The Organic Constituents of Plants and Vegetable Substances and Their Chemical Analysis
Author: Georg Christian Wittstein
Publisher:
Published: 1878
Total Pages: 364
ISBN-13:
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Author: Georg Christian Wittstein
Publisher:
Published: 1878
Total Pages: 364
ISBN-13:
DOWNLOAD EBOOKAuthor: Trevor Robinson
Publisher: Legare Street Press
Published: 2023-07-22
Total Pages: 0
ISBN-13: 9781022885417
DOWNLOAD EBOOKIn this seminal work, Trevor Robinson provides a comprehensive overview of the organic constituents of higher plants. Drawing on decades of research, Robinson explores the chemistry and interrelationships of plant compounds, shedding new light on the complex processes that underlie the growth and development of plants. This work has been selected by scholars as being culturally important, and is part of the knowledge base of civilization as we know it. This work is in the "public domain in the United States of America, and possibly other nations. Within the United States, you may freely copy and distribute this work, as no entity (individual or corporate) has a copyright on the body of the work. Scholars believe, and we concur, that this work is important enough to be preserved, reproduced, and made generally available to the public. We appreciate your support of the preservation process, and thank you for being an important part of keeping this knowledge alive and relevant.
Author: Georg Christian Wittstein
Publisher:
Published: 1878
Total Pages: 364
ISBN-13:
DOWNLOAD EBOOKAuthor: Andrew Pengelly
Publisher: Routledge
Published: 2020-08-04
Total Pages: 168
ISBN-13: 1000247937
DOWNLOAD EBOOKPengelly's user friendly text will encourage educators in medical science to consider using this material in the complementary medicine/nutraceuticals areas May I congratulate Andrew Pengelly for writing this text as it is going to be very popular with undergraduate students as well as more experienced readers.' D. Green, London Metropolitan University, UK This unique book explains in simple terms the commonly occurring chemical constituents of medicinal plants. The major classes of plant constituents such as phenols, terpenes and polysaccharides, are described both in terms of their chemical structures and their pharmacological activities. Identifying specific chemical compounds provides insights into traditional and clinical use of these herbs, as well as potential for adverse reactions. Features include: * Over 100 diagrams of chemical structures * References to original research studies and clinical trials * References to plants commonly used throughout Europe, North America and Australasia. Written by an experienced herbal practitioner, The Constituents of Medicinal Plants seriously challenges any suggestion that herbal medicine remains untested and unproven, including as it does hundreds of references to original research studies and trials. Designed as an undergraduate text, the first edition of this book became an essential desktop reference for health practitioners, lecturers, researchers, producers and anyone with an interest in how medicinal herbs work. This edition has been extensively revised to incorporate up-to-date research and additional sections, including an expanded introduction to plant molecular structures, and is destined to become a classic in the literature of herbal medicine.
Author: D. L. Sparks
Publisher: John Wiley & Sons
Published: 2020-01-22
Total Pages: 1424
ISBN-13: 0891188258
DOWNLOAD EBOOKA thorough presentation of analytical methods for characterizing soil chemical properties and processes, Methods, Part 3 includes chapters on Fourier transform infrared, Raman, electron spin resonance, x-ray photoelectron, and x-ray absorption fine structure spectroscopies, and more.
Author: Se-Kwon Kim
Publisher: John Wiley & Sons
Published: 2015-04-27
Total Pages: 783
ISBN-13: 3527337083
DOWNLOAD EBOOKDesigned as the primary reference for the biotechnological use of macroalgae, this comprehensive handbook covers the entire value chain from the cultivation of algal biomass to harvesting and processing it, to product extraction and formulation. In addition to covering a wide range of product classes, from polysaccharides to terpenes and from enyzmes to biofuels, it systematically discusses current and future applications of algae-derived products in pharmacology, medicine, cosmetics, food and agriculture. In doing so, it brings together the expertise of marine researchers, biotechnologists and process engineers for a one-stop resource on the biotechnology of marine macroalgae.
Author: Basant Puri
Publisher: CRC Press
Published: 1998-12-16
Total Pages: 1904
ISBN-13: 9780203483756
DOWNLOAD EBOOKA vast array of natural organic compounds, the products of primary and secondary metabolism, occur in plants. This dictionary provides basic information, including structural formulae, on plant constituents. It profiles over 3000 substances from phenolics and alkaloids through carbohydrates and plant glycosides to oils and triterpenoids. For each substance, the author presents the trivial name, synonyms, structural type, chemical structure showing stereochemistry, molecular weight and formula, natural occurrence, biological activity and commercial or other use. Key references are provided for each class and subclass.
Author: John W. Rowe
Publisher: Springer Science & Business Media
Published: 2012-12-06
Total Pages: 1275
ISBN-13: 3642740758
DOWNLOAD EBOOKWood as found in trees and bushes was of primary importance to ancient humans in their struggle to control their environment. Subsequent evolution through the Bronze and Iron Ages up to our present technologically advanced society has hardly diminished the importance of wood. Today, its role as a source of paper products, furniture, building materials, and fuel is still of major significance. Wood consists of a mixture of polymers, often referred to as lignocellulose. The cellulose micro fibrils consist of an immensely strong, linear polymer of glucose. They are associated with smaller, more complex polymers composed of various sugars called hemicelluloses. These polysaccharides are embedded in an amorphous phenylpropane polymer, lignin, creating a remarkably strong com posite structure, the lignocellulosic cell wall. Wood also contains materials that are largely extraneous to this lignocellulosic cell wall. These extracellular substances can range from less than 1070 to about 35% of the dry weight of the wood, but the usual range is 2% -10%. Among these components are the mineral constituents, salts of calcium, potassium, sodium, and other metals, particularly those present in the soil where the tree is growing. Some of the extraneous components of wood are too insoluble to be ex tracted by inert solvents and remain to give extractive-free wood its color; very often these are high-molecular-weight polyphenolics.
Author: George Stronach Fraps
Publisher:
Published: 1922
Total Pages: 30
ISBN-13:
DOWNLOAD EBOOKAuthor: Trevor Robinson
Publisher:
Published: 1980
Total Pages: 368
ISBN-13:
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