Plant Based “Green Chemistry 2.0”
Plant Based “Green Chemistry 2.0”

Author: Ying Li

Publisher: Springer

Published: 2019-07-08

Total Pages: 382

ISBN-13: 9811338108

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This book provides practical information on obtaining and using a wide variety of plant based reagents for different sectors, addressing the needs and challenges in a single resource. The chapters complement each other seamlessly and present contributions from reputed international researchers and renowned professionals from industry, covering the latest efforts in the field. The book serves as the starting point for future collaborations in the new area “Plant Based Green Chemistry” between research, industry, and education, covering large ecologic and economic applications: perfume, cosmetic, pharmaceutical, food ingredients, nutraceuticals, biofuels, or fine chemicals industries. This book is aimed at professionals from industries, academicians engaged in plant based green chemistry, researchers and graduate level students, but will also be useful to food technologists and students and researchers involved in natural products chemistry.

Green Chemistry, 2nd edition
Green Chemistry, 2nd edition

Author: Suresh C. Ameta

Publisher: CRC Press

Published: 2023-01-10

Total Pages: 557

ISBN-13: 1000932648

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Specific topics include: eco-friendly products green catalysts ionic liquids supercritical fluids green solvents photo-Fenton reaction photocatalysis sonochemistry microwave-assisted organic synthesis ultrasound-assisted reactions green composites green manufacturing processes

Green Synthesis, Characterization and Applications of Nanoparticles
Green Synthesis, Characterization and Applications of Nanoparticles

Author: Ashutosh Kumar Shukla

Publisher: Elsevier

Published: 2018-11-26

Total Pages: 552

ISBN-13: 0081025807

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Green Synthesis, Characterization and Applications of Nanoparticles shows how eco-friendly nanoparticles are engineered and used. In particular, metal nanoparticles, metal oxide nanoparticles and other categories of nanoparticles are discussed. The book outlines a range of methodologies and explores the appropriate use of each. Characterization methods include spectroscopic, microscopic and diffraction methods, but magnetic resonance methods are also included as they can be used to understand the mechanism of nanoparticle synthesis using organisms. Applications covered include targeted drug delivery, water purification and hydrogen generation. This is an important research resource for those wishing to learn more about how eco-efficient nanoparticles can best be used. Theoretical details and mathematical derivations are kept to a necessary minimum to suit the need of interdisciplinary audiences and those who may be relatively new to the field. - Explores recent trends in growth, characterization, properties and applications of nanoparticles - Gives readers an understanding on how they are applied through the use of case studies and examples - Assesses the advantages and disadvantages of a variety of synthesis and characterization techniques for green nanoparticles in different situations

The Periodic Table of the Elements of Green and Sustainable Chemistry
The Periodic Table of the Elements of Green and Sustainable Chemistry

Author: Julie B. Zimmerman

Publisher:

Published: 2020-03-17

Total Pages: 154

ISBN-13: 9781734546309

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The field of Green and Sustainable Chemistry has demonstrated its ability to address some of greatest challenges as outlined by the United Nations Sustainability Development Goals (SDGs). The many aspects of Green and Sustainable Chemistry have been presented in the format of the Periodic Table of the Elements in order to illustrate the importance of each of the types of contributions. The book presents the Humanitarian Elements that underlie the reasons that drive the field of Green and Sustainable Chemistry, the scientific and technological elements of green chemistry and engineering the manifest the discovery and invention of new sustainable technologies, the Enabling Systems Conditions that allow sustainable solutions to go to scale, and the Noble Elements that are the vision for the sustainable world we strive for.

Green Extraction Techniques in Food Analysis
Green Extraction Techniques in Food Analysis

Author: Merichel Plaza

Publisher: Bentham Science Publishers

Published: 2023-08-11

Total Pages: 624

ISBN-13: 9815049461

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This book aims to inform readers about the latest trends in environment-friendly extraction techniques in food analysis. Fourteen edited chapters cover relevant topics. These topics include a primer green food analysis and extraction, environment-friendly solvents, (such as deep eutectic solvents, ionic liquids, and supramolecular solvents), and different extraction techniques.

Nonthermal Food Processing, Safety, and Preservation
Nonthermal Food Processing, Safety, and Preservation

Author: Anand Prakash

Publisher: John Wiley & Sons

Published: 2024-04-29

Total Pages: 549

ISBN-13: 1394186614

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NONTHERMAL FOOD PROCESSING SAFETY AND PRESERVATION This book is essential for learning how biological processes are translated into commercial products and services under food biotechnology and will significantly broaden users’ scope, capabilities, and application of bioprocess engineering, food processes, biochemical engineering, nanotechnology, biotechnology, and microbiology. Food engineering involves a variety of processes and technologies that deal with the construction, design, operations, and associated engineering principles to produce valuable edible goods and byproducts. There is a dearth of published cutting-edge high-quality original studies in the engineering and science of all types of processing technologies, from the beginning of the food supply chain to the consumer’s dinner table. This book seeks to address multidisciplinary experimental and theoretical discoveries that have the potential to improve process efficiency, improve product quality, and extend the shelf-life of fresh and processed food and associated industries. This book is for the students and researchers who are interested in learning how biological processes are translated into commercial products and services with food biotechnology.

Decarbonization as a Route Towards Sustainable Circularity
Decarbonization as a Route Towards Sustainable Circularity

Author: Maria Magdalena Ramirez-Corredores

Publisher: Springer Nature

Published: 2023-01-01

Total Pages: 175

ISBN-13: 3031199995

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This book surveys the current research on CO2 conversion processes and shows that these can close the carbon cycle as part of a circular economy. The technical and economic feasibility of these processes are examined together and current scientific challenges are signposted, which will guide future R&D. Technology sustainability is key for meeting and keeping decarbonization goals in the long term. However, considering economic and environmental sustainability individually is not enough. An integral view of sustainability that incorporates an energy term in the equation is needed. This book brings this concept to the fore.

Green Chemistry for the Development of Eco-Friendly Products
Green Chemistry for the Development of Eco-Friendly Products

Author: Chahal, Kavita Shakya

Publisher: IGI Global

Published: 2022-06-10

Total Pages: 276

ISBN-13: 1799898539

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In today’s world, it has become necessary to shift towards a more eco-friendly and sustainable approach in the industrial field to reduce pollution and stop toxic chemicals from entering the environment. Green chemistry is an emerging concept that can be utilized to assist with these environmental issues. To ensure this concept is employed to its full potential, further study on the best practices and challenges of implementation are required. Green Chemistry for the Development of Eco-Friendly Products discusses the main objective of green chemistry and how it can redefine and modify manufacturing processes and products in order to decrease hazards to human health. The book also considers key concepts of green chemistry, such as the need to make better use of available resources for the development of a chemical process. Covering critical topics such as bioplastics, waste, and hydrogen law, this reference work is ideal for chemists, business owners, environmentalists, policymakers, academicians, scholars, researchers, practitioners, instructors, and students.

Role of Green Chemistry in Ecosystem Restoration to Achieve Environmental Sustainability
Role of Green Chemistry in Ecosystem Restoration to Achieve Environmental Sustainability

Author: Arun Lal Srivastav

Publisher: Elsevier

Published: 2023-11-30

Total Pages: 395

ISBN-13: 0443152926

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Role of Green Chemistry in Ecosystem Restoration to Achieve Environmental Sustainability deals with current challenges of environmental problems along with the approaches of environmental sustainability in alliance with green chemistry. The book shows how to lessen the impact on the environment by maintaining a balance between society, the environment, and the economy, all of which are regarded as fundamental pillars of sustainability. Furthermore, policymakers and scholars will gain insights into how to develop and explore innovative techniques for achieving sustainable development goals. This book is unique in the field of environmental sustainability, as it is based on green chemistry concepts. - Addresses root causes of prominent environmental problems, including environmental management, water sustainability and agricultural sustainability - Discusses recent knowledge about the concepts of environmental sustainability - Highlights various approaches of green chemistry to achieve sustainable development goals