Methods of Soil Enzymology

Methods of Soil Enzymology

Author: Richard P. Dick

Publisher: John Wiley & Sons

Published: 2020-01-22

Total Pages: 416

ISBN-13: 0891188541

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Methods of Soil Enzymology provides the first comprehensive set of vetted methods for studying enzymes in soils. Readers will especially benefit from the step-by-step explanation of the lab procedures, as well as background information for using these methods effectively and analyzing data. Main topics include activity assays, enzyme extraction, and synthetic enzyme complexes. Each method covered includes background informaton, step-by-step descriptions of the procedure, and special comments regarding nuances, pitfalls, and interpretation of the method. Learn the latest research methods, including enzyme extraction methods and procedures for creating synthetic enzyme complexes, as well as the newest ways to use small-scale and high-throughput methods for enzyme activity assays. Written for the researcher, but welcoming to those new to soil enzymology, the introduction includes conceptual information to orient those who are not familiar with these methods but want to use them. In the tradition of SSSA methods books, Methods of Soil Enzymology features a comprehensive approach with a focus on ease of use.


Class 1 Oxidoreductases

Class 1 Oxidoreductases

Author: Antje Chang

Publisher: Springer Science & Business Media

Published: 2009-10-13

Total Pages: 839

ISBN-13: 3540851887

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The Springer Handbook of Enzymes provides concise data on 4,457 enzymes – and here is the second, updated edition. The enzymes are sufficiently well characterized for application in analytical, synthetic and biotechnology processes as well as in food industry. Data sheets are arranged in their EC-Number sequence. The new edition reflects considerable progress in enzymology: the total material has more than doubled, and the complete 2nd edition consists of 39 volumes plus synonym index.


Genetic Diagnosis of Endocrine Disorders

Genetic Diagnosis of Endocrine Disorders

Author: Roy E. Weiss

Publisher: Academic Press

Published: 2015-10-09

Total Pages: 462

ISBN-13: 0128011343

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Genetic Diagnosis of Endocrine Disorders, Second Edition provides users with a comprehensive reference that is organized by endocrine grouping (i.e., thyroid, pancreas, parathyroid, pituitary, adrenal, and reproductive and bone), discussing the genetic and molecular basis for the diagnosis of various disorders. The book emphasizes the practical nature of diagnosing a disease, including which tests should be done for the diagnosis of diabetes mellitus in adults and children, which genes should be evaluated for subjects with congenital hypothyroidism, which genetic tests should be ordered in obese patients or for those with parathyroid carcinoma, and the rationale behind testing for multiple endocrine neoplasias. - Offers a clear presentations of pharmacogenetics and the actual assays used in detecting endocrine diseases - Teaches the essentials of the genetic basis of disease in each major endocrine organ system - Offers expert advice from genetic counselors on how to use genetic information in counseling patients - Includes new chapters on the genetics of lipid disorders and glycogen storage diseases, genetics of hypoglycemia, and whole genome/exome sequencing


Oxidoreductase

Oxidoreductase

Author:

Publisher: BoD – Books on Demand

Published: 2021-02-17

Total Pages: 182

ISBN-13: 1838809007

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Oxidoreductase enzymes are a group of enzymes that catalyzes the transfer of electrons from one molecule, the reductant, also called the electron donor, to another, the oxidant, also called the electron acceptor. Oxidoreductase enzymes utilize NADP+ or NAD+ as cofactors. Oxidoreductase enzymes include the following: oxidase, dehydrogenase, peroxidase, hydroxylase, oxygenase, and reductase. Most oxidoreductase enzymes are dehydrogenases. However, reductases are also common. The accepted nomenclature for dehydrogenases is “donor dehydrogenase”, where the donor is the oxidized substrate. Metabolic abnormalities disorders resulting from a deficiency (quantitative and qualitative) or from over-activity of oxidoreductase, which may contribute to the decreased normal performance of life, are becoming common. This book covers the potential applications of oxidoreductases on the growth of oxidoreductase-based diagnostic tests and better biosensors in the design of inventive systems for crucial co-enzyme generations and in the synthesis of polymers and organic substrates. The book describes the role of oxidoreductase as essential in medical drug formation. It can be employed to produce a huge amount of compounds that act as medical mediators like Cephalosporin (beta lactam antibiotic). Furthermore, the idea of how to use different enzymes as targets for medical treatment in different types of cancers is also described in this book.


Class 1 Oxidoreductases V

Class 1 Oxidoreductases V

Author: Dietmar Schomburg

Publisher: Springer Science & Business Media

Published: 2004-10-20

Total Pages: 654

ISBN-13: 9783540225140

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The objective of the Springer Handbook of Enzymes is to provide in concise form data on enzymes sufficiently well characterized. Data sheets are arranged in their EC-Number sequence. Each volume comprises one enzyme class, sometimes the enzyme classes have to be divided into several volumes. Considerable progress has been made in enzymology since the publication of the first edition (published as "Enzyme Handbook"): many enzymes are newly classified or reclassified. In the 2nd edition each entry is correlated with references and one or more source organisms. New datafields are created: "application" and "engineering" (for the properties of enzymes where the sequence has been changed). Altogether the amount of data has doubled so that the 2nd edition will consist of 39 volumes plus synonym index. This collection is an indispensable source of information for researchers in biochemistry, biotechnology, organic and analytical chemistry, and food sciences.


A Structural Perspective on Respiratory Complex I

A Structural Perspective on Respiratory Complex I

Author: Leonid Sazanov

Publisher: Springer Science & Business Media

Published: 2012-05-11

Total Pages: 281

ISBN-13: 9400741383

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The book contains chapters written by leaders in the research on the structure and function of respiratory complex I. It will provide a concise and authoritative summary of the current knowledge on complex I of respiratory chains. This enzyme is central to energy metabolism and is implicated in many human neurodegenerative diseases, as well as in aging. Until recently it was poorly understood on a structural level, and this book will provide a timely reference resource. Such a book was not published previously. The last time a minireview series on complex I were published was in 2001, and since then complex I field changed quite dramatically.


Gluten-Free Cereal Products and Beverages

Gluten-Free Cereal Products and Beverages

Author: Elke Arendt

Publisher: Elsevier

Published: 2011-04-28

Total Pages: 469

ISBN-13: 0080557767

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Gluten-Free Cereal Products and Beverages is the only book to address gluten-free foods and beverages from a food science perspective. It presents the latest work in the development of gluten-free products, including description of the disease, the detection of gluten, and the labeling of gluten-free products as well as exploring the raw materials and ingredients used to produce gluten-free products. Identifying alternatives to the unique properties of gluten has proven a significant challenge for food scientists and for the 1% of the world's population suffering from the immune-mediated entropathy reaction to the ingestion of gluten and related proteins, commonly known as Celiac Disease. This book includes information on the advances in working with those alternatives to create gluten free products including gluten-free beer, malt and functional drinks. Food scientists developing gluten-free foods and beverages, cereal scientists researching the area, and nutritionists working with celiac patients will find this book particularly valuable. - Written by leading experts, presenting the latest developments in gluten-free products - Addresses Coeliac Disease from a food science perspective - Presents each topic from both a scientific and industrial point of view


Photosystem II

Photosystem II

Author: T. Wydrzynski

Publisher: Springer Science & Business Media

Published: 2006-01-27

Total Pages: 786

ISBN-13: 140204254X

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The most mysterious part of photosynthesis yet the most important for all aerobic life on Earth (including ourselves) is how green plants, algae and cyanobacteria make atmospheric oxygen from water. This thermodynamically difficult process is only achieved in Nature by the unique pigment/protein complex known as Photosystem II, using sunlight to power the reaction. The present volume contains 34 comprehensive chapters authored by 75 scientific experts from around the world. It gives an up-to-date account on all what is currently known about the molecular biology, biochemistry, biophysics and physiology of Photosystem II. The book is divided into several parts detailing the protein constituents, functional sites, tertiary structure, molecular dynamics, and mechanisms of homeostasis. The book ends with a comparison of Photosystem II with other related enzymes and bio-mimetic systems. Since the unique water-splitting chemistry catalyzed by Photosystem II leads to the production of pure oxygen gas and has the potential for making hydrogen gas, a primary goal of this book is to provide a molecular guide to future protein engineers and bio-mimetic chemists in the development of biocatalysts for the generation of clean, renewable energy from sunlight and water.


Photosystem I

Photosystem I

Author: John H. Golbeck

Publisher: Springer Science & Business Media

Published: 2007-05-20

Total Pages: 744

ISBN-13: 1402042566

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This book summarizes recent advances made in the biophysics, biochemistry, and molecular biology of the enzyme known as Photosystem I, the light-induced plastocyanin: ferredoxin oxidoreductase. The volume provides a unique compilation of chapters that includes information highlighting controversial issues to indicate the frontiers of research and places special emphasis on methodology and practice for new researchers.


Biocatalysis for Practitioners

Biocatalysis for Practitioners

Author: Gonzalo de Gonzalo

Publisher: John Wiley & Sons

Published: 2021-07-19

Total Pages: 54

ISBN-13: 352734683X

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This reference book originates from the interdisciplinary research cooperation between academia and industry. In three distinct parts, latest results from basic research on stable enzymes are explained and brought into context with possible industrial applications. Downstream processing technology as well as biocatalytic and biotechnological production processes from global players display the enormous potential of biocatalysts. Application of "extreme" reaction conditions (i.e. unconventional, such as high temperature, pressure, and pH value) - biocatalysts are normally used within a well defined process window - leads to novel synthetic effects. Both novel enzyme systems and the synthetic routes in which they can be applied are made accessible to the reader. In addition, the complementary innovative process technology under unconventional conditions is highlighted by latest examples from biotech industry.