What is historical archaeology and why is it important? Well-known archaeologist Barbara Little addresses these key questions for introductory students in this concise, inexpensive, and well-written text. Little covers the goals of historical archaeological work, the kinds of questions it asks, and the ethical and political concerns it raises. She shows what historical archaeology can provide that neither of its parent disciplines can offer alone. Little offers brief snapshots of key American sites: Jamestown, Mission San Luis, West Oakland, the African American Burial Ground, and the Garbage Project, among others. And she shows how historical archaeology is inextricably linked to public education, justice issues, and our collective understanding of the past. As an introductory guide for historical archaeology and similar courses, or as thought-provoking reading for professionals, this volume is unmatched in quality and scope.
The Department of Defense's official history of the United States Cold War missile program--completely reformatted with all-new color illustrations and photographs not used in the original edition. The DoD commissioned this study as part of its Cold War Project in 1996. With permission from the DoD's Legacy Program, Hole in the Head Press brings To Defend and Deter back into print. This informative guide offers a thorough look at Cold War missile development, from the earliest beginnings of rocketry in the 13th century to the arms control agreements that began in the 1970s. Both a narrative history and reference guide, To Defend and Deter traces the evolution of the Cold War and establishes the United States missile program's scope and its massive impact on the American landscape, citizens, and structure of the U.S. military establishment.
Like most technical disciplines, environmental science and engineering is becoming increasingly specialized. As industry professionals focus on specific environmental subjects they become less familiar with environmental problems and solutions outside their area of expertise. This situation is compounded by the fact that many environmental science
Hydroponics-A standard methodology for plant biological researches provides useful information on the requirements and techniques needs to be considered in order to grow crops successfully in hydroponics. The main focuses of this book are preparation of hydroponic nutrient solution, use of this technique for studying biological aspects and environmental controls, and production of vegetables and ornamentals hydroponically. The first chapter of this book takes a general description of nutrient solution used for hydroponics followed by an outline of in vitro hydroponic culture system for vegetables. Detailed descriptions on use of hydroponics in the context of scientific research into plants responses and tolerance to abiotic stresses and on the problems associated with the reuse of culture solution and means to overcome it are included. Some chapters provides information on the role of hydroponic technique in studying plant-microbe-environment interaction and in various aspects of plant biological research, and also understanding of root uptake of nutrients and thereof role of hydroponics in environmental clean-up of toxic and polluting agents. The last two chapters outlined the hydroponic production of cactus and fruit tree seedlings. Leading research works from around the world are brought together in this book to produce a valuable source of reference for teachers, researcher, and advanced students of biological science and crop production.
Introduction to minimally processed refrigerated fruits and vegetables; Initial preparation, handling, and distribution of minimally processed refrigerated fruits; Preservation methods for minimally processed refrigerated fruits and vegetables; Packing of minimally processed fruits and vegetables; Some biological and physical principles underlying modified atmosphere packaging; Microbiological spoilage and pathogens in minimally processed refrigerated fruits and vegetables; Nutritional quality of fruits and vegetables subjetc to minimally processes; Regulatory issues associated with minimally processed refrigerated foods.
This volume, new to The Receptors series, focuses on several areas, including the birth, maturation, and structure of Chemokines; Neutrophil, Dendritic, and Lymphocyte trafficking; and Chemokine Receptors in diseases such as AIDs and lung cancer. In particular the book contains cutting-edge information ranging from basic molecular and cellular mechanisms to physiological and pathological roles of chemokines.