The Strawberry Thrips and the Onion Thrips
Author: Altus Lacy Quaintance
Publisher:
Published: 1898
Total Pages: 48
ISBN-13:
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Author: Altus Lacy Quaintance
Publisher:
Published: 1898
Total Pages: 48
ISBN-13:
DOWNLOAD EBOOKAuthor: Frank Bradshaw Maughan
Publisher:
Published: 1936
Total Pages: 338
ISBN-13:
DOWNLOAD EBOOKAuthor: H.D. Rabinowitch
Publisher: CRC Press
Published: 2018-05-04
Total Pages: 370
ISBN-13: 1351092057
DOWNLOAD EBOOKFirst Published in 2018. Routledge is an imprint of Taylor & Francis, an Informa company.
Author: Solomon Quatekwei Quartey
Publisher:
Published: 1982
Total Pages: 438
ISBN-13:
DOWNLOAD EBOOKAuthor: William Howard Ewart
Publisher:
Published: 1941
Total Pages: 294
ISBN-13:
DOWNLOAD EBOOKAuthor: Jacqueline L. Robertson
Publisher: CRC Press
Published: 2017-06-26
Total Pages: 291
ISBN-13: 1315356279
DOWNLOAD EBOOKImagine a statistics book for bioassays written by a statistician. Next, imagine a statistics book for bioassays written for a layman. Bioassays with Arthropods, Third Edition offers the best of both worlds by translating the terse, precise language of the statistician into language used by the laboratory scientist. The book explains the statistical basis and analysis for each kind of quantal response bioassay in just the right amount of detail. The first two editions were a great reference for designing, conducting, and interpreting bioassays: this completely revised and updated third edition will also train the laboratory scientist to be an expert in estimation of dose response curves. New in the Third Edition: Introduces four new Windows and Apple-based computer programs (PoloJR, OptiDose, PoloMixture and PoloMulti) for the analyses of binary and multiple response analyses, respectively Replaces out-of-date GLIM examples with R program samples Includes a new chapter, Population Toxicology, and takes a systems approach to bioassays Expands the coverage of invasive species and quarantine statistics Building on the foundation set by the much-cited first two editions, the authors clearly delineate applications and ideas that are exceptionally challenging for those not already familiar with their use. They lead you through the methods with such ease and organization, that you suddenly find yourself readily able to apply concepts that you never thought you would understand. To order the PoloSuite computer software described in Bioassays with Arthropods, Third Edition, use the order form found at www.leora-software.com or contact the LeOra Software Company at [email protected].
Author: John Charles Walker
Publisher:
Published: 1944
Total Pages: 24
ISBN-13:
DOWNLOAD EBOOKAuthor: James L. Brewster
Publisher: CABI
Published: 2008-01-01
Total Pages: 456
ISBN-13: 1845936221
DOWNLOAD EBOOKRelates the production and utilization of onions and other vegetable allium crops to the many aspects of plant science underpinning their production and storage technologies. This book covers species and crop types, plant structure, genetics and breeding, physiology of growth and development as well as pests and diseases.
Author: Arthur Lester Lovett
Publisher:
Published: 1923
Total Pages: 12
ISBN-13:
DOWNLOAD EBOOKAuthor: James L. Brewster
Publisher: Taylor & Francis
Published: 2022-07-30
Total Pages: 902
ISBN-13: 1000807452
DOWNLOAD EBOOKOriginally published in 1990, Onions and Allied Crops, is a comprehensive account of the edible allium, examined across three volumes. The collection examines the major economic and dietary importance of edible alliums in most countries, and brings together contributions from experts across multiple disciplines, including food scientists, economists, agriculturalists and biochemists. These books address selection and breeding of locally adapted cultivars and the development of cultural techniques, allowing for cultivation across the tropics, to the sub-arctic regions. As such the collection examines the allium as a major agricultural asset and the impact this has had on many economies. These volumes will be of use and of interest to food scientists, economists, agriculturalists and biochemists alike.