Blackleg

Blackleg

Author: Alfred R. Lee

Publisher:

Published: 1928

Total Pages: 814

ISBN-13:

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"Proper care of food in the home is necessary for healthful, economical living. It is wasteful to allow food to lose its attractive flavor or appearance; moreover, spoiled or infected food may be actually dangerous to health or even to life. This bulletin gives information as to forms and causes of food spoilage and suggests methods for keeping foods in good condition." -- p. ii.