As Minnesota's tourism expanded beyond the hotels along the Mississippi and early railroad lines, small family resorts emerged. They catered to the simple pleasures of an outdoor enthusiast: a good fishing lake, a passable road, and a lodge with a cabin or two. As the demands of tourists shifted throughout the twentieth century, the state's resorts were dramatically altered. The Early Resorts of Minnesota:Tourism in the Land of 10,000 Lakes explains how resorts evolved, their prime locations, owners, amenities, and the rustic elegance that made Minnesota's resorts national icons. This book provides images from early tourism, with a website to help you further explore the history of Minnesota's treasures.
Amy Thielen, author of the James Beard Award-winning cookbook The New Midwestern Table, traces her journey from Park Rapids, Minnesota, to cooking professionally under some of New York City's finest chefs -- including David Bouley, Daniel Boulud, and Jean-Georges Vongerichten -- and then back home again. A love of food and an overwhelming desire to get the hell out of small-town America drive Thielen to New York to seek out its intense culinary world, which she embraces enthusiastically, while her boyfriend finds success in its fickle art world. After years of living in the city, with frequent trips back home in the summertime, the couple eventually chooses life deep in the woods in a cabin Thielen's husband built by hand. There Aaron can practice his craft while Amy takes the skills she learned cooking professionally and turns them to undoing years of processed foods to uncover true Midwestern cooking, which begins simply with humble workhorse ingredients such as potatoes and onions.
The remarkable eighty-five-day journey of the first two women to canoe the 2,000-mile route from Minneapolis to Hudson Bay Unrelenting winds, carnivorous polar bears, snake nests, sweltering heat, and constant hunger. Paddling from Minneapolis to Hudson Bay, following the 2,000-mile route made famous by Eric Sevareid in his 1935 classic Canoeing with the Cree, Natalie Warren and Ann Raiho faced unexpected trials, some harrowing, some simply odd. But for the two friends—the first women to make this expedition—there was one timeless challenge: the occasional pitfalls that test character and friendship. Warren’s spellbinding account retraces the women’s journey from inspiration to Arctic waters, giving readers an insider view from the practicalities of planning a three-month canoe expedition to the successful accomplishment of the adventure of a lifetime. Along the route we meet the people who live and work on the waterways, including denizens of a resort who supply much-needed sustenance; a solitary resident in the wilderness who helps plug a leak; and the people of the Cree First Nation at Norway House, where the canoeists acquire a furry companion. Describing the tensions that erupt between the women (who at one point communicate with each other only by note) and the natural and human-made phenomena they encounter—from islands of trash to waterfalls and a wolf pack—Warren brings us into her experience, and we join these modern women (and their dog) as they recreate this historic trip, including the pleasures and perils, the sexism, the social and environmental implications, and the enduring wonder of the wilderness.
**USA Today 10Best Readers' Choice Award Winner** Your essential planning guidebook for family-friendly RV or camping trips featuring 300+ of the best camping and glamping spots in the USA! Outdoor adventure, glamping, and camping vacations have never been more popular—and everyone is looking to discover the best destinations with beautiful scenery and desirable amenities. In Where Should We Camp Next?, family camping and RV experts Stephanie and Jeremy Puglisi make it easy for you to plan the perfect family-friendly, budget-conscious summer road trip. Whether you're a fan of rustic national parks or luxury glamping resorts, the in-depth profiles of more than 300 amazing outdoor accommodation destinations will help you find the best places to park your RV, pitch your tent, or kick back in your yurt, treehouse, or cabin. Includes: Regional and state-by-state breakdown of campgrounds and RV resorts Introduction to campsite types, prices, when to book, and how to book The best campsites based on your personality and desired amenities Where Should We Camp Next? is the adventurer's ultimate guide to vacations across the USA and highlights regional cuisine, must-see attractions, and unforgettable activities. Whether you're planning a cheap family camping vacation or a romantic couple's getaway, this book is your gateway to making memories with the people you love the most.
The story of Nordic skiing in the Midwest--its origins and history, its star athletes and races, and its place in the region's social fabric and the nation's winter recreation In the winter of 1841, a Norwegian immigrant in Wisconsin strapped on a pair of wooden boards and set off across the snow to buy flour--leaving tracks that perplexed his neighbors and marked the arrival of Nordic skiing in America. To this day, the Midwest is the nation's epicenter of cross-country skiing, sporting a history as replete with athleticism and competitive spirit as it is steeped in old-world lore and cold-world practicality. This history unfolds in full for the first time in Winter's Children. Nordic skiing first took hold as a sport in the Upper Midwest at the end of the nineteenth century, giving rise to an early ski league and a host of star athletes. With the arrival of a pair of brothers from Telemark, Norway, the world's best skiers at the time, the sport--and the ski manufacturing industry--reached new heights in Minnesota, only to see its fortunes fall after World War II, when downhill skiing surged in popularity. In Winter's Children Ryan Rodgers traces the rise and fall of Nordic skiing in the Midwest from its introduction in the late 1800s to its uncertain future in today's rapidly changing climate. Along the way he profiles the sport's stars and stalwarts, from working-class Norwegian immigrants with a near-spiritual reverence for cross-country skiing to Americans passionately committed to the virtues of competitive sport, and he chronicles races like the thrilling 1938 Arrowhead Derby (which ran from Duluth to St. Paul over five days) and the American Birkebeiner, the nation's largest cross-country event, which takes place every year in northern Wisconsin, snowpack permitting. Generously illustrated with vintage photography and ski posters, and featuring firsthand observations drawn from interviews, Winter's Children is an engaging look at the earliest ski teams and touring clubs; the evolution of cross-country skis, gear, and fashion; and the ambitious and ongoing effort to establish and maintain a vast trail network across the Minnesota state park system.
More stories, more action, more foolhardy hunting and fishing poachers! Tom Chapin served as a Minnesota Game Warden for 29 years, a job that was far more perilous and thrilling than most people would ever expect. He was cussed at, chased, shot at, and nearly run over. More Poachers Caught! is the follow-up to Tom’s widely popular first book. It collects 30 new stories from throughout Tom’s career and from a few of Tom’s friends. Dangerous, spontaneous, and sometimes comedic, these true adventures bring readers face to face with the problem of poaching. They are tales of greed, selfishness, and hope. The short stories tell of some of the most memorable poachers who were ever caught by a Northwoods Game Warden—and some who got away. Hunters, anglers, and outdoors enthusiasts of all ages will enjoy this fascinating book.
Minnesota native Amy Thielen, host of Heartland Table on Food Network, presents 200 recipes that herald a revival in heartland cuisine in this James Beard Award-winning cookbook. Amy Thielen grew up in rural northern Minnesota, waiting in lines for potluck buffets amid loops of smoked sausages from her uncle’s meat market and in the company of women who could put up jelly without a recipe. She spent years cooking in some of New York City’s best restaurants, but it took moving home in 2008 for her to rediscover the wealth and diversity of the Midwestern table, and to witness its reinvention. The New Midwestern Table reveals all that she’s come to love—and learn—about the foods of her native Midwest, through updated classic recipes and numerous encounters with spirited home cooks and some of the region’s most passionate food producers. With 150 color photographs capturing these fresh-from-the-land dishes and the striking beauty of the terrain, this cookbook will cause any home cook to fall in love with the captivating flavors of the American heartland.
CCC veterans tell compelling stories of their experiences planting trees, fighting fires, building state parks, and reclaiming pastureland in this collective history of the CCC in Minnesota.
Dance Across the USA is a collection of dancers from all over America, helping to showcase what is beautiful and inspiring in this country. Covering 22,264 miles, 163 Dancers, 90 consecutive days, 56 locations, & 50 states, Master Photographer Jonathan Givens created this project to show what really makes up America. Diversity that exists both in the physical landscape, and in the dancers who make America their home.The photographs in this book are real. The dancers actually did what you see, in the places shown. The skies are real, the landscape is real, even the dirty feet, are real. There is no digital compositing here, nor are there any trampolines or wires. Using only Canon cameras and flashes, Jonathan quite literally went to the ends of the nation, to work with dancers ranging from 5 to 61. Professionals and amateurs, students and teachers, boys and girls, cat lovers and dog lovers, everyone and anyone was welcome. Over 3000 dancers applied to be a part of the project, and those selected for the book reflect not only the range of what makes up dance in America, but they also showed a love for this country and its wonders.Dance Across the USA is a fun, beautiful, and inspirational look at America ¿ both its places and its people. It is our differences and our diversity that combine to make us all Americans. From the sandy Florida beaches to the rugged Washington coast, the glaciers of Alaska to Death Valley in California, diversity is the hallmark of what literally makes up America. That diversity is reflected in our citizens, and our dancers. Join Jonathan and the Mighty Buford, as they make this historic journey, that no one has ever been crazy enough to try before.