Plant Breeding Reviews, Volume 25

Plant Breeding Reviews, Volume 25

Author: Jules Janick

Publisher: John Wiley & Sons

Published: 2010-04-07

Total Pages: 356

ISBN-13: 047065029X

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Plant Breeding Reviews presents state-of-the-art reviews on plant genetics and the breeding of all types of crops by both traditional means and molecular methods. Many of the crops widely grown today stem from a very narrow genetic base. Understanding and preserving crop genetic resources is vital to the security of food systems worldwide.


Plant Breeding Reviews, Volume 20

Plant Breeding Reviews, Volume 20

Author: Jules Janick

Publisher: John Wiley & Sons

Published: 2002-03-14

Total Pages: 258

ISBN-13: 0471437751

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Plant Breeding Reviews presents state-of-the-art reviews on plant genetics and the breeding of all types of crops by both traditional means and molecular methods. Many of the crops widely grown today stem from a very narrow genetic base; understanding and preserving crop genetic resources is vital to the security of food systems worldwide. The emphasis of the series is on methodology, a fundamental understanding of crop genetics, and applications to major crops.


Plant Breeding Reviews, Volume 19

Plant Breeding Reviews, Volume 19

Author: Jules Janick

Publisher: Wiley

Published: 2000-10-02

Total Pages: 330

ISBN-13: 9780471387879

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Plant Breeding Reviews presents state-of-the-art reviews on plant genetics and the breeding of all types of crops by both traditional means and molecular methods. Many of the crops widely grown today stem from a very narrow genetic base; understanding and preserving crop genetic resources is vital to the security of food systems worldwide. The emphasis of the series is on methodology, a fundamental understanding of crop genetics, and applications to major crops.


Plant Breeding Reviews, Volume 43

Plant Breeding Reviews, Volume 43

Author: Irwin Goldman

Publisher: John Wiley & Sons

Published: 2019-10-07

Total Pages: 402

ISBN-13: 1119616751

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Contents 1. Maria Isabel Andrade: Sweetpotato Breeder, Technology Transfer Specialist, and Advocate 1 2. Development of Cold Climate Grapes in the Upper Midwestern U.S.: The Pioneering Work of Elmer Swenson 31 3. Candidate Genes to Extend Fleshy Fruit Shelf Life 61 4. Breeding Naked Barley for Food, Feed, and Malt 95 5. The Foundations, Continuing Evolution, and Outcomes from the Application of Intellectual Property Protection in Plant Breeding and Agriculture 121 6. The Use of Endosperm Genes for Sweet Corn Improvement: A review of developments in endosperm genes in sweet corn since the seminal publication in Plant Breeding Reviews, Volume 1, by Charles Boyer and Jack Shannon (1984) 215 7. Gender and Farmer Preferences for Varietal Traits: Evidence and Issues for Crop Improvement 243 8. Domestication, Genetics, and Genomics of the American Cranberry 279 9. Images and Descriptions of Cucurbita maxima in Western Europe in the Sixteenth and Seventeenth Centuries 317


Plant Breeding Reviews, Volume 27

Plant Breeding Reviews, Volume 27

Author: Jules Janick

Publisher: John Wiley & Sons

Published: 2010-04-07

Total Pages: 388

ISBN-13: 0470650338

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Plant Breeding Reviews presents state-of-the-art reviews on plant genetics and the breeding of all types of crops by both traditional means and molecular methods. Many of the crops widely grown today stem from a very narrow genetic base; understanding and preserving crop genetic resources is vital to the security of food systems worldwide. The emphasis of the series is on methodology, a fundamental understanding of crop genetics, and applications to major crops. It is a serial title that appears in the form of one or two volumes per year.


Plant Breeding Reviews

Plant Breeding Reviews

Author: Jules Janick

Publisher: John Wiley & Sons

Published: 2011-02-02

Total Pages: 320

ISBN-13: 9780470880562

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Plant Breeding Reviews presents state-of-the-art reviews on plant breeding and genetics covering horticultural, agronomic and forestry crops, incorporating both traditional and molecular methods. The contributions are authored by world authorities, anonymously reviewed, and edited by Professor Jules Janick of Purdue University, USA. The series is an indispensible resource for crop breeders, plant scientists, and teachers involved in crop improvement and genetic resources.


Plant Breeding Reviews, Volume 41

Plant Breeding Reviews, Volume 41

Author: Irwin Goldman

Publisher: John Wiley & Sons

Published: 2018-03-27

Total Pages: 414

ISBN-13: 111941427X

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Plant Breeding Reviews presents state-of-the-art reviews on plant genetics and the breeding of all types of crops by both traditional means and molecular methods. Many of the crops widely grown today stem from a very narrow genetic base; understanding and preserving crop genetic resources is vital to the security of food systems worldwide. The emphasis of the series is on methodology, a fundamental understanding of crop genetics, and applications to major crops.


Plant Breeding Reviews, Volume 18

Plant Breeding Reviews, Volume 18

Author: Jules Janick

Publisher: John Wiley & Sons

Published: 2010-04-23

Total Pages: 333

ISBN-13: 0470650141

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Plant Breeding Reviews is an ongoing series presenting state-of-the art review articles on research in plant genetics, especially the breeding of commercially important crops. Articles perform the valuable function of collecting, comparing, and contrasting the primary journal literature in order to form an overview of the topic. This detailed analysis bridges the gap between the specialized researcher and the broader community of plant scientists.


Plant Breeding Reviews, Volume 38

Plant Breeding Reviews, Volume 38

Author: Jules Janick

Publisher: John Wiley & Sons

Published: 2014-11-17

Total Pages: 328

ISBN-13: 1118916832

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Plant Breeding Reviews presents state-of-the-art reviews on plant genetics and the breeding of all types of crops by both traditional means and molecular methods. Many of the crops widely grown today stem from a very narrow genetic base; understanding and preserving crop genetic resources is vital to the security of food systems worldwide. The emphasis of the series is on methodology, a fundamental understanding of crop genetics, and applications to major crops. It is a serial title that appears in the form of one or two volumes per year.