Planting Peanuts

Planting Peanuts

Author: Christine Platt

Publisher: ABDO

Published: 2020-12-15

Total Pages: 35

ISBN-13: 1532139985

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Ana & Andrew get to start a backyard garden! They go along to the nursery to pick up peanut seedlings. While they're planting, Mama and Papa tell them about one of the first African American botanists, George Washington Carver. Aligned to Common Core standards and correlated to state standards. Calico Kid is an imprint of Magic Wagon, a division of ABDO.


Plant Grow Harvest Repeat

Plant Grow Harvest Repeat

Author: Meg McAndrews Cowden

Publisher: Timber Press

Published: 2022-03-15

Total Pages: 289

ISBN-13: 1643260618

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Discover how to create an even more productive, beautiful, and enjoyable garden across the seasons, and provide a steady stream of fresh food from early spring through late fall


How to Grow the Peanut and 105 Ways of Preparing It for Human Consumption

How to Grow the Peanut and 105 Ways of Preparing It for Human Consumption

Author: George Washington Carver

Publisher:

Published: 2022-04-05

Total Pages:

ISBN-13: 9781429096867

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George Washington Carver's most popular bulletin, How to Grow the Peanut and 105 Ways of Preparing it for Human Consumption, was first published in 1916 and was reprinted many times. It gives a short overview of peanut crop production and contains a list of recipes taken from other agricultural bulletins, cookbooks, magazines, and newspapers, such as the Peerless Cookbook, Good Housekeeping, and Berry's Fruit Recipes.


Four-Season Food Gardening

Four-Season Food Gardening

Author: Misilla dela Llana

Publisher:

Published: 2022-03-15

Total Pages: 194

ISBN-13: 076037273X

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Four-Season Food Gardening shows you how to grow edible plants year-round by using season extenders like cold frames and by planting the best perennial vegetables and fruits side by side with your tomatoes and peppers.


Peanuts

Peanuts

Author: Thomas Stalker

Publisher: Elsevier

Published: 2015-12-29

Total Pages: 500

ISBN-13: 1630670391

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Peanuts: Genetics, Processing, and Utilization (Oilseed Monograph) presents innovations in crop productivity and processing technologies that help ensure global food security and high quality peanut products. The authors cover three central themes, modern breeding methods for development of agronomic varieties in the U.S., China, West Central Africa, and India, enhanced crop protection and quality through information from the peanut genome sequence, and state-of-the-art processing and manufacturing of products in market environments driven by consumer perception, legislation, and governmental policy. - Discusses modern breeding methods and genetically diverse resources for the development of agronomic varieties in the U.S., China, India, and West Central Africa - Provides enhanced crop protection and quality through the application of information and genetic tools derived from analysis of the peanut genome sequence - Includes state-of-art processing and manufacture of safe, nutritious, and flavorful food products


Stacy Lyn's Harvest Cookbook

Stacy Lyn's Harvest Cookbook

Author: Stacy Lyn Harris

Publisher: Gray Forest Publishing

Published: 2017-03-31

Total Pages: 0

ISBN-13: 9780983879930

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Featuring full-color photos, Stacy Lyn's Harvest Cookbook includes more than 100 field- and farm-to- table recipes that meet her three-part criteria: family friendly (easy, with simple ingredients), fresh, and tasty. There are cherished family recipes, free-range meat and lighter takes on decidedly southern classics--all prepared simply, in the freshest way possible. The book covers food from the garden, pasture, woods, and water along with 15 "how-to" articles sprinkled throughout the book offering steps for cooking and eating sustainably in any setting.


Practically Vegan

Practically Vegan

Author: Nisha Melvani

Publisher: Rodale Books

Published: 2022-03-29

Total Pages: 0

ISBN-13: 0593233409

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More than 100 delicious, easy, and colorful vegan dinners on a budget from the founder of the massive social media platform Cooking for Peanuts, with a foreword by Jonathan Safran Foer. Nisha Melvani appreciates that it's hard for many people to commit to being 100% vegan. But committing to one vegan meal a day—dinner—is much more feasible. For those trying to incorporate more vegan meals into your diet, Practically Vegan is your go-to weeknight dinner cookbook and the perfect entry to veganism. A registered dietitian nutritionist, Melvani offers solid, tested vegan recipes and a non-militant approach for those wanting to eat less meat. Plant-based cooking will no longer feel intimidating with easy-to-find ingredients that you will use in the kitchen over and over again. Inspired by the flavors she was introduced to while growing up in Jamaica, England, and Canada, as well as her own Indian heritage, Melvani shares over 100 delicious recipes, including Creamy One-Pot Cheesy Broccoli Pasta Soup, Cauliflower-Sweet Potato Curry, Sesame Noodle Veggie Stir-Fry, Mushroom Bourguignon, and more, accompanied by a foreword written by bestselling author Jonathan Safran Foer, who urged Melvani to write this cookbook after feeding his family her recipes. With easy-to-follow directions and recipe substitutions as well as culinary tips and tricks, Practically Vegan will be the helping hand you need to prepare a vegan dinner for yourself or your family with confidence.


The Foodscape Revolution

The Foodscape Revolution

Author: Brie Arthur

Publisher: St. Lynn's Press

Published: 2017

Total Pages: 0

ISBN-13: 9781943366187

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Growing ornamental plants and edible plants together is the newest gardening trend. And Brie Arthur is the #1 expert in North America.


From Peanuts to Peanut Butter

From Peanuts to Peanut Butter

Author: Bridget Heos

Publisher: Who Made My Lunch

Published: 2017-07-15

Total Pages: 0

ISBN-13: 9781681511238

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"A child wonders where peanut butter comes from and learns about the jobs of peanut farmers and how peanuts are harvested, and how peanuts are made into peanut butter and packaged at a factory. This illustrated narrative nonfiction book includes a map of where peanuts are grown, glossary, and further resources"--Provided by publisher.