Optical Rotatory Dispersion of Proteins and Other Macromolecules
Author: Bruno Jirgensons
Publisher:
Published: 1969
Total Pages: 188
ISBN-13:
DOWNLOAD EBOOKRead and Download eBook Full
Author: Bruno Jirgensons
Publisher:
Published: 1969
Total Pages: 188
ISBN-13:
DOWNLOAD EBOOKAuthor: Bruno Jirgensons
Publisher: Springer
Published: 2012-08-11
Total Pages: 202
ISBN-13: 9783642877155
DOWNLOAD EBOOKThe application of circular dichroism (CD) to various problems involving con formation of proteins and other biopolymers is emphasized in this revised and enlarged second edition. The usefulness of CD and ORD in helping to solve structural prob lems is demonstrated by many examples, and the most essential data are tabulated. The author is sincerely grateful to the editors of the series Molecular Biology, Bio chemistry and Biophysics, especially to Professor GEORG F. SPRINGER, M.D., for their interest in this edition, as well as to the many reviewers for their constructive criticism of the first edition of this book. Our previously unpublished work reported in this second edition was supported in part by grants from the R. A. Welch Foundation (grant G-051) and U.S. Public Health Service (grant CA-01785). Houston, September 1973 B. JIRGENSONS Preface to the First Edition Great advances have been made in the application of physical methods in the study of the structure of proteins and other biological macromolecules. Optical rotatory dispersion has been successful in solving structural problems, and a vast amount of literature has accumulated on this subject. Several review articles appeared between 1961 and 1965, but significant progress has been made since 1965. Important new studies, especially on the Cotton effects in the far ultraviolet spectrum, have rendered many previous publications obsolete so that a concise monograph should be useful at this time.
Author: Bruno Jirgensons
Publisher:
Published: 1969
Total Pages: 166
ISBN-13:
DOWNLOAD EBOOKAuthor: Bruno Jirgensons
Publisher:
Published: 1969
Total Pages: 166
ISBN-13:
DOWNLOAD EBOOKAuthor: Bruno Jirgensons
Publisher: Springer Science & Business Media
Published: 2012-12-06
Total Pages: 209
ISBN-13: 3642877133
DOWNLOAD EBOOKThe application of circular dichroism (CD) to various problems involving con formation of proteins and other biopolymers is emphasized in this revised and enlarged second edition. The usefulness of CD and ORD in helping to solve structural prob lems is demonstrated by many examples, and the most essential data are tabulated. The author is sincerely grateful to the editors of the series Molecular Biology, Bio chemistry and Biophysics, especially to Professor GEORG F. SPRINGER, M.D., for their interest in this edition, as well as to the many reviewers for their constructive criticism of the first edition of this book. Our previously unpublished work reported in this second edition was supported in part by grants from the R. A. Welch Foundation (grant G-051) and U.S. Public Health Service (grant CA-01785). Houston, September 1973 B. JIRGENSONS Preface to the First Edition Great advances have been made in the application of physical methods in the study of the structure of proteins and other biological macromolecules. Optical rotatory dispersion has been successful in solving structural problems, and a vast amount of literature has accumulated on this subject. Several review articles appeared between 1961 and 1965, but significant progress has been made since 1965. Important new studies, especially on the Cotton effects in the far ultraviolet spectrum, have rendered many previous publications obsolete so that a concise monograph should be useful at this time.
Author: Bruno Jirgensons
Publisher:
Published: 1969
Total Pages: 166
ISBN-13:
DOWNLOAD EBOOKAuthor: Jeremy Paul Carver
Publisher:
Published: 1967
Total Pages:
ISBN-13:
DOWNLOAD EBOOKAuthor: Miklos Bodanszky
Publisher: Springer Science & Business Media
Published: 2012-12-06
Total Pages: 207
ISBN-13: 364278206X
DOWNLOAD EBOOKA continued interest in Peptide Chemistry prompted the revision of the first edition of this book. This provided an opportunity to update several details. I am grateful to colleagues who were kind enough to inform me of errors, typographical and other, they had discovered in the first edi tion. These have now been corrected, as were certain shortcomings in language and style pointed out by my daughter, Dr. Eva Bodanszky. In 1991 the excellent The Chemical Synthesis of Peptides by John Jones (Oxford University Press, 1991) appeared. It covers, in part, the same field, but is different enough from Peptide Chemistry, to justify publication of a revised edition of the latter. Princeton, July 1993 M. Bodanszky Preface to the First Edition Nature applied peptides for a great variety of specific functions. The specificity provided by the individual character of each amino acid is further ehanced by the combination of several amino acids into larger molecules. Peptides therefore can act as chemical messengers, neuro transmitters, as highly specific stimulators and inhibitors, regulating var ious life-processes. Entire classes of biologically active compounds, such as the opioid peptides or the gastrointestinal hormones emerged within short periods of time and it is unlikely that the rapid succession of discoveries of important new peptides would come to a sudden halt. In fact, our knowledge of the field is probably still in an early stage of development. Peptides also gained importance in our everyday life.
Author: Arnost Kleinzeller
Publisher: Springer
Published: 2013-12-19
Total Pages: 26
ISBN-13: 3662385651
DOWNLOAD EBOOKAuthor: Ziad El Rassi
Publisher: Elsevier
Published: 2002-10-31
Total Pages: 1255
ISBN-13: 008052849X
DOWNLOAD EBOOKThis book is an updated and expanded edition of Carbohydrate Analysis, High Performance Liquid Chromatography and Capillary Electrophoresis and is concerned with the analysis of carbohydrates by modern chromatography and electrophoresis including analytical and preparative high performance liquid chromatography (HPLC), thin layer chromatography (TLC), field flow fractionation (FFF), capillary electrophoresis (CE), capillary electrochromatography (CEC), polyacrylamide gel electrophoresis (PAGE), gas chromatography (GC) and supercritical fluid chromatography (SFC). Thirty-one chapters cover: various modes of HPLC, CE, CEC, FFF, GC and SFC that are currently applied to the analysis of carbohydrates; discussions on analytical and preparative separations; descriptions of the principles of detection and quantitative determination of carbohydrates by the various separation techniques; reviews of sample preparations; and information on important applications. Furthermore, the book describes in detail the different direct and indirect detection methods that have been introduced for the sensitive detection of carbohydrates. This title is useful for a wide audience including separation scientists; analytical chemists and biochemists; carbohydrate chemists; glycoprotein and glycolipid chemists; molecular biologists; and biotechnologists. The book is also a useful reference for both the experienced analyst and the newcomer and for users of modern chromatography and electrophoresis.·Contains 31 chapters covering all aspects of carbohydrate analysis by modern chromatography and electrophoresis·Each chapter discusses the basic principles, advantages and limitations, and applications of the particular detection technique·Useful reference for both the experienced analyst and the newcomer