaches to ensuring the microbial safety of wastewater used in agriculture. It introduces health impact assessment of new wastewater projects. Volume 3 of the Guidelines informs readers on the assessment of microbial hazards and toxic chemicals and the management of the associated risks when using wastewater and excreta in aquaculture. It explains requirements to promote safe use practices, including minimum procedures and specific health-based targets. It puts trade-offs between potential risks and nutritional benefits in a wider development context. Volume 4 of the Guidelines focuses exclusively on the safe use of excreta and greywater in agriculture. Recent trends in sanitation, including ecological sanitation, are driven by rapid urbanization. The momentum created by the Millennium Development Goals is resulting in dramatic changes in human waste handling and processing. New opportunities enable the use of human waste as a resource for pro-poor agricultural development, particularly in periurban areas. Best practice to minimize associated health risks is at the heart of this volume