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Author: Barnett D. Laschever
Publisher: The Countryman Press
Published: 2009-05-18
Total Pages: 545
ISBN-13: 0881508241
DOWNLOAD EBOOKA comprehensive guide to lodging, dining, shopping, crafts, resorts, outdoor recreation, and museums in Connecticut.
Author: Eric D. Lehman
Publisher: Rowman & Littlefield
Published: 2012-03-20
Total Pages: 421
ISBN-13: 0762783885
DOWNLOAD EBOOKInsiders' Guide to Connecticut is the essential source for in-depth travel information for visitors and locals to the Nutmeg State. Written by a local (and true insider), Insiders' Guide to Connecticut offers a personal and practical perspective of the state that makes it a must-have guide for travelers as well as residents looking to rediscover their home state.
Author: Andi Marie Cantele
Publisher: The Countryman Press
Published: 2012-03-05
Total Pages: 546
ISBN-13: 1581578156
DOWNLOAD EBOOK"Comprehensive . . .well organized . . . should be carried in every glove compartment of every car that traverses Connecticut highways."—Journal Inquirer, Manchester, Connecticut Welcomed and praised by newspapers across the state, Explorer’s Guide Connecticut gives visitors and residents alike detailed descriptions of attractions and little-known tips about the Nutmeg State. Veteran travel writers Barnett Laschever and Andi Marie Cantele again bring you authoritative advice on what to see, where to eat, and where to stay in the new edition of this trusted guide. Covering the state from the mountains in the north to the long and varied coastline in the south, from cities to backroads, this revised and expanded edition features extensive descriptions and detailed maps to guide readers effortlessly along many pleasant journeys for individual travelers and families. Historic and exciting Mystic Seaport, the rich collections of the Yale University museums, beach and skiing trips, and the many state forests and parks of Connecticut are just a handful of the attractions covered. Regional and downtown maps feature helpful icons and indicate places that are wheelchair-accessible, pet- and family-friendly, and of other special value. Features include: an alphabetical "What's Where" subject guide to aid in trip plan; regional and downtown maps; handy icons that point out family-friendly attractions, wheelchair access, special value, and lodgings that accept pets.
Author: Patricia Brooks
Publisher: Rowman & Littlefield
Published: 2010-03-02
Total Pages: 403
ISBN-13: 076276306X
DOWNLOAD EBOOKHomemade ice cream, pick-your-own fruit, New England clam chowder, and Wooster Street pizza all make Connecticut a great place to eat, and Food Lovers' Guide to Connecticut will help you find the best of the best! Information about seasonal food festivals, farmers' markets, and notable eateries highlight the specialties of the state, and this new edition is thoroughly updated to include fabulous new finds.
Author: Carolyn Anderson
Publisher: Avocet Press Inc
Published: 2004-12
Total Pages: 452
ISBN-13: 9780967734620
DOWNLOAD EBOOKFrom how to join a country club to where to go rock climbing. From where to get a tent permit to where to get your rugs cleaned. This insiders guide to Greenwich Connecticut is intended for long time residents and newcomers alike. Over 160 restaurants are reviewed (including the severn best), 350 stores and over 170 sports and fitness activities are listed.
Author: Mike Urban
Publisher: Reedy Press LLC
Published: 2021-09-15
Total Pages: 367
ISBN-13: 1681062917
DOWNLOAD EBOOKFrom hot dogs to haute cuisine, Connecticut boasts an impressive array of tempting delicacies for every taste and budget. Hot, buttered lobster rolls, steamed cheeseburgers, and coal-fired New Haven-style pizza are just a few of the delights that await adventurous foodies in the Nutmeg State. With Unique Eats and Eateries of Connecticut as your guide, you’ll find a new place to try on every page and get the stories behind the food too. Bask in the warmth of the Connecticut shore at Abbott’s Lobster in the Rough, where three generations of the Mears family have slow-steamed and served lobsters on sunny picnic tables along the waterfront. Find out how O’Rourke’s Diner in Middletown was supported by its community and the Wesleyan students who love it after a devastating fire threatened to put them out of business in 2006. Get a taste of Yale life at the high-ceilinged Union League Café, where Chef JeanPierre Vuillermet wows diners with his ever-changing French brasserie menu. And if you love reading and eating, be sure to learn about the free book with your meal at Traveler Restaurant. Local writer Mike Urban takes you on a tour around this culinary wonderland to explore eats and eateries that are both familiar and exotic. Come along on this fascinating tour of Connecticut’s most unique, unusual, and enjoyable food spots where there’s a delightful culinary revelation around every corner.
Author: Eric D. Lehman
Publisher: Rowman & Littlefield
Published: 2022-07-01
Total Pages: 217
ISBN-13: 1493065866
DOWNLOAD EBOOKFrom Salisbury to Stonington and everywhere in-between, Connecticut farms are calling you. Whether you are searching for the most authentic agricultural experiences or for the most sustainable option for the planet, whether you want to support the local economy or improve your personal connections, this book profiles the farms and farmers that will help you in your quest. Inside, you will find agritourism opportunities like local markets, festivals, pick-your-owns, museums, tree farms, fairs, and much more. You can sip wine at a hilltop farm winery or tap maple trees deep in a forest or ride with llamas on a pleasant trail. You can pick apples, shuck oysters, or just enjoy a gallon of freshly made ice cream. With this guide you will improve your relationship with the land, with your agricultural neighbors, and with your home.
Author: Nora Ellen Groce
Publisher: Yale University Press
Published: 2008-10-01
Total Pages: 279
ISBN-13: 0300130775
DOWNLOAD EBOOKThis user-friendly guide helps parents of children with disabilities plan family outings in Connecticut that are stimulating and fun. Intended for youngsters who use wheelchairs or who have visual, hearing, or mental impairments, it presents places throughout the state that are easily accessible and reasonably priced and that require little or no prior planning. The entries are arranged by type of activity. They include places to see animals (zoos, aquariums, hatcheries, farms); children’s museums; museums of nature, history, science, fine arts, and special interest; places of historic interest; playgrounds; nature centers and walks; theaters and performing arts; and weekend excursions for the family. Each place or activity lists location, directions, phone numbers, web information, hours, admission fees, brief descriptions, and assessment of accessibility by type of disability. The guide is an invaluable resource, helping children with disabilities (or, for that matter, parents with disabilities) share with their families the experiences and playtime activities that are part of all happy childhood memories.
Author: Andi Marie Cantele
Publisher: The Countryman Press
Published: 2012-02-28
Total Pages: 546
ISBN-13: 0881509590
DOWNLOAD EBOOK"Comprehensive . . .well organized . . . should be carried in every glove compartment of every car that traverses Connecticut highways."—Journal Inquirer, Manchester, Connecticut Welcomed and praised by newspapers across the state, Explorer’s Guide Connecticut gives visitors and residents alike detailed descriptions of attractions and little-known tips about the Nutmeg State. Veteran travel writers Barnett Laschever and Andi Marie Cantele again bring you authoritative advice on what to see, where to eat, and where to stay in the new edition of this trusted guide. Covering the state from the mountains in the north to the long and varied coastline in the south, from cities to backroads, this revised and expanded edition features extensive descriptions and detailed maps to guide readers effortlessly along many pleasant journeys for individual travelers and families. Historic and exciting Mystic Seaport, the rich collections of the Yale University museums, beach and skiing trips, and the many state forests and parks of Connecticut are just a handful of the attractions covered. Regional and downtown maps feature helpful icons and indicate places that are wheelchair-accessible, pet- and family-friendly, and of other special value. Features include: an alphabetical "What's Where" subject guide to aid in trip plan; regional and downtown maps; handy icons that point out family-friendly attractions, wheelchair access, special value, and lodgings that accept pets.
Author: Emily Brooks
Publisher: Rowman & Littlefield
Published: 2011-06-14
Total Pages: 226
ISBN-13: 076276919X
DOWNLOAD EBOOKA beautifully illustrated cookbook with profiles of the people and their produce Meet fifty of the passionate farmers who proudly contribute the locally grown produce, meats, cheeses, and other food items featured in farm stands and top restaurants throughout the Nutmeg State. Connecticut Farmer & Feast is a labor of love—a heartfelt invitation into the lives of Connecticut farmers and the magic they produce from the soil. With sumptuous full-color photos and elegantly written profiles throughout—showcasing lives rich in both food and history—this book carries the added bonus of up to three individually created recipes featuring each producer’s specialty food. Connecticut Farmer & Feast reconnects Nutmeggers, whether they reside within or beyond state lines, to the bounty of Connecticut, and serves as a memento of food experiences for visitors as well. Above all, it is a guide, a reference, and a friendly introduction for anyone who wants to put a face to their food—and understand where their food is from and how it was produced. Emily Brooks is a revolutionary new face of the local food and sustainable agriculture movements. Founder of Edibles Advocate Alliance (ediblesadvocatealliance.org) and the founder and director of Bridges Healthy Cooking School, Chef Emily nurtures social entrepreneurs who support local agriculture, sustainable farming, and sustainable food systems. She is the creator of Buy Local Connecticut and is a regular local food and sustainability expert on National Public Radio (NPR). ALSO AVAILABLE Food Lovers’ Guide to Connecticut, 3rd (3/2010; 978-0-7627-5280-5) Connecticut Icons (11/2006; 978-0-7627-3548-8) Connecticut Curiosities (11/2010; 978-0-7627-5988-0) Connecticut Off the Beaten Path, 8th (5/2009; 978-0-7627-5131-0) Seasons of Connecticut (6/2010; 978-0-7627-5907-1) Hudson River Valley Farms (7/2009; 978-0-7627-4892-1)
